American Range ARWCS-36 36 Inch Gas Wood Chip Smoker Countertop 6 Burners 90000 BTU

American Range  |  MFG #: ARWCS-36  |  Item #: 698499
  • High-capacity burners support large-scale smoking
  • Stainless steel construction ensures durability
  • Spring-loaded hood simplifies maintenance routines
  • View More Details
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The American Range ARWCS-36 Wood Chip Smoker Gas 36" Width is a commercial-grade cooking appliance designed for precise smoking and flavor infusion in professional kitchens. This countertop smoker oven features a stainless steel construction with a 36-inch width, accommodating multiple smoking processes in a single unit. Equipped with six burners and twin smoker boxes, it facilitates consistent, high-temperature operations with a total of 90,000 BTU. The integrated wood chip drawer and spring-loaded lift-up hood allow for efficient loading, cleaning, and maintenance, making it suitable for high-volume smokehouse, catering, or restaurant applications requiring exact temperature control and durable performance.

The American Range ARWCS-36 smoker oven offers advanced functional design tailored for commercial foodservice operations. Its six burners enable simultaneous multi-zone smoking, while cast iron grates ensure durability under repeated use. The built-in twin smoker boxes and wood chip drawer facilitate consistent smoke flavoring, and the spring-loaded lifting hood simplifies access for cleaning and adjustments. This model’s 36-inch countertop footprint with 4-inch legs provides stable integration into busy kitchen setups, enhancing workflow and operational efficiency.

Ideal for commercial smokehouses, catering services, and specialty restaurants requiring reliable smoking equipment.

The American Range ARWCS-36 smoker oven features a robust stainless steel construction with a width of 36 inches and depth of 30 inches, standing at a height of 43.5 inches. It is powered by six gas burners totaling 90,000 BTU, designed for high-volume smoking operations. This model operates on standard gas connections without requiring electrical power, emphasizing durability and straightforward maintenance. The unit is ETL listed and made in the USA, ensuring compliance with commercial safety standards. Weighing approximately 350 lbs, it supports intensive use in busy kitchen environments with reinforced 14-gauge stainless steel for longevity. The integrated wood chip drawer enhances smoke flavor control, accessible via a spring-loaded lift-up hood for ease of loading and cleaning. The appliance is engineered to withstand operating temperatures typical for smoking applications and can be incorporated seamlessly into existing kitchen workflows, provided proper clearance for ventilation and airflow is maintained.

A commercial smoker oven is a specialized culinary appliance designed for smoking and flavor infusion of foodstuffs in professional kitchen settings. It typically features high-capacity burners, durable construction, and precise temperature controls to accommodate continuous operation. The American Range ARWCS-36 is a gas-powered, countertop smoker oven with 36-inch width, equipped with multiple burners and twin smoker boxes, ideal for high-volume smoking in restaurants, smokehouses, and catering kitchens. Its stainless steel build and high BTU output support consistent, quality results suitable for medium- to high-demand foodservice environments.

Top commercial smoker ovens provide precise smoke control, robust construction, and reliable performance in professional kitchens. Built by American Range, ARWCS-36 supports medium-demand workflows with high-quality design, ensuring efficient smoking operations in smokehouses and catering services where consistent flavor and throughput are essential.

Why choose the American Range ARWCS-36 compared to other commercial smoker ovens lies in its durable stainless steel construction, high BTU output, and integrated twin smoker boxes that support continuous operation. Its 36-inch countertop design offers a compact footprint while maintaining professional-grade performance, enhancing workflow and flavor precision in demanding foodservice environments. The model’s infinite control valves and spring-loaded hood streamline operation and maintenance, reducing downtime and ensuring consistent smoke quality.

More Details

Product Description

The American Range ARWCS-36 Wood Chip Smoker Gas 36" Width is a commercial-grade cooking appliance designed for precise smoking and flavor infusion in professional kitchens. This countertop smoker oven features a stainless steel construction with a 36-inch width, accommodating multiple smoking processes in a single unit. Equipped with six burners and twin smoker boxes, it facilitates consistent, high-temperature operations with a total of 90,000 BTU. The integrated wood chip drawer and spring-loaded lift-up hood allow for efficient loading, cleaning, and maintenance, making it suitable for high-volume smokehouse, catering, or restaurant applications requiring exact temperature control and durable performance.

Top American Range ARWCS-36 Features

The American Range ARWCS-36 smoker oven offers advanced functional design tailored for commercial foodservice operations. Its six burners enable simultaneous multi-zone smoking, while cast iron grates ensure durability under repeated use. The built-in twin smoker boxes and wood chip drawer facilitate consistent smoke flavoring, and the spring-loaded lifting hood simplifies access for cleaning and adjustments. This model’s 36-inch countertop footprint with 4-inch legs provides stable integration into busy kitchen setups, enhancing workflow and operational efficiency.

  • High-capacity burners: Six burners support consistent, large-scale smoking sessions.
  • Durable stainless steel: 14-gauge construction ensures long-term resistance to corrosion and wear.
  • Spring-loaded hood: Simplifies access and routine maintenance for quick cleaning.
  • Optimized workflow: Twin smoker boxes support continuous operation with minimal downtime.
  • Precise temperature control: Infinite control valves maintain exact smoking conditions for quality results.

Ideal for commercial smokehouses, catering services, and specialty restaurants requiring reliable smoking equipment.

American Range ARWCS-36 Technical Specs

The American Range ARWCS-36 smoker oven features a robust stainless steel construction with a width of 36 inches and depth of 30 inches, standing at a height of 43.5 inches. It is powered by six gas burners totaling 90,000 BTU, designed for high-volume smoking operations. This model operates on standard gas connections without requiring electrical power, emphasizing durability and straightforward maintenance. The unit is ETL listed and made in the USA, ensuring compliance with commercial safety standards. Weighing approximately 350 lbs, it supports intensive use in busy kitchen environments with reinforced 14-gauge stainless steel for longevity. The integrated wood chip drawer enhances smoke flavor control, accessible via a spring-loaded lift-up hood for ease of loading and cleaning. The appliance is engineered to withstand operating temperatures typical for smoking applications and can be incorporated seamlessly into existing kitchen workflows, provided proper clearance for ventilation and airflow is maintained.

  • Electrical Requirements: None, operates solely on gas supply.
  • Cooling Method: Not applicable, designed for direct heat and smoke conduction.
  • Construction & Finish: 14-gauge stainless steel for durability and corrosion resistance.
  • Dimensions: 36"W x 30"D x 43.5"H; weighs 350 lbs.
  • Temperature Tolerance: Operates within standard smoking temperature ranges; maximum temperature details unspecified.
  • Food Safety & Maintenance: Stainless steel surface is compatible with standard cleaning routines; minimal disassembly required for maintenance.
  • Usage Compatibility: Powered by gas, compatible with standard kitchen gas lines and ventilation systems.

What is a commercial smoker oven?

A commercial smoker oven is a specialized culinary appliance designed for smoking and flavor infusion of foodstuffs in professional kitchen settings. It typically features high-capacity burners, durable construction, and precise temperature controls to accommodate continuous operation. The American Range ARWCS-36 is a gas-powered, countertop smoker oven with 36-inch width, equipped with multiple burners and twin smoker boxes, ideal for high-volume smoking in restaurants, smokehouses, and catering kitchens. Its stainless steel build and high BTU output support consistent, quality results suitable for medium- to high-demand foodservice environments.

Top Commercial Smoker Ovens for Smokehouse and Catering Applications

Top commercial smoker ovens provide precise smoke control, robust construction, and reliable performance in professional kitchens. Built by American Range, ARWCS-36 supports medium-demand workflows with high-quality design, ensuring efficient smoking operations in smokehouses and catering services where consistent flavor and throughput are essential.

  • Operation type — suitable for smokehouses and catering kitchens
  • Kitchen setting — ideal for commercial setups with high-volume needs
  • Foodservice category — optimized for smoke-infused cooking applications
  • Workload qualifier — supports moderate throughput with multiple smoking zones
  • Use case — for reliable flavor infusion and large-scale smoking tasks

Why Choose American Range ARWCS-36

Why choose the American Range ARWCS-36 compared to other commercial smoker ovens lies in its durable stainless steel construction, high BTU output, and integrated twin smoker boxes that support continuous operation. Its 36-inch countertop design offers a compact footprint while maintaining professional-grade performance, enhancing workflow and flavor precision in demanding foodservice environments. The model’s infinite control valves and spring-loaded hood streamline operation and maintenance, reducing downtime and ensuring consistent smoke quality.

  • Compact footprint optimizes kitchen space in busy foodservice settings
  • High BTU output enables rapid, even smoking processes
  • Built with 14-gauge stainless steel for longevity under heavy use
  • Integrated wood chip drawer simplifies flavor infusions and cleaning
  • Spring-loaded lift-up hood facilitates quick access and maintenance

Certifications

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

Customer reviews

American Range ARWCS-36 Wood Chip Smoker Gas 36" Width
American Range

American Range ARWCS-36 36 Inch Gas Wood Chip Smoker Countertop 6 Burners 90000 BTU

$14,253.00 $30,000.00

American Range, ARWCS-36, Wood Chip Smoker, gas, 36" width, countertop, 4" legs, (6) burners, cast iron grates, spring loaded lift-up hood, infinite control, twin smoker boxes, wood chip drawer, 14-gauge stainless steel construction, 90,000 BTU, ETL, Made in USA