American Range ARMG-36-24 Griddle Gas 36 Inch Countertop 2 Burner 90000 BTU
Delivery to:
- Robust 90,000 BTU power for rapid heating
- All stainless steel exterior resists corrosion
- Precise manual controls for temperature accuracy
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The American Range ARMG-36-24 Griddle Gas is a commercial countertop cooking surface designed for high-capacity foodservice environments such as busy restaurants and industrial kitchens. This robust equipment features a 36-inch wide and 24-inch deep polished steel cooking surface with a 1-inch thickness, ensuring durability and even heat distribution. Powered by two "U" shaped burners delivering 90,000 BTU (26.0 kW), it provides rapid, consistent temperatures for efficient cooking operations. Constructed with all stainless steel exterior, it offers corrosion resistance and ease of cleaning. The model incorporates manual controls for precise temperature adjustments, a 3-inch splash guard for safety, stainless steel grease trough and pan for sanitation, and stands on four sturdy 4-inch legs, making it suitable for countertop installation in high-volume settings. Its technical build assures resilient performance in demanding commercial food production environments, suitable for preparing a variety of griddle-cooked dishes with reliability.
Designed for medium-volume commercial kitchens, the American Range ARMG-36-24 Griddle Gas combines durable stainless steel construction with high-performance gas burners. Its smooth polished steel surface and 1-inch plate thickness enable uniform heat distribution and quick temperature recovery. With manual controls, it ensures precise adjustments suitable for diverse cooking techniques, while the 3-inch splash guard minimizes spillage hazards. The unit’s stainless steel grease trough simplifies maintenance, and the sturdy legs facilitate stability and easy countertop integration, making it ideal for food prep stations and dynamic restaurant settings.
Ideal for medium-volume food preparation with high durability and precision baking needs
The American Range ARMG-36-24 Griddle features a 36-inch width and 24-inch depth footprint, constructed with a 1-inch thick polished steel cooking surface for durability and thermal efficiency. Powered by two "U" shaped burners that deliver 90,000 BTU (26.0 kW), it operates with manual controls suitable for precise heat adjustment. The unit is air-cooled, allowing consistent operation in high-demand commercial kitchens without additional cooling requirements. Weighing 254 lbs, it is designed for countertop use, with all stainless steel exterior finish providing resilience against wear and corrosion. Its operating temperature range supports high-temperature cooking, while maintenance is straightforward owing to its stainless steel grease trough, removable grease pan, and accessible control panel. Electrical requirements adhere to standard commercial kitchen standards, compatible with typical restaurant power supplies.
A commercial griddle is a heavy-duty cooking appliance designed for high-volume food preparation in restaurant or catering settings. It typically features a large flat cooking surface capable of accommodating multiple food items simultaneously, with durable materials such as polished steel for heat retention and ease of cleaning. The American Range ARMG-36-24 Griddle Gas is a floor-standing model equipped with a 36-inch wide polished steel surface, powered by robust burners providing uniform heat distribution. Installed in busy kitchen environments, it supports continuous use for preparing breakfast, sandwiches, and other griddle-cooked dishes, making it suitable for moderate to high-volume operation in commercial foodservice establishments.
High-performance, durable, and reliable, the American Range ARMG-36-24 countertop gas griddle offers precise temperature control, robust construction, and optimal size for medium-volume cooking in commercial kitchens. Designed for high-demand restaurant environments, ARMG-36-24 ensures efficient food prep with consistent heat and easy maintenance, making it suitable for busy foodservice operations requiring consistent outputs and high sanitation standards.
The American Range ARMG-36-24 stands out among commercial griddles with its all-stainless steel construction, powerful yet controlled gas burners, and large, uniform cooking surface. Its manual controls allow for precise temperature adjustments, while the durable design supports consistent performance in demanding environments. The model’s compact size and stainless steel grease management system enhance sanitation and ease cleaning, giving operators a reliable, restaurant-ready solution that exceeds the functionality of standard models.
Product Description
Certifications
Made in the USA
This item was made in the United States of America.
