The American Metalcraft SSC15 Sauce Cup is a commercial-grade ramekin designed for precise condiment portioning in professional foodservice environments. Crafted from durable 18/8 stainless steel, this square sauce cup features a 1-1/2 oz. capacity, making it suitable for applications requiring exact serving sizes. Its compact dimensions, with a width of 2.38 inches and height of 1 inch, facilitate integration into streamlined prep lines, side stations, and plating setups, particularly in restaurants, catering, and institutional kitchens. The stainless steel construction ensures corrosion resistance and longevity, supporting frequent sanitation cycles without compromising material integrity. Ideal for use in restaurants, bars, and catering where accurate, easy-to-clean condiment storage and presentation are essential.
Top American Metalcraft SSC15 Features
The American Metalcraft SSC15 sauce cup offers a robust stainless steel build with a 1-1/2 oz. capacity, optimized for medium-volume condiments and sauces. Its square shape enhances space efficiency on crowded counters and food prep stations, while the corrosion-resistant material simplifies cleaning. Suitable for handheld or bench-mounted use, it seamlessly integrates into various service workflows, ensuring durability and ease of maintenance in high-turnover kitchens.
- Functionality: Precise 1-1/2 oz. portion size for consistent servings
- Durability: Made from premium 18/8 stainless steel for corrosion resistance
- Ease-of-Use: Smooth surface simplifies cleaning and sanitization
- Fit & Compatibility: Compact square design suits crowded condiment stations
- Workflow Integration: Suitable for handheld application or bench mounting in busy kitchens
Ideal for filling condiment stations, plating sauces, and small servings in commercial kitchens.
American Metalcraft SSC15 Technical Specs
The American Metalcraft SSC15 sauce cup features a stainless steel construction with a height of 1 inch and width of 2.38 inches, providing a sleek, durable container with a weight of 0.06 lbs for easy handling. Its precise capacity of 1-1/2 oz. supports consistent portioning, with the rounded edges facilitating quick cleaning. The stainless steel material meets food safety standards, resists corrosion, and withstands regular sanitation cycles. This model’s design is compatible with standard commercial foodservice equipment, adaptable to both handheld and countertop use, making it suitable for a variety of condiment and sauce applications in fast-paced kitchen operations.
- Capacity: 1-1/2 oz. condiment portions for precise servings
- Material: 18/8 stainless steel for corrosion resistance and durability
- Dimensions: Width 2.38 inches x height 1 inch, compact for space-saving placement
- Weight: 0.06 lbs for easy handling and storage
- Cleaning & Maintenance: Dishwasher safe, smooth surfaces for quick sanitation
- Usage Compatibility: Suitable for bench mounting or handheld condiment service
What is a commercial sauce cup and ramekin?
A commercial sauce cup or ramekin is a small, durable container designed to hold sauces, condiments, or small food portions in professional foodservice settings. Made from materials like stainless steel, it ensures longevity, ease of cleaning, and precise portion control. The American Metalcraft SSC15 sauce cup, with its 1-1/2 oz. capacity and square profile, is commonly used in restaurants, catering, and institutional kitchens for efficient condiment presentation, tabletop service, and plating applications. Its compact size and robust construction make it ideal for high-volume environments requiring consistent portioning and swift sanitation.
Top Sauce Cups for Foodservice Settings
Designed for medium-volume condiment and sauce service in professional kitchens, the American Metalcraft SSC15 features a sturdy stainless steel build, perfect for restaurant stations and catering operations requiring precise portions and durable, easy-to-clean containers.
- Operation Type — Suitable for medium-volume restaurant prep stations
- Kitchen Setting — Ideal for compact commercial kitchens and buffet lines
- Foodservice Category — Designed for sauce and condiment presentation
- Workload Qualifier — Supports moderate throughput with durable materials
- Use Case — Perfect for plating sauces and small servings efficiently
Why Choose American Metalcraft SSC15?
The American Metalcraft SSC15 sauce cup distinguishes itself through a high-quality stainless steel construction with a square profile that maximizes space efficiency. Its corrosion-resistant material supports frequent cleaning in demanding environments, and its precise 1-1/2 oz. capacity allows for standardized portion control. Compact and versatile, it enhances workflow in various foodservice operations, making it a reliable choice for professional condiment management.
- Self-contained design with corrosion-resistant stainless steel for longevity
- Square shape optimizes workspace in crowded condiment stations
- Supports frequent sanitation, ideal for high-turnover kitchens
- Lightweight and durable for handheld or bench-mounted applications
- Precisely measured 1-1/2 oz. capacity promotes portion consistency
