American Metalcraft HCTP19 19 Inch Diameter Pizza Pan Solid 14 Gauge Aluminum

The American Metalcraft HCTP19 is a high-performance 19-inch diameter commercial pizza pan engineered for professional kitchen environments. Crafted from 14 gauge aluminum, this solid pan features a wide rim design and an internal diameter of 17 inches, providing optimal heat conduction and durability for consistent baking. Made in the USA, it is a bespoke, custom-ordered item suitable for pizzerias, bakeries, and catering operations requiring precision and reliability in pizza preparation equipment.

Top American Metalcraft HCTP19 Features

The HCTP19 pizza pan offers precise heat distribution through its 14 gauge aluminum construction, ensuring uniform crust baking. Its wide rim facilitates easy handling and enhances structural stability during high-volume production. Designed for commercial use, it resists warping and withstands frequent washing with hand wash only. Ideal for restaurant kitchens, it integrates seamlessly with standard oven racks, maximizing workflow efficiency. Its custom-made build allows tailored sizing for specific operational needs.

• Ensures even heat distribution for consistent baking performance
• Solid aluminum construction offers durability under heavy use
• Wide rim design simplifies handling and transfer
• Compatible with standard oven racks to streamline workflow
• Made in USA for quality assurance in commercial applications

Ideal for professional baking teams seeking reliable, durable pizza pans for high-volume operations.

American Metalcraft HCTP19 Technical Specs

The American Metalcraft HCTP19 pizza pan features a 19-inch overall diameter with a 17-inch inner baking surface, constructed from 14 gauge aluminum to ensure longevity and superior heat conductivity. Its solid design provides uniform baking performance, while the wide rim facilitates handling and placement in commercial ovens. The pan weighs approximately 4.17 lbs and is manufactured to last in demanding kitchen environments. It requires hand washing for maintenance and is designed to operate within standard kitchen temperature ranges. The product is custom-made in the USA and tailored for medium throughput pizzeria operations, making it well-suited for both traditional and artisanal pizza baking. Dimensions are precisely matched to facilitate consistent results across various restaurant or catering setups.

• Size: 19" OD, 17" ID
• Material: 14 gauge solid aluminum
• Weight: 4.17 lbs
• Construction: Durable, corrosion-resistant aluminum
• Temperature Range: Operating range suited for commercial baking
• Finish: Natural aluminum, designed for frequent hand washing

Clearance Required: Standard oven rack compatibility for seamless integration

Installation: Fits most commercial ovens with standard dimensions

Cleaning: Hand wash only, with routine maintenance recommended

Usage Compatibility: Suitable for high-temperature baking in professional oven environments

Construction & Finish: Aluminum, corrosion-resistant, durable

What is a commercial pizza pan?

A commercial pizza pan is a foodservice-grade baking vessel designed for pizza crust baking in professional kitchens. Typically constructed from durable materials such as aluminum for even heat distribution, these pans come in various sizes and styles optimized for high-volume use. The HCTP19 model from American Metalcraft is a solid, wide-rim pan tailored for pizzerias, bakeries, and catering operations seeking consistent, restaurant-ready results. It is used in standard commercial ovens and facilitates efficient workflow, making it suitable for moderate throughput pizza production in hospitality settings.

Top Commercial Pizza Pan for Moderate-volume Foodservice Settings

This construction-grade, American Metalcraft HCTP19 pizza pan boasts a solid aluminum build tailored for medium workload environments. It’s ideal for commercial kitchens with a focus on consistent crust quality and longevity. Its custom-made design enhances operation efficiency and fits seamlessly into established baking workflows, making it suitable for professional pizzeria and bakery setups.

• Operation type — moderate throughput pizza production
• Kitchen setting — compact and full-service restaurants
• Foodservice category — pizzerias and bakery kitchens
• Workload qualifier — durable for frequent daily use
• Primary use case — consistent baking in high-volume settings

Why Choose American Metalcraft HCTP19?

Designed with a robust 14 gauge aluminum build, the American Metalcraft HCTP19 surpasses standard pizza pans by offering superior durability, uniform heat conduction, and precise dimensions for commercial baking. Its custom-made construction ensures tailored fit and performance, enhancing operational efficiency and product consistency. Reliable in demanding kitchen environments, it stands out among standard options for professional pizza baking.

• Self-contained design with precise dimensions for seamless oven integration
• Heavy-duty aluminum resists warping and ensures longevity
• Wide rim facilitates handling and increases structural support
• Custom-made in the USA for tailored quality control
• Ideal for restaurant-style pizza baking with consistent results