American Metalcraft ER487 5 Inch Diameter Egg Ring with Handle Stainless Steel
- Footprint & Configuration: Compact design with stainless steel build
- Capacity & Throughput: Supports high-volume egg shaping operations
- Core Performance Specs: 5" diameter, 1" high for consistency
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The American Metalcraft ER487 Egg Ring is a commercial-grade kitchen tool designed for precise egg cooking applications in foodservice environments. Crafted from durable stainless steel, this 5-inch diameter round egg ring stands 1 inch high and features an integrated handle for ease of use. Its stainless steel construction ensures long-term resistance to corrosion, facilitating consistent performance in high-volume cooking stations. Ideal for breakfast bars, hotel kitchens, and cafe operations, the ER487 provides uniform egg shape and size, streamlining plating and portion control processes. Its robust design withstands frequent commercial use, making it a reliable choice for professional culinary settings requiring consistent egg preparation.
The ER487 egg ring offers a professional-grade solution for egg shaping in commercial kitchens, featuring a stainless steel build for durability and ease of cleaning. Its handle design supports safe handling and quick repositioning during high-volume breakfast service. The product supports uniform egg cooking with a 5-inch diameter and 1-inch height, suitable for plating consistent portions across various foodservice settings. Designed for frequent use, it withstands rigorous kitchen workflows and simplifies egg presentation. Compatibility with standard commercial stovetops enhances workflow efficiency in busy foodservice environments.
Ideal for breakfast establishments looking to streamline egg presentation and portioning in a high-volume setting.
The American Metalcraft ER487 egg ring features a stainless steel construction with a 5-inch diameter and 1-inch height, designed for commercial kitchen applications. It weighs 0.88 lbs, ensuring stability during use without adding excess weight to cooking stations. This model is equipped with a built-in handle that facilitates easy handling and repositioning. It supports typical workflow environments with its durable, corrosion-resistant material capable of withstanding frequent cleaning. The egg ring’s dimensions are optimized to fit standard pans and griddles, with an operating temperature range compatible with commercial stovetops. The product is manufactured in India and is suitable for continuous use in busy foodservice operations requiring precise egg shaping.
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Production Capacity: Designed for high-frequency egg shaping
Food Safety: Food-grade stainless steel with no coatings requiring special maintenance
Usage Compatibility: Compatible with standard commercial griddles and pans
A commercial egg ring is a professional kitchen tool used to shape eggs during cooking, ensuring a uniform size and appearance suitable for plating or presentation. Made primarily from stainless steel or other durable materials, these rings are designed to withstand the rigor of frequent use in high-volume foodservice environments. Typically installed in breakfast bars, hotel kitchens, or cafes, commercial egg rings like the ER487 from American Metalcraft facilitate consistent egg portioning and efficient workflow, making them essential for operations that require precise and attractive egg presentation for breakfast service or brunch menus.
Built with high-quality stainless steel, the ER487 from American Metalcraft offers reliable and uniform egg shaping in busy kitchen operations. Perfect for breakfast prep stations and hotel kitchens, it ensures quick, consistent results for moderate throughput workloads. Designed for professional use, it is ideal for foodservice environments demanding durable, restaurant-ready equipment capable of supporting high-volume egg production in commercial kitchens.
Designed with durable stainless steel and a practical handle, the ER487 egg ring offers a reliable and easy-to-clean solution compared to competing models. Its 5-inch diameter and sturdy construction support consistent portioning and shape in high-volume kitchens. The lightweight design and robust build improve workflow efficiency and presentation quality, making it a preferred choice for professional foodservice operations that prioritize product uniformity and durability.
Product Description
From the manufacturer
