American Metalcraft CTP19 19 Inch Pizza Pan Coupe Style Aluminum Solid

The American Metalcraft CTP19 Pizza Pan Coupe Style 19" OD is a commercial-grade baking accessory designed for professional kitchens requiring precise performance in pizza preparation. Crafted from 18-gauge aluminum, this solid, coupe-style pizza pan features a 19-inch outer diameter and a 17-inch inner diameter, providing optimal heat conduction and even baking. Its durable construction ensures longevity under rigorous use, making it an ideal component for pizza stations, bakery setups, or pizzeria operations seeking consistent crust development and efficient workflow. The pan is made in the USA and is intended for hand washing to maintain its performance over time.

Top American Metalcraft CTP19 Features

The American Metalcraft CTP19 pizza pan offers precise dimensions for consistent baking, robust 18-gauge aluminum construction for durability, and a coupe style that facilitates uniform heat circulation. Its solid design simplifies cleaning and handling, while the 19-inch OD size fits standard commercial oven trays. Suitable for high-volume restaurant kitchens, this pan enhances workflow efficiency with its reliable build and professional-grade materials.

• Precision dimensions: 19" OD with 17" ID for standard pizza sizes
• Durable construction: 18 gauge aluminum resists warping under regular use
• Easy maintenance: Solid design with hand wash only for prolonged longevity
• Optimal heat conduction: Aluminum alloy promotes even baking results
• Designed for commercial use: Fits standard countertop and oven setups for efficient workflow

Ideal for pizzeria or bakery operations requiring large, reliable pizza pans with consistent baking performance.

American Metalcraft CTP19 Technical Specs

The American Metalcraft CTP19 pizza pan is built from 18-gauge aluminum, providing substantial durability while maintaining a lightweight profile of approximately 1.58 pounds. It features a 19-inch outer diameter and a 17-inch inner diameter, optimized for standard commercial pizza sizes. The pan is designed for hand wash only, supporting high-temperature baking with a maximum temperature tolerance suitable for conventional kitchen ovens. Its construction meets industry standards for foodservice equipment, ensuring safety, with a solid, coupe style that facilitates even heat distribution and easy handling during prep and baking. The product ships from the USA and is available with an estimated processing time of 2-4 weeks.

• Dimensions: 19-inch OD, 17-inch ID, 1.58 lbs weight
• Material: 18 gauge aluminum for durability and thermal conductivity
• Temperature range: Suitable for high-temperature oven baking
• Construction: Solid, coupe style, designed for uniform heat distribution
• Cleaning: Hand wash only to preserve metal integrity and finish
• Shipping: Ships within 2-4 weeks from the USA

Electrical requirements: Not applicable

Refrigeration method: Not applicable

Refrigeration type: Not applicable

Food safety: Food-grade aluminum suitable for kitchen environments

Usage environment: Designed for oven baking in commercial kitchens

What is a commercial pizza pan?

A commercial pizza pan is a heavy-duty baking tray designed for high-volume pizzeria or bakery use, typically constructed from durable metals like aluminum or steel to withstand frequent use. The American Metalcraft CTP19 is a solid, coupe-style, 19-inch diameter pan, suitable for even heat conduction and consistent crust formation. Installed in professional bakery or restaurant ovens, these pans facilitate large-scale pizza production and are essential for ensuring uniform cooking and presentation, especially in high-demand foodservice settings.

Top pizza pans for high-volume pizza operations

Designed for commercial kitchens, the American Metalcraft CTP19 pizza pan provides durable, professional-grade baking performance with precise dimensions, ideal for pizza stations and large-scale foodservice. Its construction supports consistent baking, facilitating high throughput without compromising quality or workflow efficiency.

• Operation type — high-volume pizza production in restaurant kitchens
• Kitchen setting — large pizzeria and bakery environments
• Foodservice category — commercial pizza baking equipment
• Workload qualifier — moderate throughput, continuous use
• Use case — consistent crust development for large batches of pizza

Why Choose American Metalcraft CTP19 ?

The American Metalcraft CTP19 stands out among commercial pizza pans due to its robust 18-gauge aluminum construction and precise sizing, ensuring reliable performance during high-volume baking. Its solid coupe style design offers excellent heat conduction, promoting even baking and crust formation. The pan’s durable build and American manufacturing quality support long-term use in demanding foodservice environments, enhancing operational efficiency and product presentation.

• Self-contained design: Does not require additional accessories for baking
• Superior durability: Made from 18 gauge aluminum for long-lasting use
• Uniform heat distribution: Coupe style promotes consistent crust color
• Easy handling: Lightweight yet sturdy for quick workflow
• Made in USA: Ensures high manufacturing standards and quality control