American Metalcraft BH31 8 Oz Sauce Cup Round Stainless Steel Hammered Finish

The American Metalcraft BH31 Sauce Cup is a durable, commercial-grade 8 oz. metal ramekin designed for precise portioning and presentation in professional foodservice environments. Crafted from stainless steel, this round sauce cup measures 3-5/8 inches in diameter and 2-1/4 inches in height, featuring a hammered finish that enhances its resilience and aesthetic appeal. Ideal for restaurants, catering, and diners, it provides a reliable and sanitary container for sauces, dressings, or condiments, with a capacity tailored for medium-volume workflows. Its technical specifications emphasize robustness and ease of cleaning, making it an essential component for efficient kitchen operations.

Top American Metalcraft BH31 Features

The American Metalcraft BH31 sauce cup is optimized for commercial foodservice use, offering precise 8 oz. capacity in a stainless steel round design with hammered finish. Its durable construction ensures longevity and corrosion resistance during frequent cleaning cycles. The cup's size and finish facilitate quick handling and minimal maintenance, suitable for quick-service and fine dining settings alike. Designed for stacking and easy placement on food assembly lines, it integrates seamlessly into professional workflows, providing consistent portion control and presentation in sauce stations or plating setups.

• Functionality: Precise 8 oz. portion size for sauces and condiments
• Material: Heavy-duty stainless steel for corrosion resistance and durability
• Ease of Maintenance: Hammered finish conceals scratches, simplifying cleaning
• Application: Ideal for sauces, dressings, and condiments during service
• Workflow Integration: Stackable and compatible with standard food prep stations

Suitable for medium-volume sauce service in professional kitchens requiring durable and easy-to-maintain containers.

American Metalcraft BH31 Technical Specs

The American Metalcraft BH31 sauce cup is constructed from high-quality stainless steel with a 0.24 lb. weight and dimensions of 3-5/8 inches in diameter and 2-1/4 inches in height. It operates without electrical requirements, relies on manual cleaning, and is designed for static placement on food prep surfaces or condiment stations. Its stainless steel body offers resistance to high temperatures within standard kitchen ranges, and the hammered finish enhances its durability against scratches and impacts. With a capacity of 8 oz., it supports medium workload levels typical of cafe or casual restaurant service. The cup's straightforward design ensures seamless integration into existing foodservice layouts, offering long-lasting performance in demanding environments.

• Material: Stainless steel for durability and corrosion resistance
• Dimensions: 3-5/8" diameter x 2-1/4" height
• Weight: 0.24 lbs per unit for easy handling and stacking
• Capacity: 8 oz. suitable for medium-volume sauce portions
• Finish: Hammered stainless steel surface for scratch concealment
• Cleaning: Dishwasher safe for quick sanitation

What is a commercial sauce cup?

A commercial sauce cup is a stainless steel container designed for precise portioning of condiments, sauces, or dressings in professional foodservice settings. Typically constructed from durable materials such as stainless steel, these cups come in various sizes, including 8 oz., with features like hammered finishes for scratch resistance. They are often installed directly on food prep counters or within condiment stations, facilitating quick, sanitary handling and easy cleaning. The American Metalcraft BH31 Sauce Cup exemplifies this category, making it suitable for medium-volume foodservice operations like casual dining, catering, and cafeterias, where consistent presentation and efficient workflow are essential.

Top Sauce Cups for Medium-Volume Foodservice Settings

Built with high-quality stainless steel, these sauce cups are designed for reliable performance in not only professional kitchens but also in medium-throughput service. The American Metalcraft BH31 model offers durability and ease of handling, ideal for restaurant and catering applications requiring precise portioning and easy sanitation during operation.

• Operation for moderate throughput in professional kitchens
• Suitable for compact commercial spaces with limited storage
• Optimal for sauce and dressing service in casual dining
• Designed for medium-duty workflows with frequent cleaning cycles
• Perfect for condiment stations and food prep areas in restaurants

Why Choose American Metalcraft BH31

Designed to provide professional-grade durability and functional efficiency, the American Metalcraft BH31 Sauce Cup offers a robust stainless steel construction with a hammered finish for scratch concealment. Its precise 8 oz. capacity and stackable design enhance workflow and organization in busy foodservice environments, outperforming alternatives with its high-quality materials and thoughtful details suited for medium-volume applications.

• Compact footprint ideal for space-constrained kitchens
• Heavy-duty stainless steel fosters long-term durability
• Hammered finish reduces visible wear from use
• Built for easy stacking and quick replenishment
• Corrosion-resistant and dishwasher safe for sanitation efficiency