American Metalcraft 3810 10 Inch Cake Pan 14 Gauge Aluminum Made in USA

The American Metalcraft 3810 Cake Pan 10" ID 3" Deep is a commercial-grade baking vessel designed for professional kitchens and bakeries. Constructed from solid 14 gauge aluminum, this round cake pan features a 10-inch internal diameter and a depth of 3 inches, providing consistent heat conduction and even baking performance. Made in the USA, it is engineered for durability and precision in high-volume baking environments, making it an optimal choice for food service operations that demand reliable, uniform results in cake production.

Top American Metalcraft 3810 Features

This cake pan offers precise dimensional control, durable construction from high-quality aluminum, and ease of cleaning through its hand wash only design. Its solid build ensures longevity even under frequent use. Ideal for bakeries, catering, and pastry shops, it supports streamlined workflow with standard sizing and consistent bake results.

• Optimal heat conduction: 14 gauge aluminum ensures even baking distribution.
• Durable construction: Solid aluminum withstands rigorous daily use in commercial settings.
• Ease of maintenance: Designed for hand washing to preserve metal integrity over time.
• Consistent baking results: Precise 10" inner diameter with 3" depth suits standard cake recipes and sizes.
• Industrial reliability: Heavy-duty material supports high-throughput foodservice operations.

Recommended for professional bakers or establishments requiring precise, durable cake pans.

American Metalcraft 3810 Technical Specs

The American Metalcraft 3810 Cake Pan features a 10-inch width, 3-inch height, and a sturdy 14 gauge aluminum construction that ensures even heat transfer. It weighs approximately 1.59 lbs, facilitating easy handling during baking and cleaning. The pan is designed for commercial use with dimensions optimized for standard cake recipes, and it complies with food safety standards while being intended for hand washing only. Its robust build supports high-volume bakery production, offering consistent results across multiple baking cycles. The product is not equipped with electric components and operates purely as a bakeware vessel suitable for oven temperatures up to safe limits specified for aluminum cookware.

• Electrical requirements: Not applicable (manual bakeware)
• Material: Aluminum
• Size & dimensions: 10" diameter, 3" deep, 3" height
• Construction & finish: Solid aluminum, designed to withstand rigorous baking
• Weight: 1.59 lbs (product weight)
• Temperature tolerance: Suitable for oven use within standard baking temperature ranges
• Cleaning & maintenance: Hand wash only; avoid dishwasher use to maintain aluminum integrity
• Usage scenario: Fits standard commercial baking workflows in bakery and restaurant settings
• Compatibility: Designed exclusively for oven baking; no electrical or plumbing needs
• Storage & handling: Compact, nestable design for efficient storage, with ergonomic handling considerations

What is a commercial cake pan?

A commercial cake pan is a precisely manufactured baking vessel intended for frequent, high-volume use in professional kitchens. Typically made from durable materials like aluminum or stainless steel, these pans facilitate uniform heat distribution and consistent cake quality. The American Metalcraft 3810 Cake Pan exemplifies this category with its 10-inch internal diameter and 3-inch depth, offering durability and reliability for bakery and catering applications. It is widely used in bakery production, pastry preparation, and large-scale foodservice operations to produce uniform layer cakes efficiently and effectively.

Top Metal Kitchen Tools for Commercial Baking Environments

Designed for moderate baking workloads in restaurant and bakery settings, the American Metalcraft 3810 Cake Pan offers durability, precise dimensions, and consistent baking performance. Its high-quality aluminum body supports efficient heat transfer, making it suitable for professional kitchens focused on reliable product output. This pan is ideal for bakery and pastry applications requiring standardized sizes and repetitive use, supporting workflow efficiency and durability in busy foodservice environments.

• Operation in commercial bakeries supporting mid-volume cake production
• Suitable for retail bakery counters and catering units
• Used in pastry departments for layered cake baking and specialty desserts
• Supports consistent product output for moderate throughput operations
• Optimized for uniform baking in high-volume baking setups

Why Choose American Metalcraft 3810 Cake Pan 10" ID 3" Deep?

Compared to standard bakeware options, the American Metalcraft 3810 Cake Pan provides a robust aluminum construction, ensuring even heat distribution and long-lasting performance. Its accurate dimensions and solid build support consistent baking results essential for professional validation. The pan's design simplifies cleaning routines with its hand wash only recommendation, while its craftsmanship aligns with the demands of high-volume foodservice environments, enhancing operational efficiency and product quality.

• Robust 14 gauge aluminum for enhanced durability over standard pans
• Made in USA for consistent manufacturing quality
• Designed for high-volume baking with precise dimensions
• Streamlined workflow due to its standard size compatibility
• Supports professional baking standards without complex maintenance