American Metalcraft 17135 13-1/2 Inch Diameter Pizza Peel Aluminum with Wooden Handle

The American Metalcraft 17135 Pizza Peel is a professional-grade pizza handling tool designed for commercial kitchen applications. Crafted from durable aluminum, this round peel features a 13-1/2" diameter blade mounted on a 35" overall length handle, facilitating efficient transfer of pizzas in high-volume bakery and restaurant settings. Its precisely engineered construction ensures smooth sliding and reliable performance during dough handling and baking processes, making it an essential component in pizzeria production lines and bakery operations.

Top American Metalcraft 17135 Features

The American Metalcraft 17135 pizza peel is optimized for commercial foodservice environments requiring precise pizza placement and transfer. Its aluminum blade offers lightweight maneuverability, reducing operator fatigue, while the 35-inch handle provides ample reach for hot oven access. Designed for high durability, the peel withstands rigorous daily use, and its hand wash-only maintenance ensures longevity. Ideal for pizzerias, bakeries, and restaurant kitchens, it enhances workflow efficiency by enabling safe, quick pizza handling from prep to baking.

• Functionally designed for swift pizza transfer and serving
• Constructed from corrosion-resistant aluminum for durability in commercial use
• Lightweight handle for easy maneuvering and reduced operator fatigue
• Ideal for high-volume pizzeria operations and bakery throughput
• Precision dimensions facilitate seamless integration into fast-paced workflows

Suitable for commercial kitchens requiring efficient dough handling and consistent pizza presentation.

American Metalcraft 17135 Technical Specs

The American Metalcraft 17135 pizza peel features a round aluminum blade with a 13-1/2" diameter and an overall length ranging from 30" to 39", providing optimum reach for commercial oven, bread, and pizza preparation environments. Its aluminum construction combines lightweight handling with resistance to corrosion, ensuring durability through daily use. The handle is made of wood, ensuring comfortable grip and safety during operation. Certified for foodservice environments, it is designed for hand wash only to maintain its finish and hygiene standards. Weighing approximately 1.83 lbs, this product effectively balances ease of handling with sturdy performance, making it suitable for high-demand settings requiring consistent throughput. The peel is manufactured in the USA, emphasizing quality craftsmanship, while its flat, round shape with a blade size of 12" to 13" seamlessly fits standard pizza diameters.

• Electrical Requirements: Not applicable
• Material Compatibility: Aluminum blade, wood handle suitable for hot environments
• Dimensions: Diameter 13.5", overall length 30-39", weight 1.83 lbs
• Construction & Finish: Aluminum blade, wooden handle, American-made
• Cleaning & Maintenance: Hand wash only, handle care required
• Usage Environment: Designed for commercial pizzerias, bakeries, and high-volume foodservice

Ensure ample clearance and airflow in oven placements

Use with compatible oven racks and prep stations

Maintain regular hand washing for longevity and hygiene

Store in a dry, accessible area preventing handle damage

Adjust handle positioning for ergonomic comfort during extended use

What is a commercial pizza peel?

A commercial pizza peel is a specialized tool used in professional kitchens to transfer uncooked and baked pizzas safely and efficiently. Typically made of lightweight materials such as aluminum or wood, these tools feature a round or rectangular blade that facilitates dough handling, positioning, and removal from ovens. The American Metalcraft 17135 pizza peel is installed in pizzerias, bakeries, and high-volume foodservice establishments, optimized for dough transfer and pizza presentation. Its durable aluminum blade and ergonomic handle make it ideal for consistent, high-volume restaurant or bakery operations requiring precise placement and swift workflow management in hot environments.

Top Pizza Tools for the American Metalcraft 17135 Pizza Peel in Foodservice Settings

Designed for pizza preparation operations, the American Metalcraft 17135 pizza peel offers reliable performance in moderate throughput kitchens, including small restaurant kitchens and bakeries. Built from aluminum with a wood handle, it provides durable, restaurant-ready function for dough handling and oven transfers. Suitable for professionally managed foodservice environments, it supports efficient workflow in high-demand pizza and bakery production scenarios.

• Operation Type — moderate-volume pizzeria kitchens
• Kitchen Type — compact commercial spaces
• Foodservice Category — pizza and bakery operations
• Workload Qualifier — consistent throughput
• Use Case — dough transfer and pizza handling

Why Choose American Metalcraft 17135?

American Metalcraft 17135 pizza peel stands out for its premium aluminum construction and ergonomic design tailored for professional kitchens. Its lightweight yet sturdy build ensures precise dough handling, while its made-in-USA quality offers durability. The hand wash-only requirement maintains hygiene and finish, reducing replacement frequency. The 35-inch handle provides optimal oven access, streamlining workflow in busy foodservice environments without compromising safety or performance.

• Compared to similar tools, features a lightweight aluminum blade for effortless handling
• Manufactured with corrosion-resistant materials for long-term durability in commercial settings
• Ideal for high-frequency pizza transfer in restaurants and bakeries
• Ergonomic handle design improves operator comfort during extended use
• Built-in size and shape match standard pizza diameters for seamless workflow