Alto-Shaam SH-23619@1010 Chicken Rack 8 Chicken Capacity Stainless Steel
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- Supports high-volume poultry roasting efficiently
- Constructed from durable stainless steel for longevity
- Fits inside full-size hotel pans for quick setup
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The Alto Shaam SH-23619@1010 Chicken Rack is a commercial-grade stainless steel oven accessory designed for high-volume foodservice environments. Engineered to optimize workflow in professional kitchens, this rack accommodates up to eight chickens simultaneously, fitting inside a standard full-size hotel pan. Compatible with Alto Shaam commercial ovens capable of holding three racks, it enhances productivity for poultry roasting and catering applications. The durable construction ensures longevity under frequent use, while its precise dimensions support seamless integration into existing oven setups. This model exemplifies efficient design tailored for restaurant, hotel, and institutional kitchens needing reliable roasting capacity within a compact footprint.
The Alto Shaam SH-23619@1010 Chicken Rack features a stainless steel build for durability and ease of sanitation, supporting an (8) chicken capacity ideal for high-volume poultry processing. Its design allows straightforward placement inside full-size hotel pans, facilitating rapid loading and cleaning. Suitable for oven compatibility with holding capacity for three racks, it streamlines workflow in busy commercial kitchens. Constructed for repeated use, the rack withstands frequent handling without corrosion or warping. Its precise fit enhances oven efficiency, making it ideal for roasting stations and catering services requiring dependable poultry racks.
Ideal for commercial kitchens requiring reliable poultry capacity and efficient workflow solutions.
The Alto Shaam SH-23619@1010 Chicken Rack is fabricated from stainless steel with a shipping weight of 5 pounds, designed to withstand frequent commercial use. It measures precisely to fit inside standard full-size hotel pans, supporting an (8) chicken capacity. Manufactured to endure high-temperature roasting environments, the rack maintains structural integrity and cleanliness over prolonged periods. Compatible with Alto Shaam oven models that hold up to three racks simultaneously, it is suitable for intensive roasting workflows. The unit requires no electrical connection, focusing solely on manual placement within oven chambers. Its compact size and sturdy construction make it an essential component in professional poultry preparation settings.
A commercial poultry rack is a durable stainless steel cooking accessory designed for high-volume roasting of poultry, such as chickens or turkeys. Popular in professional kitchens, these racks hold multiple birds securely during oven cooking, facilitating uniform heat distribution and efficient workflow. The Alto Shaam SH-23619@1010 Chicken Rack specifically supports up to eight chickens, fits inside standard hotel pans, and is compatible with oven models capable of holding multiple racks, making it ideal for restaurant or catering operations focused on poultry preparation and batch cooking.
Designed for medium-volume roasting operations, the Alto Shaam SH-23619@1010 delivers rugged performance and precise fit in commercial kitchens, supporting efficient poultry processing in busy restaurant or catering settings. Made by Alto-Shaam, model SH-23619@1010 offers reliable durability for professional foodservice use, ideal for setups requiring batch roasting of chickens in an optimized workflow environment.
Why Choose Alto Shaam SH-23619@1010 compared to other poultry racks lies in its high-grade stainless steel design, precise fit within full-size hotel pans, and compatibility with multi-rack ovens. Its sturdy construction ensures longevity in demanding commercial settings, while its optimized dimensions facilitate rapid setup and cleaning. This rack’s reliable performance enhances workflow efficiency, making it a preferred choice for professional kitchens that prioritize durability, sanitation, and productivity.
