Alto Shaam CE-46829 192 Oz Non-Caustic Cleaner 6 Bottles Commercial Use -
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- Optimized for high-throughput kitchen sanitation
- Effective grease and residue removal performance
- Durable, impact-resistant bottles for longevity
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The Alto Shaam CE-46829 Alto-Shaam Non-Caustic Cleaner is a professional-grade chemical formulated for industrial cleaning applications within commercial foodservice environments. This non-caustic cleaner, supplied in six 32 oz bottles, is engineered for safe and effective removal of grease, grime, and residues from stainless steel and other food contact surfaces. Designed specifically for sanitary maintenance of commercial kitchen equipment, this cleaner ensures efficient workflow without corrosion or damage, making it suitable for high-throughput foodservice operations where sanitation and equipment longevity are critical. Its precise formulation minimizes handling hazards while delivering consistent cleaning performance for diverse cleaning routines.
This non-caustic cleaner is optimized for use in commercial kitchens requiring frequent sanitation of stainless steel equipment, food prep surfaces, and warewashing machinery. It offers a balanced chemical formula that provides effective grease and residue removal while being gentle on equipment finishes. The bottles are lightweight for easy handling and straightforward dosing, streamlining maintenance routines. Compatible with various cleaning workflows, it supports fast turnaround times and reduces downtime. The formulation maintains stability across temperature variations, ensuring reliable performance in busy foodservice settings.
Ideal for commercial kitchen cleaning routines requiring safe, reliable, and high-performance degreasing solutions
This professional cleaning agent features a versatile formulation suitable for continuous use in demanding foodservice environments. It operates without electrical or cooling requirements, with a package volume of six 32 oz bottles. Crafted from durable, impact-resistant plastic intended for commercial handling, the cleaner is compatible with standard cleaning routines and supports high-frequency applications. It is designed for safe use on stainless steel and food contact surfaces, with an emphasis on safety and corrosion resistance. The bottles are lightweight, facilitating ease of distribution across multiple workstations, with a straightforward, manual application process. The cleaner’s shelf life exceeds typical usage periods when stored in cool, dry areas, ensuring consistent performance over time.
A commercial non-caustic cleaner is a professional-grade chemical designed for routine sanitation in high-volume foodservice facilities. It effectively removes grease, residues, and soil from food contact surfaces without the corrosive effects associated with traditional caustic cleaning agents. Used extensively in restaurant kitchens, catering operations, and institutional foodservice environments, the Alto Shaam CE-46829 is optimized for equipment sanitation, ensuring surface integrity while maintaining hygiene standards. Its formulation supports frequent application, making it suitable for cleaning stainless steel appliances, prep tables, and warewashing equipment in busy commercial kitchens where operational efficiency and surface safety are essential.
Designed for moderate workflow environments, the Alto Shaam CE-46829 neutral cleaner is built for continuous component sanitation, especially in commercial kitchens and institutional foodservice facilities. Alto-Shaam’s product offers reliable grease removal with ease of use, suitable for mid-volume cleaning operations to support efficient, hygienic workflows. Its durable bottles and precise formulation enable quick application and consistent results, making it ideal for routine cleanings in busy foodservice settings where fast turnaround and surface preservation are priorities.
Why Choose Alto Shaam CE-46829 compared to similar non-caustic cleaners? This formulation combines high-performance degreasing with safe, impact-resistant packaging, minimizing handling hazards. Its versatile chemistry supports multiple cleaning routines, reducing chemical waste and operation time. The product’s effectiveness on stainless steel surfaces enhances equipment longevity and sanitation standards in commercial kitchens, making it a reliable choice for busy foodservice environments.
