AllPoints Y7555 3/8 Inch Foot Adjustable Appliance Leg Plastic Grey
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- Supports precise appliance leveling from 2.5" to 3.5"
- Constructed from impact-resistant, non-conductive plastic
- Easy installation with standard 3/8"-16 threaded studs
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The Star Mfg Y7555 Foot 2 1/2h 3/8 16 is a specialized appliance leg designed for commercial foodservice equipment. Constructed from durable plastic, this hex-shaped foot features an adjustable height range of 2.5 to 3.5 inches, making it suitable for stabilizing and leveling upright appliances such as fryers and ovens. Its precise dimensions include a height of 2.5 inches, a width of 0.38 inches, and a depth of 3 inches, ensuring compatibility with standard mounting studs of 3/8"-16 thread. This component offers a reliable, non-conductive support solution for restaurant and food preparation environments, addressing the common need for adaptable, maintenance-friendly appliance stabilization while maintaining safety and operational integrity.
This appliance foot provides adjustable height and stable support for commercial kitchen equipment. Made from high-quality plastic, it ensures durability under heavy use. Its hex shape facilitates easy installation and removal, while the adjustable feature allows precise leveling of appliances such as fryers and ovens. Ideal for foodservice settings requiring swift maintenance and equipment stability. Designed to withstand routine cleaning and frequent adjustments, supporting workflow efficiency in busy commercial kitchens.
Ideal for kitchen equipment stabilization requiring adjustable, durable appliance feet.
The AllPoints Y7555 appliance leg features a material composition of high-grade plastic with dimensions of 2.5 inches in height, 0.38 inches in width, and 3 inches in depth. It supports a maximum adjustable height of 3.5 inches and is designed for mounting on appliances with a 3/8"-16 threaded stud. With a weight of approximately 0.19 lbs, it offers a non-conductive, corrosion-resistant, and easy-to-clean solution suitable for commercial kitchen applications. The component is manufactured in Taiwan, ensuring high manufacturing standards. It does not require electrical power and is intended for use in environments where stability, ease of replacement, and maintenance are critical, such as in fryer stands, countertop ovens, and prep tables. Maintenance involves routine cleaning and periodic height adjustment for optimal performance, with no hazardous materials involved.
A commercial appliance leg is a specialized support component designed to stabilize and level kitchen equipment such as fryers, ovens, and prep stations in professional foodservice environments. The Star Mfg Y7555 model functions as a versatile, adjustable foot made from impact-resistant plastic, supporting equipment weight and ensuring proper height alignment. Installed on appliances with standard 3/8"-16 threaded studs, it offers reliable, corrosion-resistant stability necessary for consistent operation in high-traffic commercial kitchens, making it ideal for mid-volume foodservice operations requiring quick maintenance and equipment adjustment.
Designed for precise support and stability in commercial kitchens, the Y7555 appliance foot from AllPoints is ideal for equipment stabilization, supporting moderate workloads with adjustable height. Manufactured for durability and ease of maintenance, it suits food preparation and cooking stations requiring reliable leveling and quick adjustments. The Y7555 is suited for installation in prep, cooking, or storage areas where frequent repositioning or repairs are necessary, ensuring long-term operational performance in busy foodservice settings.
Compared to standard appliance feet, the AllPoints Y7555 offers a combination of durable impact-resistant plastic, flexible height adjustment, and precise threaded mounting, ensuring enhanced stability and ease of maintenance. Its corrosion-resistant design and lightweight construction support streamlined kitchen operations. The model's compatibility with common appliance studs and its ability to withstand the rigors of busy commercial environments maximize operational efficiency and equipment longevity.
