AllPoints S1-03101932002 Board Control Integrated Unit
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- Supports manual control with precise inputs
- Constructed with high-grade electronic components
- Tool-free access simplifies maintenance
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The York S1-03101932002 Board Control Integrated Unit is a compact, OEM-designed control board integrated with essential features for professional foodservice equipment. Engineered by York, a leader in commercial kitchen technology, this control unit ensures reliable operation for various manual processing tasks. Its precise functionality enhances workflow by supporting consistent, manual food preparation processes, making it suitable for mid-range throughput environments such as small production lines and foodservice stations.
This integrated control board provides precise manual control and monitoring capabilities, utilizing durable materials such as high-grade electronics components. Designed for easy maintenance, it features tool-free access for troubleshooting and routine inspections. Its compact dimensions of 5.7" W x 7.8" D x 2.6" H suit installation in tight commercial kitchen spaces, supporting HACCP workflows with reliable performance for daily manual operations.
Suitable for use in small food processing stations requiring dependable manual control and streamlined operation.
A commercial control board such as the York S1-03101932002 Board Cntrl Integrated Ut is an OEM electronic component designed to regulate and monitor equipment operations within professional kitchens. It features precise control over manual food processing devices, primarily installed in undercounter or back-of-house setups, supporting moderate workflows. This control board is essential for ensuring operational safety, consistency, and compliance with HACCP standards, making it ideal for institutional kitchens and small-scale foodservice environments.
Manufactured for steady operation and reliable manual control, these control boards support medium throughput in compact commercial spaces, such as small restaurants or catering stations. They are engineered for consistent performance during daily workflows, focusing on manual equipment regulation in foodservice settings that demand precision and durability.
Constructed with high-quality electronics, the York S1-03101932002 control board operates at 120V voltage and a standard frequency of 60Hz, requiring no special wiring, and utilizes a self-contained design. It has a weight of 0.5 lbs, with dimensions of 5.7" W x 7.8" D x 2.6" H, suitable for installation in tight spaces within small commercial kitchens. Certified to meet industry standards, it does not contain hazardous materials and complies with safety and sanitation regulations such as HACCP. The control board supports manual operation of equipment, ensuring a dependable interface for daily use, and features resilient construction for long-term durability.
The AllPoints S1-03101932002 Board Control Integrated Unit distinguishes itself with its OEM design, high-quality electronic components, and compact form factor. It offers dependable manual control with robust certification for commercial kitchen use, supporting efficient workflows and consistent operation. Its tool-free maintenance and integration flexibility make it a practical choice for foodservice operators seeking reliable, industry-standard control solutions.
