AllPoints MC24-8 24 Inch 4 Burner Gas Griddle with Removable Grease Tray

The Rocky Mountain Cookware MC24-8 4 Range Burner Griddle is a commercial-grade cooking surface specifically designed for multi-burner ranges. Constructed from 7-gauge steel with a cast iron frame, it features a sizeable 24" wide by 27" long griddle surface with 1-1/2" side walls, offering durability and high-performance heat distribution for professional kitchens. Ideal for permanent installation, it handles the elevated grease volume common in restaurant environments and is compatible with most commercial ranges. Its stainless steel removable grease tray facilitates easy cleaning, while the adjustable frame ensures precise leveling. Engineered for high-volume food preparation, the MC24-8 provides a resilient and reliable flat-top surface that supports seamless workflow in demanding culinary settings.

Top AllPoints MC24-8 Features

The Rocky Mountain Cookware MC24-8 is a robust four-burner griddle designed for professional kitchens requiring durable, high-capacity cooking surfaces. Made from 7-gauge steel with a cast iron frame, it supports high grease flow and consistent heat. The removable stainless steel grease tray simplifies maintenance, and the adjustable frame allows for precise fit on most commercial ranges. Its size and construction make it suitable for permanent installation in busy foodservice operations, offering a dependable flat-top surface for high-volume cooking and preparation.

• High-capacity 24" x 27" cooking surface: accommodates large volume food prep.
• Made from 7-gauge steel with cast iron frame: ensures longevity and heat retention.
• Removable stainless steel grease tray: facilitates quick cleaning and sanitation.
• Adjustable frame for precise leveling: simplifies installation on various ranges.
• Designed for permanent applications: handles high grease volume and frequent use.

Ideal for high-traffic commercial kitchens seeking a dependable, easy-to-maintain griddle for busy foodservice environments.

Rocky Mountain Cookware MC24-8 Technical Specs

The Rocky Mountain Cookware MC24-8 features a 24" by 27" steel cooking surface with a height of 3 inches and a weight of 44 lbs, built for durability in demanding settings. It is constructed from 7-gauge steel with a cast iron frame, offering excellent heat retention and distribution. The unit is made in the USA and fits most commercial range configurations, with dimensions suitable for permanent installations. It operates in an ambient kitchen environment, with no electrical requirements. The grease tray is stainless steel, measuring for ample capacity, while the overall design ensures easy disassembly for routine cleaning. Its materials support high grease flow handling, and the unit is propitiously dimensioned for efficient workflow integration and consistent performance during high-volume cooking tasks.

• Dimensions: 25.5" W x 26.5" D x 3" H
• Weight: 44 lbs
• Construction: 7-gauge steel with cast iron frame and stainless steel grease tray
• Temperature Resistance: Designed for standard kitchen operational ranges, max safe temp varies by application
• Food Safety: Food contact surfaces made from durable, cleanable materials rated for commercial use
• Installation Requirements: Suitable for deck mounting with clearance for airflow and drainage

What is a commercial griddle?

A commercial griddle is a large, flat cooking surface designed for high-volume food preparation in professional kitchen environments. Typically constructed from durable materials such as steel or cast iron, these units are installed within restaurant or cafeteria setups to enable simultaneous cooking of multiple items. The Rocky Mountain Cookware MC24-8 is a four-burner griddle fitted for permanent installation on most commercial ranges, featuring a 24" x 27" surface, capable of handling increased grease volume and consistent heat distribution, making it suitable for high-demand foodservice operations and establishments that require reliable, cook-ready equipment for continuous use.

Top Commercial Griddles for High-Volume Foodservice

The Rocky Mountain Cookware MC24-8 provides a heavy-duty, range-compatible flat-top surface, ideal for high-volume foodservice kitchens needing durable, reliable commercial kitchen equipment. Manufactured by AllPoints with model number MC24-8, it is suitable for medium workload environments such as busy restaurants, institutional cafeterias, and catering operations requiring consistent heat and easy maintenance for seamless workflow.

• Operation type — Suitable for high-capacity restaurant lines
• Kitchen setting — Built for permanent installation in commercial kitchens
• Foodservice category — Appropriate for full-service restaurants and cafeterias
• Workload qualifier — Intended for moderate to heavy throughput
• Use case — Supports continuous preparation of multiple menu items

Why Choose AllPoints Rocky Mountain Cookware MC24-8

The MC24-8 distinguishes itself with its heavy-gauge steel construction, cast iron frame, and size compatibility that surpasses many standard models. Its stainless steel grease tray offers enhanced sanitation and ease of maintenance, while its adjustable frame simplifies installation on most commercial ranges. The unit’s robust build supports high grease handling and ensures long-term reliability, making it a practical solution for busy foodservice environments seeking a dependable, restaurant-ready griddle that integrates seamlessly into existing kitchen workflows.

• Heavy-gauge steel and cast iron for superior durability
• Large 24" x 27" cooking surface supports high-volume prep
• Removable stainless steel grease tray facilitates sanitation
• Adjustable frame for precise, stable installation
• Made in the USA with reliable materials for long-term use