AllPoints L622A 2.38 Inch T Stat Rx Bulb 3/8 Inch Stuff Box Thermostat
- Footprint & configuration enables seamless integration
- Capacity handles moderate to high throughput demands
- Core specs ensure precise, reliable temperature control
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The Cecilware L622A Thermostat is a precision control device designed specifically for commercial foodservice applications. This thermostat features a durable 3/8" x 5" bulb and includes a 3/8" connection with a standard 12" cap, suitable for integration with Cecilware Me-10g and Me-15g models. Constructed with high-quality components, it ensures reliable temperature regulation for food processing and holding equipment. Its technical design addresses the needs of commercial kitchens requiring accurate thermal management, leveraging a rugged, self-contained construction. The L622A provides precise control within industrial temperature ranges, making it an essential component for maintaining consistent food safety standards and operational efficiency in professional foodservice environments.
The Cecilware L622A Thermostat offers a robust, precise temperature regulation system tailored for commercial kitchen equipment. Its 3/8" x 5" bulb ensures accurate sensing, while the durable construction withstands daily commercial usage. Easy installation with standard fittings allows seamless integration with Cecilware appliances. Designed for medium-workload foodservice settings, it provides reliable performance and easy maintenance in busy kitchen workflows.
Suitable for replacing worn thermostats in commercial cooking and holding equipment.
The Cecilware L622A Thermostat operates with a standard 120V electrical requirement at 60Hz, designed for single-phase operation. Its rugged design features a 3/8" bulb and a 12" cap, with dimensions of 2.38" W x 8" D x 2.63" H and a weight of 0.6 lbs, optimized for commercial apparatus. The device is constructed from high-grade materials suitable for industrial environments, with a temperature resistance suitable for typical foodservice applications. It is built with safety and longevity in mind, incorporating a self-contained design that facilitates straightforward installation and maintenance. The thermostat is part of Cecilware's durable, professional-grade product lineup, ensuring consistent temperature regulation to meet high-volume kitchen demands.
Critical integration considerations include ensuring proper clearance for airflow, reliable electrical connections, and compatibility with Cecilware models Me-10g and Me-15g for seamless replacement or upgrades.
A commercial thermostat is a device used in professional foodservice settings to regulate and maintain specific temperature ranges within equipment like ovens, fryers, and refrigeration units. The Cecilware L622A Thermostat functions as a critical control component, providing precise thermal regulation in high-demand environments. Typically installed in food processing or holding appliances, it ensures consistent product quality and safety by automatically adjusting heating or cooling circuits. Used primarily in commercial kitchens, it supports reliable operation and optimal workflow in restaurant, cafeteria, and catering facilities, making it an essential element of foodservice equipment setup.
Reliable temperature control in food processing and holding equipment with the AllPoints L622A Thermostat, designed for steady operation in commercial kitchens and industrial appliances. Cecilware L622A provides accuracy and durability suitable for medium workload foodservice operations. It ensures consistent performance in industrial settings, supporting high-quality food safety standards and operational efficiency.
The AllPoints L622A Thermostat stands out with its rugged build, precise control, and seamless integration into Cecilware appliances. Its durable design ensures longevity in demanding commercial environments, reducing downtime and maintenance needs. Unlike generic models, it offers tailored compatibility, supporting reliable temperature regulation critical for food safety and operational consistency in professional kitchens.
