AllPoints KVM1992A 8 Inch Stainless Steel Drip Tray for Bakertop Ovens
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- Supports high-volume drip management for bakery ovens
- Made from corrosion-resistant stainless steel
- Easily removable for cleaning and inspection
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The Unox KVM1992A E Series Bakertop Drip Tray is a durable, high-performance accessory designed for commercial baking equipment. Crafted from high-grade materials, this drip tray efficiently manages excess moisture and spills, ensuring a clean workspace. Its precise dimensions and sturdy construction optimize workflow in bakery and foodservice operations, making it an essential component for professional ovens requiring reliable drip management. The tray’s design supports easy removal for cleaning and maintenance, increasing operational efficiency in busy commercial kitchens.
The Bakertop drip tray from Unox is engineered for professional bakery environments, supporting continuous operation with durable stainless steel construction. It integrates seamlessly with Bakertop oven models and handles high-volume moisture drips, facilitating efficient spill containment. Its compact form allows easy insertion and removal, reducing downtime during cleaning cycles. Designed for medium workload kitchens, it enhances workflow by maintaining hygiene standards and simplifying maintenance routines.
Ideal for bakery facilities seeking reliable drip containment and quick maintenance integration
The Unox KVM1992A Bakertop drip tray features dimensions of 8 inches in height, 8 inches in width, and 37 inches in depth, with a weight of 3 pounds. Constructed from high-grade stainless steel, it offers corrosion resistance and ease of cleaning, suitable for busy commercial kitchen environments. Designed to operate in hygiene-critical settings, it supports typical bakery workflows with its robust build and straightforward removal process. The tray's dimensions are optimized for compatibility with Unox Bakertop ovens, facilitating quick installation and maintenance routines. It operates within standard commercial kitchen parameters, requiring no specialized electrical requirements. The tray maintains its integrity under typical kitchen temperatures, withstanding moisture and spills without corrosion or degradation. It complements stainless steel bakery environments, ensuring longevity and ease of sanitization across daily cleaning cycles.
A commercial drip tray is a specialized accessory used in professional kitchens and foodservice establishments to catch and contain drips, spills, or excess moisture from equipment such as ovens, grills, or refrigeration units. This component ensures hygiene and promotes efficient cleanup, often made from durable materials like stainless steel to withstand daily sanitation routines. Installed directly beneath cooking or cooling devices, it is designed for ease of removal and cleaning, enhancing workflow and maintaining safety standards in high-volume culinary environments. The Unox KVM1992A E Series Bakertop Drip Tray exemplifies this application, supporting bakery oven operations and spill management in commercial kitchens, with emphasis on durability, sanitation, and mainteance simplicity for medium-volume foodservice settings.
The Unox KVM1992A E Series Bakertop drip tray, manufactured by AllPoints, is built for medium workload bakery environments, supporting efficient drip management and spill containment during oven use. Its corrosion-resistant stainless steel construction ensures longevity, while easy removal streamlines cleaning and maintenance in professional kitchens.
Compared to similar stainless steel drip trays, the AllPoints KVM1992A offers precise dimensions for seamless oven integration, robust corrosion resistance, and straightforward maintenance. Its design enhances operational efficiency while maintaining high standards of sanitation and spill containment, making it suitable for busy bakery environments and commercial kitchen use.
