AllPoints CAMIBSD37229 29 Inch Yellow Soak Tank with 37 Gallon Capacity
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- Constructed from high-quality, corrosion-resistant polymer.
- 37-gallon capacity supports medium-volume workflows.
- Dimensions optimize undercounter placement and handling.
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The AllPoints CAMIBSD37229 37 Gallon Soak Tank Yellow is a professional-grade cleaning tank designed for commercial foodservice applications requiring durable, high-capacity soaking solutions. Constructed from high-quality materials, this yellow soak tank features a 37-gallon capacity, making it suitable for medium-volume dishwashing and utensil sanitation workflows. Its robust, corrosion-resistant build and precise dimensions (29.5" width, 28" height, 21.5" depth) ensure reliable performance in busy kitchen environments. The tank's lightweight design at 34 lbs facilitates ease of handling, while its large capacity and color-coded construction enhance operational efficiency and safety during multi-phase cleaning processes in commercial kitchens, restaurants, and institutional cafeterias.
The AllPoints CAMIBSD37229 soak tank offers a high-capacity solution tailored for warewashing stations in commercial foodservice environments. Its heavy-duty polymer construction withstands rigorous cleaning cycles and frequent handling, ensuring longevity. Designed for ease of use, the tank integrates seamlessly into dishwashing workflows, with dimensions optimized for undercounter placement and maneuverability. Its vibrant yellow finish aids in visual safety protocols and process organization, providing a bright, identifiable unit suitable for moderate throughput operations and utensil soaking tasks.
Recommended for dishwashing stations needing reliable soaking capacity.
The AllPoints CAMIBSD37229 is a self-contained soak tank designed for durability and efficient operation in commercial kitchens. It features a 37-gallon capacity, constructed from high-grade, corrosion-resistant polymer, and measures 29.5 inches wide by 28 inches high and 21.5 inches deep. The unit weighs 34 pounds, facilitating easy repositioning and setup. Operating within typical dishwashing workflows, it does not require external refrigeration or cooling systems. Its design supports standard cleaning routines, with straightforward disassembly for maintenance. The bright yellow exterior enhances visibility and process differentiation, making it suitable for foodservice operations focused on utensil sanitation and dishware soaking. The unit’s dimensions and construction maximize workflow efficiency in mid-volume restaurant or institutional settings.
A commercial soak tank is a high-capacity cleaning vessel designed for immersive sanitation and soaking tasks in professional kitchen settings. Typically constructed from durable, corrosion-resistant materials, these tanks support large-volume foodservice workflows such as utensil sterilization, dishware pre-soaking, or equipment cleaning. The AllPoints CAMIBSD37229 37 Gallon Soak Tank Yellow, capable of holding up to 37 gallons, is ideal for medium-throughput foodservice operations, including restaurants and institutional cafeterias, where efficient cleaning processes are essential. Its size, construction, and color-coded design optimize workflow safety and hygiene standards in dedicated warewashing stations.
The AllPoints CAMIBSD37229 37 Gallon Soak Tank Yellow provides a robust, corrosion-resistant solution for medium-volume warewashing applications, ensuring efficient utensil and dishware sanitation. Designed for operational reliability, it supports typical foodservice workflows in restaurants and institutional kitchens, with durable construction and user-friendly features suited for constant use.
The AllPoints CAMIBSD37229 soak tank stands out with its large 37-gallon capacity, durable polymer construction, and bright yellow color for enhanced safety and visibility. Its ergonomic design simplifies handling and maintenance while integrating smoothly into busy dishwashing workflows. Unlike smaller or metal tanks, this model offers corrosion resistance and easy disassembly for routine cleaning, making it a reliable choice for mid-volume foodservice operations seeking a long-lasting soak tank with practical features to improve sanitation efficiency.