AllPoints 8022249 3 Inch Blade Ergonomic Handle Paring Knife Stainless Steel
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- Footprint & configuration enable seamless workspace integration
- Capacity supports high-throughput, demanding kitchen environments
- Core specs include 3-inch blade with corrosion resistance
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The AllPoints 8022249 3 Paring Knife is a professional-grade kitchen utensil designed for precise fruit and vegetable peeling within commercial foodservice environments. Crafted with high-quality stainless steel, this 3-inch paring knife features a durable, corrosion-resistant blade optimized for detailed slicing and trimming. Its ergonomic handle provides enhanced control and comfort during extended use, making it suitable for prep stations, fine culinary work, and streamlined workflow processes. Exact specifications include a blade length of 3 inches, a total height of 2.25 inches, and a weight of 3 pounds, ensuring durability and precision in high-demand kitchen settings.
This paring knife offers precise, controlled maneuverability with a stainless steel blade engineered for durability and corrosion resistance. Its ergonomic handle enhances safety and reduces fatigue, ideal for detailed prep tasks. Easy to clean and maintain, the knife fits seamlessly into busy commercial kitchens, supporting high-precision culinary workflows. Suitable for prep stations and cutlery sets, it enhances efficiency in routine peeling and trimming operations.
Ideal for detailed prep work in commercial kitchens, foodservice operations, and restaurant kitchens requiring high precision.
The AllPoints 8022249 paring knife features a 3-inch blade made from high-grade stainless steel, measuring 2.25 inches in height and weighing 3 pounds. Manufactured in China, this knife is designed for durability and precision in demanding kitchen environments. Its corrosion-resistant construction allows for extensive daily use without degradation. The ergonomic handle ensures a secure grip, reducing fatigue during extended use. This knife is suitable for routine peeling, trimming, and precise culinary detailing, fitting seamlessly into established prep stations and cutlery racks. Its maintenance is straightforward, with dishwasher compatibility supporting quick sanitation cycles. The compact, 5-inch width and 11-inch depth enable easy storage and handling, contributing to efficient workspace management.
A commercial paring knife is a hand-held kitchen utensil designed for precise peeling, trimming, and intricate cutting tasks in high-volume foodservice operations. This utensil typically features a short, sharp, stainless steel blade optimized for detailed work, and an ergonomic handle for control and comfort during repetitive motions. Installed in prep stations and culinary workspaces, it facilitates tasks like fruit peeling, vegetable trimming, and garnishing, making it ideal for restaurant kitchens, catering, and institutional foodservice settings. The AllPoints 8022249 3 Paring Knife exemplifies such equipment, offering durability, precision, and ease of maintenance for demanding culinary workflows.
Designed for precise prep work in commercial kitchens, the AllPoints 8022249 paring knife offers superior blade quality and ergonomic handling, making it suited for high-volume food preparation and detailed culinary tasks. Manufactured by AllPoints, it provides a reliable, restaurant-ready tool for professional chefs and prep cooks handling routine peeling, trimming, and garnishing in busy foodservice environments.
Why choose this model over competing paring knives is its robust stainless steel construction designed for longevity, combined with an ergonomic handle that enhances control and reduces fatigue during extended use. Its compact size and dishwasher-safe design streamline cleaning and sanitation efforts, supporting efficient kitchen operations. The stainless steel blade delivers precise, clean cuts, making it ideal for meticulous prep work in commercial kitchens, where durability and performance are paramount.
