The AllPoints 8016229 Gas Valve 3/4 In X 3/4 In is a precisely engineered, industrial-grade gas control component designed for commercial kitchen applications. Manufactured by AllPoints, this 3/4-inch by 3/4-inch gas valve features durable construction and high-performance functionality critical to reliable gas flow regulation. It provides an essential solution for foodservice facilities requiring secure and efficient propane or natural gas connections, supporting smooth workflow in food production and equipment operation. Its robust design ensures leak-proof operation under demanding conditions, making it suitable for integrating into various gas piping systems in restaurant kitchens, cafeterias, or food processing plants, with key focus on safety, durability, and ease of installation. The valve’s exact specifications include a 3/4 inch inlet and outlet, designed to meet precise flow requirements for commercial gas applications.
Top AllPoints 8016229 Features
Designed with reliability in mind, the AllPoints 8016229 Gas Valve offers secure shut-off capabilities and seamless integration with commercial gas piping systems. Constructed from high-quality materials for enhanced durability, it withstands demanding kitchen environments. Its straightforward design allows quick disassembly for maintenance, reducing downtime. Ideal for installation in fixed gas line assemblies, it ensures consistent performance for mid-volume foodservice operations. Its compatibility with 3/4-inch fittings supports efficient workflow in restaurant or institutional settings.
- Functionality: Precise gas flow regulation in commercial piping
- Durability Traits: Constructed from corrosion-resistant metal alloy
- Ease of Use: Simple to install and disassemble for maintenance
- Application Fit: Compatible with 3/4-inch gas line connections
- Workflow Efficiency: Supports reliable, leak-proof operation in busy kitchens
Suitable for restaurant gas line assemblies requiring reliable control.
8016229 Technical Specs
The AllPoints 8016229 Gas Valve is a robust commercial-grade component with a compact form factor, measuring 3.15 inches in height, 4.35 inches in width, and 3.85 inches in depth. Weighing approximately 1.8 pounds, it is constructed from high-quality materials suited for prolonged use in foodservice environments. The valve features a standard 3/4-inch inlet and outlet designed for natural or propane gas systems. Its manufacturing location is Mexico, ensuring adherence to quality standards suitable for restaurant and institutional operations. The valve operates reliably within typical temperature ranges for gas regulation, providing consistent performance in commercial kitchens. Its design facilitates straightforward installation, with minimal maintenance required, and it is compatible with existing piping infrastructure typically found in foodservice facilities.
- Electrical Requirements: Not applicable, solely a mechanical gas valve
- Construction & Finish: Durable metal alloy exterior
- Dimensions: 3.15" height x 4.35" width x 3.85" depth
- Weight: 1.8 lbs
- Operating Range: Suitable for standard gas pressure ranges
- Component Compatibility: Fits 3/4-inch gas supply lines
- Installation Requirements: Compatible with standard 3/4-inch fittings and piping
- Mechanical Connection: Threaded connection for secure fit in gas lines
- Maintenance Needs: Disassembly for inspection and leak testing
- Operating Environment: Suitable for indoor commercial kitchen use
- Material Safety: Corrosion-resistant, suitable for foodservice infrastructure
What is a commercial gas valve?
A commercial gas valve is a critical component designed for precise control of gas flow in restaurant and foodservice equipment. It typically features robust construction for durability, with standardized threading or connection points such as 3/4-inch fittings to ensure secure integration with existing piping systems. Installed in commercial kitchens, cafes, or food processing facilities, the AllPoints 8016229 Gas Valve is suitable for supporting natural or propane gas supply lines, enabling reliable operation of cooking appliances, ovens, or heating systems. Its high-quality materials and mechanical design facilitate leak-proof sealing, ease of maintenance, and consistent performance in demanding foodservice environments, making it an essential part for ensuring safety and operational efficiency in mid-volume food production settings.
Top commercial gas valves for foodservice operations
Reliable and durable, the AllPoints 8016229 Gas Valve offers precise gas control tailored for mid-volume restaurant kitchens. With robust construction and straightforward installation, it ensures operational safety and efficiency in commercial foodservice facilities, optimized for installer convenience and long-term use.
- Operation Type — suitable for kitchen gas line regulation
- Kitchen Setting — ideal for restaurant, cafeteria, and institutional kitchens
- Foodservice Category — essential for commercial gas-powered cooking equipment
- Workload Qualifier — designed for moderate throughput and consistent performance
- Use Case — supports safe and efficient gas supply management in busy food facilities
Why Choose AllPoints 8016229 Gas Valve?
The AllPoints 8016229 Gas Valve stands out among commercial gas control devices through its durable construction, precise fit for 3/4-inch piping, and reliable leak-proof operation in demanding kitchen environments. Its straightforward mechanical design reduces maintenance complexity while ensuring consistent gas regulation performance. Crafted for installation flexibility and long-term durability, this valve enhances operational safety and workflow efficiency compared to standard models, minimizing downtime and operational risks.
- Compact footprint for easy integration into existing piping layouts
- Corrosion-resistant materials extend lifespan in humid kitchen settings
- Leverage simple disassembly for routine inspection and maintenance
- Solid build quality supports safe, restaurant-ready gas regulation
- Designed for mid-volume applications supporting reliable foodservice operations
