AllPoints 56245-03 Self-contained Nugget Ice Maker Stainless Steel 260 Lb/Day
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- Footprint & Configuration optimized for tight spaces
- Produces 260 lbs of ice daily reliably
- Self-contained refrigeration with air-cooled condenser
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The 3M Corp 56245-03 Fpa Sys Ice260 S 2hd Fs is a commercial ice production system designed for high-efficiency operation within foodservice environments. This unit features a self-contained refrigeration system optimized for consistent nugget ice output, making it suitable for restaurants, hotels, and healthcare facilities. Built with durable stainless steel, the model provides reliable performance, precise temperature control, and straightforward maintenance, supporting moderate throughput needs with a daily production capacity of approximately 260 lbs. Its compact dimensions and ergonomic design facilitate integration into commercial kitchen workflows, ensuring efficient workflow management and sanitary operation.
The 3M Corp 56245-03 Fpa Sys Ice260 S 2hd Fs offers high-volume nugget ice production, featuring a self-contained refrigeration unit for easy installation in busy commercial kitchens. Its stainless steel construction ensures longevity and resistance to corrosion, while its user-friendly design simplifies cleaning and maintenance. The unit’s precise temperature control and compact footprint enable seamless integration into foodservice workflows, ideal for establishments requiring reliable, restaurant-ready ice production. The system's robust build and technical specifications support consistent performance in moderate workload settings, facilitating efficient service during peak hours.
Suitable for installations in restaurant prep stations or hospitality beverage stations requiring consistent nugget ice.
The 3M Corp 56245-03 Fpa Sys Ice260 S 2hd Fs operates with a voltage of 115V at 60Hz, accommodating single-phase electrical setups common in commercial kitchens. It features a self-contained air-cooled refrigeration system. The unit produces up to 260 lbs of nugget ice per 24 hours, with dimensions of 12.1 inches wide, 24.2 inches deep, and 10.12 inches high, and weighs approximately 17 lbs. Constructed primarily from stainless steel, it exhibits excellent corrosion resistance and ease of cleaning, with a temperature operating range suitable for continuous ice production. No hazardous materials are involved, and it is designed to meet commercial standards for durability and efficiency. The unit’s maintenance-friendly design allows for straightforward cleaning and disassembly, making it well-suited for high-use environments.
A commercial ice maker system is an industrial-grade appliance designed to produce large quantities of ice efficiently in foodservice settings. The 3M Corp 56245-03 Fpa Sys Ice260 S 2hd Fs is an OEM model capable of generating approximately 260 pounds of nugget ice daily, typically installed in restaurant prep areas or beverage stations. It features a self-contained refrigeration system with a stainless steel exterior, making it durable and easy to maintain, suitable for moderate workload environments such as cafes, hospitals, or catering facilities. Its precise temperature control and compact dimensions support seamless integration into various commercial kitchen workflows, supporting continuous operational requirements in foodservice operations.
The 3M Corp 56245-03 Fpa Sys Ice260 S 2hd Fs provides factory-assembled, reliable nugget ice production tailored for moderate throughput foodservice operations. It is built with durable materials and designed for simple maintenance, making it suitable for establishments like cafes, hospitality venues, or healthcare facilities requiring consistent ice supply. The system supports efficient workflows and ensures high-quality, restaurant-ready ice with a compact footprint that integrates seamlessly into commercial kitchens.
Why Choose the AllPoints 56245-03 Fpa Sys Ice260 S 2hd Fs over comparable models? This self-contained, commercial-grade nugget ice system features superior stainless steel durability, energy-efficient operation, and a compact design optimized for busy foodservice environments requiring reliable, restaurant-ready ice. Its advanced refrigeration technology enhances performance, while the simplified maintenance process supports high operational uptime and sanitation standards, making it a practical choice for demanding applications.
