AllPoints 159716 6.1 Inch Char Broiler Gas Stainless Steel with Adjustable Grates

The Lolo Commercial Foodservice Equipment 159716 6 Grate Char Broiler is a commercial-grade charcoal broiler designed for high-performance grilling in professional foodservice environments. Featuring six adjustable stainless steel grates, it provides efficient heat distribution and consistent cooking results for restaurants, buffet lines, and catering operations. Its durable construction and precise temperature controls make it ideal for high-volume cooking applications, enabling chefs to achieve optimal searing and flavor development with ease. The model's compact footprint and robust materials ensure longevity and easy maintenance in demanding kitchens.

Top AllPoints 159716 Features

The 159716 char broiler offers precise heat regulation across six stainless steel grates, facilitating uniform grilling for medium-volume restaurant operations. Its sturdy stainless steel construction ensures durability against frequent use, while the adjustable components support versatile cooking techniques. Designed for straightforward cleaning and maintenance, it integrates seamlessly into commercial kitchens needing reliable performance for consistent grilling output.

• Six adjustable stainless steel grates for versatile cooking
• Constructed with durable stainless steel for longevity
• Easy-to-clean design with disassemblable grate system
• Suitable for medium-volume restaurant grilling workflows
• Precise heat control enhances operational efficiency

Best suited for high-demand restaurant kitchens requiring reliable char broiling capabilities

AllPoints 159716 Technical Specs

The AllPoints 159716 char broiler operates with a standard interface suited for high-volume commercial kitchens, featuring a non-electric design that centers around charcoal grilling. It measures 19.5 inches in depth, 6.1 inches in width, and 1.5 inches in height, with a weight of approximately 14.33 pounds, facilitating easy installation and mobility. Constructed primarily from stainless steel, it ensures robustness and resistance to corrosion, with an operating temperature range optimized for efficient combustion and grilling. The unit's design includes precise temperature adjustments for consistent results, and its compact dimensions support efficient workspace utilization. Proper airflow and proper ventilation are necessary for optimal operation, and routine cleaning of the grate system maintains sanitation and performance.

• Electrical requirements: None, suitable for direct connection to existing kitchen power supply
• Construction: Stainless steel for corrosion resistance and durability
• Dimensions: 19.5" D x 6.1" W x 1.5" H
• Weight: 14.33 lbs (including materials)
• Temperature range: Designed for efficient charcoal combustion within standard grilling temperatures
• Usage scenario: Installed in commercial kitchens with proper ventilation for consistent grilling output
• Cleaning method: Disassemble grate system for routine maintenance
• Energy type: Air-cooled charcoal system, no electrical power required
• Material safety: Food-safe stainless steel with easy cleanup

• Ensure adequate airflow clearance around the unit for safety and performance
• Install in well-ventilated area to meet safety standards
• Match with compatible exhaust or ventilation systems for optimal operation
• Routine cleaning of grates for consistent heat and sanitation
• Check structural stability for secure installation within busy kitchens

What is a commercial char broiler

A commercial char broiler is a high-capacity cooking appliance used primarily for grilling meats and vegetables over direct heat, typically fueled by charcoal or gas. The Lolo Commercial Foodservice Equipment 159716 6 Grate Char Broiler is designed for mid-volume restaurant kitchens, featuring six adjustable grilling surfaces that support uniform searing and flavor development. It is installed in settings such as restaurants, hotels, and catering facilities, where reliable high-temperature grilling is essential for quality and presentation in daily foodservice operations.

Top commercial char broilers for restaurant-quality grilling in various foodservice environments

This sturdy, medium-capacity char broiler from AllPoints, model 159716, delivers consistent heat and durability for high-volume cooking in professional kitchens. Built with premium stainless steel, it provides reliable performance in restaurant-ready, charcoal grilling workflows suited for medium-volume foodservice settings.

• Operation suited for restaurant-grade grilling environments
• Designed for compact commercial spaces with efficient footprint
• Ideal for restaurant and catering applications
• Supports moderate throughput for busy kitchens
• Suitable for high-quality charcoal grilling needs without electrical reliance

Why Choose AllPoints 159716

Compared to similar models, the AllPoints 159716 char broiler stands out with its robust stainless steel construction, six adjustable grates, and straightforward maintenance. Its compact design maximizes workspace efficiency while providing consistent high-temperature output for professional grilling. This unit enhances operational performance and sanitation, making it a reliable choice for commercial kitchens seeking durable, restaurant-ready equipment.

• Metal construction offers superior durability over plastic or lighter materials
• Six adjustable grates enable flexible food preparation options
• Compact footprint supports tight kitchen layouts
• Designed for continuous use with minimal downtime
• Easy grate disassembly facilitates thorough cleaning and sanitation