The AllPoints 1331754 Roller Butter (s/s) is a commercial-grade stainless steel butter spreading tool designed for high-precision foodservice applications. Featuring a depth of 14-13/16" (366 mm) and a height of 7-1/8" (181 mm), this product offers durable stainless steel construction to ensure longevity and consistent performance in busy kitchen environments. Its primary function is to evenly distribute butter onto bread and buns, while effectively preventing spills and flare-ups around grills. Suitable for restaurant, cafeteria, and bakery settings, this roller enhances workflow efficiency by simplifying butter application, making it an essential addition for commercial food operations requiring reliable, sanitary butter spreading solutions.
Top AllPoints 1331754 Features
The AllPoints 1331754 Butter Roller offers precise butter spreading with stainless steel durability, designed to withstand continuous commercial use. Its ergonomic dimensions facilitate easy handling, while the corrosion-resistant material ensures low maintenance. Ideal for operations that require rapid, uniform butter application around grills and bread stations, this tool integrates seamlessly into busy food prep workflows, reducing spillage and waste. Its robust construction supports frequent cleaning and sanitation, suitable for high-volume kitchens.
- Durable stainless steel construction withstands heavy use
- Precisely spreads butter evenly on buns and bread
- Ergonomic size simplifies handling & cleaning
- Designed for high-volume service environments
- Prevents butter spills and flare-ups in grilling areas
Ideal for commercial kitchens requiring reliable butter spreading tools with straightforward maintenance.
AllPoints 1331754 Technical Specs
The AllPoints 1331754 Butter Roller features a stainless steel build, measuring 14-15/16" (380 mm) in width, 14-13/16" (366 mm) in depth, and 7-1/8" (181 mm) in height, with a shipping weight of approximately 1.86 lbs. Its corrosion-resistant stainless steel surface ensures longevity in demanding foodservice environments. Designed to operate seamlessly in standard commercial kitchen settings, it does not require electrical or refrigeration components. The product is constructed to withstand frequent cleaning and sanitization, with dimensions optimized for efficient workflow in bread stations, grill areas, and prep zones. The unit’s robust build supports consistent butter application, reducing waste and manual effort. While specific electrical or cooling needs are not applicable, its design promotes hygiene and ease of maintenance in high-volume operations.
- Dimensions: 14-15/16" W x 14-13/16" D x 7-1/8" H
- Material: Stainless steel for corrosion resistance and durability
- Weight: Approximately 1.86 lbs for easy handling
- No electrical or refrigeration requirements
- Designed for frequent cleaning and long-term use
- Suitable for countertop mounting or hand-held use in busy kitchens
What is a commercial butter roller
A commercial butter roller is a foodservice tool used to evenly spread butter onto bread, buns, and other baked goods in high-volume environments. Constructed primarily from stainless steel, these devices are designed for durability, hygiene, and ease of cleaning. Typically installed in bakery, grill, or bread station areas, a butter roller like the AllPoints 1331754 provides precise, uniform application suited for moderate to high workflow demands, enhancing operational efficiency and product presentation while reducing manual labor and waste.
Top commercial butter rollers for high-volume bread stations
High-quality commercial butter rollers facilitate even butter application within busy bakery, grill, and prep kitchens, with AllPoints 1331754 being engineered for reliable, long-lasting performance. Suitable for moderate throughput operations, it features stainless steel construction and ergonomic dimensions, making it ideal for commercial bread and bun stations requiring consistent butter distribution.
- Operation Type — moderate-volume bread and bun preparation
- Kitchen Type — compact commercial bread stations and grill areas
- Foodservice Category — bakery, grill, and sandwich prep
- Workload Qualifier — suitable for moderate throughput environments
- Use Case — manual, efficient butter spreading around food prep zones
Why Choose AllPoints 1331754
Why Choose AllPoints 1331754 Roller Butter (s/s)? Its stainless steel construction ensures durability and longevity in demanding foodservice environments. Designed for precision butter spreading and easy maintenance, it outperforms standard plastic alternatives by preventing spills and flare-ups around grills, thereby enhancing operational safety and hygiene in professional kitchens.
- Compact footprint supports space-efficient kitchen layouts
- High-quality stainless steel material withstands frequent cleaning
- Ergonomic size simplifies handling in high-volume workflows
- Durability reduces replacement frequency in busy operations
- Precisely engineered for even butter distribution and waste reduction
