AllPoints 07942 15 Inch Manual Equipment Stainless Steel Can Processor with Ergonomic Design

Other  |  MFG #: 07942  |  Item #: 1537233
$1,814.98
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  • Footprint & configuration support efficient setup
  • Handles up to 200 cans daily throughput
  • Constructed from durable stainless steel
  • View More Details
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The Zumex Of America 07942 1step S Speed S Plus / 1step S Speed S is a commercial food processing equipment designed for efficient manual can processing in institutional kitchens and small production lines. As part of the AllPoints Commercial Cooking Equipment range, this model features a robust construction with a compact footprint, making it suitable for day-use kitchens and high-demand foodservice operations. Its primary function is manual operation, with a focus on reliable performance for up to 200 cans per day, ensuring consistent workflow and facilitating HACCP compliance in food processing environments.

The 1step S Speed S Plus / S Speed S excels in manual foodservice environments with precise performance, durable stainless steel components, and ergonomic design. Facilitates seamless integration into back-of-house setups, enabling quick maintenance with tool-free disassembly. Its dimensions support workspace optimization, and it’s engineered for steady daily use, supporting tasks such as manual can harvesting or processing small batch servings.

The Zumex Of America 07942 model is suitable for commercial kitchen applications requiring reliable manual processing with a focus on durability and ease of maintenance.

A commercial manual can processing tool like the Zumex Of America 07942 is a equipment used for opening, processing, or preparing cans in small to medium foodservice settings. It features a compact design with precise mechanical components, primarily constructed from stainless steel for durability and sanitation. Installed in back-of-house setups, it is ideal for steady daily workflows such as manual can harvesting, processing canned ingredients, or small-scale food prep tasks, supporting moderate throughput requirements.

Designed for steady output in moderate-traffic foodservice operations, this manual equipment offers reliable performance, durable construction, and ergonomic handling. It is ideal for small prep kitchens or institutional settings, supporting efficient daily workflows and manual can processing tasks with consistent results.

Engineered for commercial foodservice, the 07942 model features a height of 8.5 inches, width of 15 inches, and depth of 22.5 inches, with a weight of 0.3 lbs. It is manufactured from stainless steel for durability and sanitation, and its design supports HACCP compliance and NSF certification. The unit operates without hazardous materials and is suitable for food processing tasks such as manual can processing at a steady rate of up to 200 cans daily. Its simple, robust construction ensures long-term performance, with easy maintenance access and dishwasher-safe components where applicable. Installation considerations include adequate workspace clearance and proper airflow to optimize operation, along with compatible drain or waste disposal solutions as needed.

The AllPoints 07942 model distinguishes itself with a self-contained stainless steel design, offering reliable manual operation ideal for moderate-demand foodservice settings. Its compact footprint ensures efficient use of limited workspace, and it meets NSF and HACCP standards for sanitation and safety. The robust construction and precise mechanical components reduce downtime, making it suitable for back-of-house operations focused on manual can processing and routine food prep tasks.

More Details

Product Description

The Zumex Of America 07942 1step S Speed S Plus / 1step S Speed S is a commercial food processing equipment designed for efficient manual can processing in institutional kitchens and small production lines. As part of the AllPoints Commercial Cooking Equipment range, this model features a robust construction with a compact footprint, making it suitable for day-use kitchens and high-demand foodservice operations. Its primary function is manual operation, with a focus on reliable performance for up to 200 cans per day, ensuring consistent workflow and facilitating HACCP compliance in food processing environments.

Top AllPoints 07942 Features

The 1step S Speed S Plus / S Speed S excels in manual foodservice environments with precise performance, durable stainless steel components, and ergonomic design. Facilitates seamless integration into back-of-house setups, enabling quick maintenance with tool-free disassembly. Its dimensions support workspace optimization, and it’s engineered for steady daily use, supporting tasks such as manual can harvesting or processing small batch servings.

  • Manual operation with precision alignment for efficient processing
  • Constructed from 304 stainless steel for durability and sanitation
  • Easy to clean with tool-free disassembly design
  • Fits workspace areas of approximately 15\" W x 22.5\" D
  • Supports HACCP workflows with NSF-rated materials and certification

The Zumex Of America 07942 model is suitable for commercial kitchen applications requiring reliable manual processing with a focus on durability and ease of maintenance.

What is a commercial manual can processing tool?

A commercial manual can processing tool like the Zumex Of America 07942 is a equipment used for opening, processing, or preparing cans in small to medium foodservice settings. It features a compact design with precise mechanical components, primarily constructed from stainless steel for durability and sanitation. Installed in back-of-house setups, it is ideal for steady daily workflows such as manual can harvesting, processing canned ingredients, or small-scale food prep tasks, supporting moderate throughput requirements.

Top manual can processing tools for commercial kitchens

Designed for steady output in moderate-traffic foodservice operations, this manual equipment offers reliable performance, durable construction, and ergonomic handling. It is ideal for small prep kitchens or institutional settings, supporting efficient daily workflows and manual can processing tasks with consistent results.

  • Manual operation — suitable for small prep kitchens
  • Compact culinary equipment — fits small commercial spaces
  • Foodservice equipment — used in school cafeterias and institutional kitchens
  • Steady throughput — up to 200 cans/day
  • Manual food processing — ideal for recurring demand and routine use

Zumex Of America 07942 Technical Specs

Engineered for commercial foodservice, the 07942 model features a height of 8.5 inches, width of 15 inches, and depth of 22.5 inches, with a weight of 0.3 lbs. It is manufactured from stainless steel for durability and sanitation, and its design supports HACCP compliance and NSF certification. The unit operates without hazardous materials and is suitable for food processing tasks such as manual can processing at a steady rate of up to 200 cans daily. Its simple, robust construction ensures long-term performance, with easy maintenance access and dishwasher-safe components where applicable. Installation considerations include adequate workspace clearance and proper airflow to optimize operation, along with compatible drain or waste disposal solutions as needed.

  • Requires a stable mounting surface and workspace clearance
  • Supports HACCP and NSF certification standards
  • Constructed from 304 stainless steel for durability
  • Supports processing capacities of approximately 200 cans/day
  • Suitable for manual operation in small to medium kitchens
  • Dimensions: 15\" W x 22.5\" D x 8.5\" H; lightweight design
  • Maintenance includes tool-free disassembly for cleaning
  • Electrical requirements not applicable; manual operation only
  • Operates in ambient temperatures compatible with commercial kitchens

Why Choose AllPoints 07942?

The AllPoints 07942 model distinguishes itself with a self-contained stainless steel design, offering reliable manual operation ideal for moderate-demand foodservice settings. Its compact footprint ensures efficient use of limited workspace, and it meets NSF and HACCP standards for sanitation and safety. The robust construction and precise mechanical components reduce downtime, making it suitable for back-of-house operations focused on manual can processing and routine food prep tasks.

  • Compact footprint and stainless steel durability
  • NSF and HACCP compliance support sanitary standards
  • Ergonomic manual operation for consistent results
  • Tool-free disassembly simplifies cleaning processes
  • Specifically designed for moderate throughput environments

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AllPoints Other

AllPoints 07942 15 Inch Manual Equipment Stainless Steel Can Processor with Ergonomic Design

$1,814.98

The Zumex Of America 07942 1step S Speed S Plus / 1step S Speed S is a commercial food processing equipment designed for efficient manual can processing in institutional kitchens and small production lines. As part of the AllPoints Commercial Cooking Equipment range, this model features a robust construction with a compact footprint, making it suitable for day-use kitchens and high-demand foodservice operations. Its primary function is manual operation, with a focus on reliable performance for up to 200 cans per day, ensuring consistent workflow and facilitating HACCP compliance in food processing environments.

Top AllPoints 07942 Features

The 1step S Speed S Plus / S Speed S excels in manual foodservice environments with precise performance, durable stainless steel components, and ergonomic design. Facilitates seamless integration into back-of-house setups, enabling quick maintenance with tool-free disassembly. Its dimensions support workspace optimization, and it’s engineered for steady daily use, supporting tasks such as manual can harvesting or processing small batch servings.

  • Manual operation with precision alignment for efficient processing
  • Constructed from 304 stainless steel for durability and sanitation
  • Easy to clean with tool-free disassembly design
  • Fits workspace areas of approximately 15\" W x 22.5\" D
  • Supports HACCP workflows with NSF-rated materials and certification

The Zumex Of America 07942 model is suitable for commercial kitchen applications requiring reliable manual processing with a focus on durability and ease of maintenance.

What is a commercial manual can processing tool?

A commercial manual can processing tool like the Zumex Of America 07942 is a equipment used for opening, processing, or preparing cans in small to medium foodservice settings. It features a compact design with precise mechanical components, primarily constructed from stainless steel for durability and sanitation. Installed in back-of-house setups, it is ideal for steady daily workflows such as manual can harvesting, processing canned ingredients, or small-scale food prep tasks, supporting moderate throughput requirements.

Top manual can processing tools for commercial kitchens

Designed for steady output in moderate-traffic foodservice operations, this manual equipment offers reliable performance, durable construction, and ergonomic handling. It is ideal for small prep kitchens or institutional settings, supporting efficient daily workflows and manual can processing tasks with consistent results.

  • Manual operation — suitable for small prep kitchens
  • Compact culinary equipment — fits small commercial spaces
  • Foodservice equipment — used in school cafeterias and institutional kitchens
  • Steady throughput — up to 200 cans/day
  • Manual food processing — ideal for recurring demand and routine use

Zumex Of America 07942 Technical Specs

Engineered for commercial foodservice, the 07942 model features a height of 8.5 inches, width of 15 inches, and depth of 22.5 inches, with a weight of 0.3 lbs. It is manufactured from stainless steel for durability and sanitation, and its design supports HACCP compliance and NSF certification. The unit operates without hazardous materials and is suitable for food processing tasks such as manual can processing at a steady rate of up to 200 cans daily. Its simple, robust construction ensures long-term performance, with easy maintenance access and dishwasher-safe components where applicable. Installation considerations include adequate workspace clearance and proper airflow to optimize operation, along with compatible drain or waste disposal solutions as needed.

  • Requires a stable mounting surface and workspace clearance
  • Supports HACCP and NSF certification standards
  • Constructed from 304 stainless steel for durability
  • Supports processing capacities of approximately 200 cans/day
  • Suitable for manual operation in small to medium kitchens
  • Dimensions: 15\" W x 22.5\" D x 8.5\" H; lightweight design
  • Maintenance includes tool-free disassembly for cleaning
  • Electrical requirements not applicable; manual operation only
  • Operates in ambient temperatures compatible with commercial kitchens

Why Choose AllPoints 07942?

The AllPoints 07942 model distinguishes itself with a self-contained stainless steel design, offering reliable manual operation ideal for moderate-demand foodservice settings. Its compact footprint ensures efficient use of limited workspace, and it meets NSF and HACCP standards for sanitation and safety. The robust construction and precise mechanical components reduce downtime, making it suitable for back-of-house operations focused on manual can processing and routine food prep tasks.

  • Compact footprint and stainless steel durability
  • NSF and HACCP compliance support sanitary standards
  • Ergonomic manual operation for consistent results
  • Tool-free disassembly simplifies cleaning processes
  • Specifically designed for moderate throughput environments