AllPoints 01-234301-33100 10 Inch Length Scale Stick Stainless Steel
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The GE/Hobart 01-234301-33100 Scale Stick Ss 10 (1 Pack) is a commercial-grade stainless steel weighing stick designed for precise measurement applications in foodservice environments. Manufactured by GE/Hobart, this scale stick features a durable stainless steel construction optimized for consistent accuracy and prolonged use. It offers a high-precision measuring capability within food industry settings such as culinary labs, prep stations, and quality control stations, where exact weight determination is essential. The device's compact design measures 1.35 inches in height and width, with a length of 10 inches, making it suitable for countertop or handheld use. Its engineering ensures resistance to corrosion, facilitating easy cleaning and maintenance. The Scale Stick Ss 10's technical features include a robust stainless steel build with high dimensional accuracy, enabling accurate weight readings and reliable performance in demanding commercial kitchens and food processing facilities.
The Scale Stick Ss 10 offers precise measurement with a rugged stainless steel frame, designed for easy calibration and maintenance. Its compact profile facilitates quick, on-the-fly weighing tasks, ideal for food prep and quality assurance. The durable construction withstands frequent commercial use, ensuring consistent accuracy over time. Its ergonomic form allows effortless handling during demanding workloads, enhancing workflow efficiency for kitchen staff and technicians alike.
Suitable for precise weight measurements in professional kitchens and food manufacturing.
The GE/Hobart 01-234301-33100 Scale Stick Ss 10 features a stainless steel build, providing exceptional corrosion resistance and longevity. It operates as a non-electrically powered mechanical scale, with a length of 10 inches, width and height each measuring 1.35 inches. The device is designed for moderate to high-precision weighing in food production and prep areas, supporting workflows that demand the highest standards of accuracy. Its compact form allows for easy handling and storage, making it suitable for countertop placement or handheld operation. Cleaning is straightforward due to the stainless steel surface, and calibration procedures are simplified for continuous, reliable measurements. The scale does not require electrical power, positioning it as a dependable, maintenance-friendly tool in various culinary settings.
A commercial food industry weighing stick is a precision measurement device designed for accurate weight determination in professional foodservice and manufacturing environments. The GE/Hobart 01-234301-33100 Scale Stick Ss 10 is a stainless steel, non-electrical, handheld tool optimized for fast, reliable weighing during food prep, portioning, and quality control. Its durable construction facilitates sanitation and resistance to kitchen conditions, making it suitable for installation in prep stations, bakery counters, and laboratory settings. This model supports moderate workloads with high accuracy, ideal for efficiently managing ingredient portions and ensuring product consistency in mid-volume food operations.
Reliable mechanical weighing sticks like GE/Hobart 01-234301-33100 provide durable, accurate measurement solutions for food prep, quality testing, and portion control in busy kitchens. Manufactured by AllPoints, these tools excel in moderate-workload environments requiring consistent, precise weight determination using robust stainless steel for longevity and easy maintenance.
Compared to similar measuring tools, the AllPoints GE/Hobart 01-234301-33100 Scale Stick Ss 10 stands out due to its durable stainless steel construction, ensuring reliable performance in demanding kitchen environments. Its maintenance-friendly design and resistance to corrosion minimize downtime, while the compact form enhances workflow ergonomics. The absence of electrical components simplifies cleaning and calibration, supporting hygienic practices and operational efficiency in professional foodservice operations.