Alfa GB-KE 5/8 Inch Grasselli Meat Slicer Blade Stainless Steel Set of 25 Blades
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- Grasselli Meat Slicer Blade
- 5/8" x 0.2"
- Stainless steel
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The Alfa GB-KE Grasselli Meat Slicer Blade 5/8" x 0.2" Stainless Steel is a precision-engineered replacement blade designed for professional food slicing applications. Manufactured by Alfa International, this high-quality stainless steel blade is optimized for durability and cutting efficiency in commercial meat processing environments. Measuring 5/8 inches in diameter and 0.2 inches in thickness, it provides precise and consistent slicing performance for meat slicers, ensuring optimal portion control and minimal product waste. Suitably designed for commercial foodservice operations, this blade supports high-volume cutting tasks, including slicing meats and other protein products with accuracy and reliability. The component’s robust stainless steel construction offers resistance to corrosion and wear, promoting long-term operational efficiency during intensive use cycles.
The Alfa GB-KE meat slicer blades deliver professional-grade cutting precision with a durable stainless steel construction suitable for high-volume commercial kitchens. Designed for easy replacement and maintenance, these blades facilitate seamless integration into existing meat slicer units, reducing downtime. Their exact 5/8" diameter and 0.2" thickness ensure consistent slice quality across large batches, ideal for butcher shops and steak houses. Engineered for precision, these blades enhance workflow efficiency by providing fast, reliable cuts with minimal effort. The set of 25 blades guarantees extended availability for ongoing production demands in busy foodservice settings.
Perfect for bulk meat processing in butcher shops or industrial kitchens requiring reliable blade performance.
The Alfa GB-KE Meat Slicer Blade is a set of 25 stainless steel blades manufactured to precise specifications for commercial slicing applications. With a diameter of 5/8 inches and thickness of 0.2 inches, these blades are designed for durability and ease of use in high-demand environments. The blades are compatible with meat slicers requiring 3-inch diameter blades, providing a consistent cut with a high-quality finish. The stainless steel material ensures resistance to corrosion and ease of cleaning, making maintenance straightforward in bustling foodservice settings. The blades have an overall height of 3 inches, width of 3 inches, and depth of 18 inches, with a weight of 2 lbs each, facilitating ease of handling and replacement. These blades are ideal for slicing meats efficiently in commercial operations and are compatible with a range of slicer models to support continuous workflow.
A commercial meat slicer blade is a precision-cutting component used in professional slicers to efficiently and consistently portion meats and similar products. Made from durable stainless steel, these blades typically measure 5/8 inches in diameter with a thickness of 0.2 inches, ensuring uniform slices with minimal effort. Installed in butcher shops, delis, or industrial kitchens, the blade enhances operational throughput and slice quality, supporting high-volume meat processing. The Alfa GB-KE Grasselli Meat Slicer Blade 5/8" x 0.2" Stainless Steel is engineered for long-term performance and is well-suited for demanding foodservice environments requiring precise, clean cuts of meat under continuous operation conditions.
Designed for commercial butchery and deli operations, Alfa GB-KE meat slicer blades offer robust stainless steel construction and consistent performance in medium-traffic kitchens. Alfa International's blades support efficient workflow for meat processing and food preparation tasks in busy foodservice settings, making them an essential component of restaurant-ready slicing equipment.
Alfa GB-KE blades stand out with their precise manufacturing from high-grade stainless steel, ensuring longevity and optimal cutting performance under demanding conditions. Engineered for seamless integration and straightforward replacement, these blades reduce maintenance time and improve operational efficiency compared to generic alternatives. Their consistent dimensions deliver uniform slices, supporting high-quality presentation and maximizing yield. Built to handle continuous use in busy foodservice environments, these blades enhance workflow reliability and product consistency.
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