Advance Tabco TSAG-365 60 Inch 16 Gauge Stainless Steel Work Table with Bullet Feet

The Advance Tabco TSAG-365 Work Table, categorized under commercial stainless steel work tables, features a 60"W x 36"D surface constructed from durable 16 gauge 430 stainless steel, designed for intensive foodservice operations. Its flat top with a rounded / rolled / bullnose edge provides ease of cleaning and safety in high-volume kitchen environments. Built with a stainless steel base and open design with side and rear crossrails, this model optimizes workflow and provides stability for food prep stations. With adjustable stainless steel bullet feet, it accommodates uneven floors, ensuring level surfaces for demanding tasks. Its robust construction and precise dimensions support efficient kitchen layouts, ideal for medium-volume restaurant kitchens and prep areas requiring reliable and sanitary surfaces.

Advance Tabco TSAG-365 Features

The TSAG-365 is engineered for commercial foodservice environments that demand durability and ease of maintenance. Its 16 gauge 430 stainless steel top offers excellent resistance to corrosion and scratching, suitable for high-traffic prep stations. The open base design with crossrails maximizes under-table clearance, facilitating easy cleaning and storage. Adjustability through stainless steel bullet feet allows for installation on uneven floors, while its NSF listing ensures safety and sanitation compliance. Its straightforward assembly supports quick setup in busy kitchens, making it well-suited for versatile food prep workflows and moderate throughput scenarios.

• Functionality: Large 60"W x 36"D prep surface with ample workspace
• Durability: 16 gauge 430 stainless steel top withstands rigorous use
• Maintenance: Flat top with rounded edges simplifies cleaning routines
• Fit & Use Case: Open base with crossrails accommodates various kitchen layouts
• Workflow Benefit: Adjustable bullet feet for stable and level installation

Ideal for food prep stations in busy commercial kitchens requiring a reliable, sanitary work surface.

Advance Tabco TSAG-365 Technical Specs

The TSAG-365 work table operates as a non-powered, open stainless steel prep station with a 16 gauge 430 stainless steel top finished in the 400 Series Stainless Top series. Its dimensions include a width of 60", depth of 36", and height of 35.5", with a weight of 96 lbs for sturdy stability. The unit’s construction features a stainless steel base with side and rear crossrails, ensuring long-term durability in demanding environments. Designed for ease of cleaning, the flat splash height facilitates quick sanitization, and the rounded / rolled / bullnose edge ensures user safety during operations. The adjustable stainless steel bullet feet allow for leveling on uneven floors, supporting efficient workflow. Maintenance involves routine cleaning with compatible sanitizing agents, and assembly is straightforward, with all hardware included.

• Electrical Requirements: Not applicable (manual prep station)
• Construction & Finish: 16 gauge 430 stainless steel top, stainless steel base
• Dimensions: 60" W x 36" D x 35.5" H
• Weight: 96 lbs for the work table
• Surface & Edges: Flat splash height, rounded / rolled / bullnose edge
• Adjustability: Stainless steel bullet feet for leveling
• Compliance: NSF listed for safe food preparation

• Electrical Compatibility: None—manual prep surface
• Installation Clearance: Adequate floor space for easy cleaning
• Flooring: Compatible with uneven surfaces due to adjustable feet
• Cleaning Routine: Daily sanitization with stainless-compatible cleaners
• Workflow Integration: Fits seamlessly into existing prep line layouts

What is a commercial work table

A commercial work table is a durable, high-capacity foodservice surface designed for food prep and handling in professional kitchens. Constructed from stainless steel, it provides a sanitary, corrosion-resistant platform optimized for constant use. The Advance Tabco TSAG-365 is an example of such a unit, featuring a 60"W x 36"D stainless steel top suited for medium-volume food processing environments. It is typically installed in prep areas, kitchen stations, and catering venues where reliability and easy sanitation are essential, supporting efficient workflows in restaurant and hospitality settings.

Top Stainless Steel Work Table for Moderate Foodservice Workflow

Built for medium-volume food prep environments, the Advance Tabco TSAG-365 offers a robust 16 gauge stainless steel top with precise dimensions and stable construction. Designed for durability, function, and efficient workflow, it is ideal for restaurant kitchens, catering prep stations, and institutional foodservice applications requiring reliable, easy-to-clean surfaces. The model’s combination of quality materials, size, and adjustable feet ensures versatility and lasting performance in busy commercial kitchens.

• Operation Type — suitable for busy commercial kitchens
• Foodservice Space — fits in compact prep stations
• Meal Preparation — ideal for restaurant and cafeteria use
• Workload Qualification — supports moderate throughput tasks
• Use Case — food prep and assembly tasks in high-demand settings

Why Choose Advance Tabco TSAG-365

Why choose the Advance Tabco TSAG-365 work table over similar models is its robust stainless steel construction, precise craftsmanship, and versatile open base design. Its 16 gauge top and adjustable feet ensure stability and ease of installation in diverse kitchen layouts. Its durable materials and NSF listing support sanitary, long-term operation, making it an indispensable element in efficient, restaurant-ready food prep areas.

• Compact footprint fits in tight kitchen spaces
• Heavy-duty 16 gauge stainless steel top ensures longevity
• Adjustable feet provide stability on uneven floors
• Open base design facilitates cleaning and storage
• Designed for medium-volume foodservice operations