The Advance Tabco TBG-365 Bakers Top Work Table is a commercial-grade stainless steel work surface designed for high-demand foodservice operations. Measuring 60 inches in width, 36 inches in depth, and standing at 39-1/2 inches tall, it features a durable 1-3/4-inch thick wood top with integrated 4-inch splash guards at the rear and on both sides. Perfect for bakery and prep stations, this open prep table is built with galvanized legs and cross rails, equipped with adjustable plastic bullet feet for stability and leveling across various kitchen environments.
Advance Tabco TBG-365 Features
This work table enhances operational efficiency in commercial kitchens with its robust construction and functional design. Its thick wood top ensures stability during heavy prep use, while the galvanized base provides corrosion resistance in high-moisture environments. The splash guard improves sanitation by preventing spillage onto floors, and the adjustable feet facilitate precise leveling on uneven surfaces, supporting both bakery and prep workflows in busy foodservice settings.
- Heavy-duty 1-3/4" thick wood top withstands rigorous use
- Corrosion-resistant galvanized legs and cross rails
- Easy maintenance with durable wood surface and splash guards
- Designed for high-performance bakery and prep stations
- Ideal fit for moderate-volume commercial kitchens requiring stability and sanitation
Recommended for bakery and prep areas requiring durable surfaces and sanitation-friendly features.
Advance Tabco TBG-365 Technical Specs
The Advance Tabco TBG-365 work table features a construction tailored for demanding kitchen applications: a 60-inch wide by 36-inch deep wood top with a thickness of 1-3/4 inches provides a solid, stable workspace. The unit stands at 39-1/2 inches high, making it ergonomically suitable for standard countertop levels. Its galvanized steel legs and cross rails ensure longevity in humid environments, supported by adjustable plastic bullet feet for stability. Weighing approximately 150 lbs, this non-CA certified work table is equipped with splash guards for sanitation but requires 10-12 weeks for shipment. The open prep table design facilitates ease of cleaning and integration into various kitchen layouts, making it suitable for moderate workload foodservice operations requiring durable, sanitation-friendly surfaces and precise installation support.
- Dimensions: 60" W x 36" D x 39-1/2" H
- Material: 1-3/4" thick wood top, galvanized base
- Weight: 150 lbs
- Construction: NSF listed, open prep style with splash guards
- Installation: Adjustable plastic bullet feet, requires clearance for stability
- Shipping time: Typically ships in 10-12 weeks
What is a commercial work table?
A commercial work table is a durable, high-capacity surface designed for food preparation in professional kitchens. These tables feature robust construction, often with stainless steel or wood tops, galvanized bases for resistance to moisture, and customizable splash guards for safety and sanitation. The Advance Tabco TBG-365 Bakers Top Work Table is an open prep station suited for bakery and general food prep tasks, ideal for installation in bakery counters or moderate-volume kitchen environments requiring stable surfaces, easy maintenance, and efficient workflow integration.
Top Work Tables for Bakery and Food Preparation in Foodservice Settings
The Advance Tabco TBG-365 work table offers superior build quality with a thick wood top and galvanized frame, making it suitable for bakery and prep areas with moderate throughput. Its open design and splash guards facilitate sanitation and workflow efficiency, supporting commercial kitchens focused on durability and ease of cleaning.
- Operation Type — food prep stations with moderate throughput
- Kitchen Type — bakery, bakery counters, general prep areas
- Foodservice Category — bakery, pizza shops, catering kitchens
- Workload Qualifier — ideal for medium-volume food production
- Use Case — bakery surface, prep station integration
Why Choose Advance Tabco TBG-365
Advance Tabco TBG-365 stands out among commercial work tables with its thick wood top and galvanized construction that ensure durability in busy kitchen environments. Its integrated splash guards improve sanitation, while adjustable feet allow precise leveling on uneven floors. This model provides a stable, maintenance-friendly platform optimized for bakery and moderate-volume food preparation, making it a reliable choice for commercial kitchens seeking robust, restaurant-ready equipment.
- Compact footprint fitting seamlessly into tight kitchen layouts
- Heavy-duty wood top for stability during heavy prep
- Corrosion-resistant galvanized steel base for longevity
- Easy to clean with sanitation-friendly splash guards
- Designed for moderate workloads with precise leveling support