Advance Tabco SW-5E-240-BS 78 Inch Electric Hot Food Table with Sealed Wells

The Advance Tabco SW-5E-240-BS Hot Food Table Electric is a commercial-grade food service equipment designed for precise temperature maintenance and enhanced workflow efficiency. With dimensions of 77-3/4" wide, 30-5/8" deep, and a height of 34-1/8", this sturdy stainless steel hot food table features five sealed wells, each measuring 12" x 20", capable of accommodating pans up to 6" deep. Equipped with individual infinite controls and indicator lights, it allows for independent temperature adjustments per well, ensuring optimal food safety and presentation across various high-volume foodservice environments such as cafeterias, buffet lines, and catering operations. Its open cabinet base with stainless steel undershelf facilitates convenient storage and streamlined sanitation. This model, optimized for moderate throughput, offers precise control and durability for professional kitchens requiring reliable hot food display and serving solutions.

Top Advance Tabco SW-5E-240-BS Features

The Advance Tabco SW-5E-240-BS hot food table integrates five sealed wells with individual drain valves for straightforward maintenance and ensures consistent temperature control with infinite adjustable thermostats and indicator lights. Its stainless steel construction guarantees durability under intensive use, while the 3/8" thick poly cutting board enhances versatility for food prep directly on the unit. Designed for quick service lines, it seamlessly supports pan inserts up to 6" deep, fitting both prepared foods and bulk servings, thus optimizing workflow and reducing downtime.

• Independent temperature control for each well enhances food safety
• Stainless steel build offers corrosion resistance and durability
• Sealed wells with drain valves simplify cleaning and drainage
• Open cabinet base with undreshelf for storage integration
• Supports pan inserts up to 6" deep for versatile use

Ideal for moderate-volume hot food display in commercial kitchens and buffet lines.

Advance Tabco SW-5E-240-BS Technical Specs

The Advance Tabco SW-5E-240-BS operates on a standard electrical requirement of 208-240V, utilizing single-phase power with a rated amperage of approximately 15 amps and a wattage of around 3,720W. It features a self-contained, air-cooled heating system enclosed within a stainless steel construction engineered for longevity and ease of cleaning. The unit's dimensions include a width of 77-3/4", depth of 30-5/8", and a height of 34-1/8", with a shipping weight of 281 lbs. The temperatures are regulated to ensure safe holding of hot foods, with an operating range suitable for continuous use in high-demand foodservice settings. Constructed from high-quality stainless steel, including the top and base finish, the unit maintains food safety standards while supporting ease of maintenance. Additional features include individual infinite controls and indicator lights for each well, a poly cutting board for prep, and open cabinet design for storage and sanitation. Ventilation clearance and drainage setup should follow standard commercial kitchen layouts, providing optimal airflow and drainage efficiency. Optional accessories like drain valves and replacement controls are available to facilitate ongoing maintenance.

• Electrical requirements: 208-240V, single-phase, 15 amps, 3,720W
• Construction and finish: Stainless steel top and base, durable and easy to clean
• Dimensions: 77-3/4" W x 30-5/8" D x 34-1/8" H
• Well type and capacity: Five sealed wells, accommodating pans up to 6" deep with individual drain valves
• Operational features: Infinite temperature controls with indicator lights, open cabinet base for storage
• Usage considerations: Ensure proper airflow clearance, drainage connection, and countertop support for installation

What is a commercial hot food serving counter?

A commercial hot food serving counter is a foodservice equipment designed to hold and display cooked foods at safe, consistent temperatures for extended periods. These units typically feature multiple wells, temperature controls, and durable stainless steel construction, making them suitable for high-volume restaurants, cafeterias, and catering operations. The Advance Tabco SW-5E-240-BS model is configured with five sealed wells, each capable of accommodating pans up to 6" deep, supporting efficient food display and serving in moderate-demand environments such as buffet lines or cafeteria stations. Its precise temperature regulation and easy maintenance facilitate quick service and sanitation, ensuring food quality and safety in commercial kitchens, with dimensions optimized for built-in or standalone use.

Top Commercial Hot Food Servers for Cafeterias and Buffets

Designed for moderate-traffic food service, the Advance Tabco SW-5E-240-BS combines robust stainless steel construction, precise temperature control, and versatile support for multiple food pans, making it ideal for cafeteria and buffet applications. Its durable design and efficient operation ensure reliable hot food display in busy restaurant environments.

• Cafeteria and buffet line applications support moderate throughput
• compact footprint fits standard kitchen layouts
• efficient heat retention supports food safety standards
• adjustable controls streamline workflow and service speed
• built-in storage optimizes operational space in commercial kitchens

Why Choose Advance Tabco SW-5E-240-BS?

The Advance Tabco SW-5E-240-BS offers a rugged stainless steel build and independently controlled sealed wells, setting it apart from competitors with its durability, precise temperature management, and open cabinet base for integrated storage. Its design facilitates efficient workflows and simplifies sanitation, making it an optimal choice for commercial kitchens seeking reliable hot food display solutions.

• Self-contained unit with independent control for each well
• Open base with stainless steel undershelf for storage
• Sealed wells with drain valves support quick cleaning
• Built with high-quality stainless steel for longevity
• Supports moderate-volume foodservice operations efficiently