The Advance Tabco STU-4-DR Solid Top Table is a commercial-grade utility workstation designed for moderate-volume foodservice environments. This precision-engineered unit features a durable 20 gauge 302 stainless steel top measuring 62-7/16 inches wide by 30-5/8 inches deep and standing at a height of 34-3/8 inches. Its robust stainless steel construction ensures corrosion resistance and longevity, making it suitable for intensive daily use. The integrated 8-inch diameter by 3/8-inch thick poly cutting board allows seamless food prep within the workspace, facilitating efficient kitchen workflows. The base comprises a 20 gauge 430 stainless steel cabinet with an undershelf and sliding doors, providing organized storage for utensils and supplies. Adjustable plastic feet ensure stability on uneven floors, while NSF approval confirms compliance with standard sanitation expectations for commercial kitchens.
Advance Tabco STU-4-DR Features
The Advance Tabco STU-4-DR solid top table offers a sturdy, easy-to-clean work surface with integrated food prep features tailored for busy commercial settings. Its stainless steel construction enhances durability and sanitation, supporting high-frequency use. The 8" poly cutting board provides a dedicated zone for prep work, while the undershelf maximizes storage and workflow organization. Designed for simplification of maintenance, the sliding doors and adjustable feet enable quick cleaning and leveling for reliable performance in diverse kitchen layouts.
- Solid stainless steel top: Resists corrosion and simplifies cleaning
- Durable 20 gauge material: Ensures long-term use under heavy workloads
- Integrated poly cutting board: Facilitates efficient food prep
- Stainless steel cabinet base: Supports organized storage and easy access
- Adjustable plastic feet: Enhances stability on uneven flooring
Ideal for food prep stations and work areas in commercial kitchens requiring reliable durability and efficient workflow.
Advance Tabco STU-4-DR Technical Specs
The Advance Tabco STU-4-DR features a straightforward setup tailored for demanding foodservice operations. It operates with a standard power supply, with no electrical requirements beyond basic hookup. The solid stainless steel top, combining 20 gauge 302 stainless steel for the surface and 20 gauge 430 stainless steel for the cabinet base, supports robust use. Its overall dimensions are 62-7/16" W x 30-5/8" D x 34-3/8" H, with a weight of approximately 195 lbs. The unit’s NSF approval underscores compliance with sanitation standards, and the design includes a stationary structure with a modular enclosed cabinet base that houses storage while maintaining ease of cleaning. The unit’s construction withstands typical kitchen temperature ranges and cleaning routines, ensuring consistent hygiene. The 8-inch poly cutting board provides a dedicated prep zone, adding convenience for high-volume food prep tasks. The model is shipped without electrical components but is built to integrate seamlessly into existing kitchen layouts, supporting workflow automation and efficient operations.
- Width x Depth x Height: 62-7/16" x 30-5/8" x 34-3/8"
- Material: 20 gauge 302 stainless steel top with 20 gauge 430 stainless steel base
- Weight: 195 lbs (unit weight)
- Construction: Enclosed cabinet with sliding doors for organized storage
- Temperature resistance: Operates reliably within typical kitchen conditions
- Cleaning & Maintenance: Smooth stainless steel surfaces for easy wiping and disassembly for routine cleaning
- Usage Compatibility: Suitable for installation on level flooring with adequate clearance for cleaning
- Mounting & Adjustment: Adjustable plastic feet for stable positioning
What is a commercial serving table?
A commercial serving table is a sturdy, stainless steel workstation designed for food service establishments to provide prep and presentation space. The Advance Tabco STU-4-DR is a stationary, solid top unit with a built-in poly cutting board, supported by a durable stainless steel base that includes storage compartments. It is installed in kitchens, cafeterias, and catering facilities, supporting high-volume food preparation and service tasks. Its compact footprint and stainless steel construction make it ideal for efficient, sanitation-compliant operations in various foodservice settings.
Top serving counter for high-volume foodservice settings
The Advance Tabco STU-4-DR offers a robust stainless steel construction, precise dimensions, and integrated storage, making it suitable for mid-volume food production and prep. Designed for efficient workflow in commercial kitchens, it supports food prep, assembly, and presentation tasks with durability and ease of maintenance. Advance Tabco model STU-4-DR is a reliable choice for busy foodservice operations that require a solid, corrosion-resistant surface with integrated organization features.
- Operation for moderate throughput in busy commercial kitchens
- Built with corrosion-resistant stainless steel for longevity
- Supports food prep and storage within a compact footprint
- Features a polymer cutting board for efficient food preparation
- Designed for seamless integration with existing kitchen layouts
Why Choose Advance Tabco STU-4-DR?
Compared to similar units, the Advance Tabco STU-4-DR excels with its comprehensive stainless steel design, integrated cutting surface, and durable storage options tailored for commercial foodservice. Its sturdy construction ensures long-term performance, facilitating sanitation and operational efficiency while supporting moderate workload demands. This model's stationary design and high-quality materials make it a dependable choice in demanding kitchen environments.
- Self-contained unit with integrated prep surface enhances workflow
- Stainless steel construction supports sanitation and durability
- Enclosed cabinet maintains organized storage in tight spaces
- Adjustable feet ensure stability on uneven floors
- Built for moderate to high-volume food prep and service tasks
