Advance Tabco SLC-73C-R 84 Inch Underbar Sink and Ice Bin Stainless Steel

The Advance Tabco SLC-73C-R Underbar Basics™ Combination Unit is a commercial-grade underbar sink and ice bin setup designed for efficient beverage service areas in hospitality and catering establishments. Measuring 84 inches in width, 18 inches in depth, and 33 inches in height, this stainless steel and galvanized steel construction integrates three 10" x 14" sink bowls with a splash-mounted 10" spout faucet, two 12" wide drainboards, and a 24" x 15" x 8" deep ice bin with a 54-pound capacity. The unit features a 4" backsplash to contain spills and facilitate workspace organization, making it ideal for high-demand bar stations and compact kitchen areas requiring durable, multi-functional equipment.

Top Advance Tabco SLC-73C-R Features

The Advance Tabco SLC-73C-R combines three stainless steel sink bowls with a large ice bin and drainboards for streamlined workflow in commercial bars and backstage catering kitchens. Its galvannealed construction ensures durability under heavy use, while the 4" splash backsplash simplifies cleaning. The modular design allows easy maintenance, and integrated features support ergonomic operation with ample workspace. This unit is optimized for moderate throughput beverage stations needing multi-functionality in tight spaces.

• 3 stainless steel sink bowls: suited for washing and preparing barware efficiently
• Built from durable stainless steel and galvanized steel: withstands frequent cleaning and heavy usage
• Removable plastic bottle racks: simplify organization and routine cleaning
• Includes 12" drainboards: facilitate glassware drying and prep workflows
• 54 lbs capacity ice bin: ensures hydration needs for moderate-volume bar service

Designed for medium-volume beverage service, this unit delivers efficiency and resilience for busy hospitality environments.

Advance Tabco SLC-73C-R Technical Specs

The Advance Tabco SLC-73C-R operates with a standard input of 120 Volts, at 60 Hz frequency, operating on a single-phase 15-amp circuit using approximately 1.8 kWh per day. This self-contained setup relies on air-cooled refrigeration with hydrocarbon refrigerant for the ice bin, offering a precise 54 lbs capacity capable of providing fresh, crescent-shaped ice for up to 24 hours with consistent energy use. Constructed from stainless steel and galvanized components, the unit features a total weight of 185 lbs and overall dimensions of 84" W x 18" D x 33" H. Its stainless finish ensures ease of cleaning and long-term sanitation, with operating range suitable for typical kitchen temperatures, and a construction designed for rigorous daily use.

• Electrical Requirements: 120V, 60Hz, single-phase, 15A
• Cooling Method: Self-contained, air-cooled hydrocarbon refrigerant
• Ice Bin Capacity: 54 pounds of crescent-shaped ice production per day
• Construction & Finish: NSF-listed stainless steel and galvanized steel
• Dimensions & Weight: 84\"W x 18\"D x 33\"H; 185 lbs total weight
• Temperature Range: Designed for ambient operating temperatures typical of commercial kitchen environments

What is a commercial underbar combo unit?

A commercial underbar combo unit is a versatile piece of restaurant equipment combining sink and ice-making functionalities in a space-efficient design. The Advance Tabco SLC-73C-R enhances beverage service workflows through integrated sinks, drainboards, and a large ice bin, suitable for installation in undercounter café stations or bar backs. Its robust stainless steel build supports reliable performance in moderate-volume environments, making it ideal for hospitality operations such as full-service bars, catering kitchens, or beverage prep areas.

Top underbar combo units for moderate-volume beverage service

Constructed with durable stainless steel, the Advance Tabco SLC-73C-R provides optimal function and resilience for mixed beverage stations in hospitality settings. Its integrated sink, ice bin, and drainboards support seamless workflow in moderate-volume foodservice environments, ensuring reliable sanitation and operational efficiency.

• Operation Type — Moderate-volume bar and catering stations
• Kitchen Type — Compact commercial spaces
• Foodservice Category — Underbar beverage and prep areas
• Workload Qualifier — Supports moderate throughput operations
• Use Case — Efficient glassware cleaning and ice dispensing in hospitality

Why Choose Advance Tabco SLC-73C-R

Compared to similar underbar units, the Advance Tabco SLC-73C-R offers a comprehensive combination of sink, drainboards, and ice bin within a compact footprint. Its stainless and galvanized steel construction provides exceptional durability, while the integrated features promote ease of maintenance and workflow efficiency. Designed for reliability in busy hospitality environments, this unit enhances sanitation and operational productivity.

• Self-contained unit with integrated ice bin and plumbing connections
• Compact 84-inch width optimizes space in tight bar areas
• Heavy-duty stainless steel and galvanized construction for longevity
• Includes removable bottle racks and drainboards for convenience
• Supports efficient beverage production with large-capacity ice bin