Advance Tabco SLAG-183-X 36 Inch Work Table 16 Gauge Top with Adjustable Undershelf

The Advance Tabco SLAG-183-X Special Value Work Table is a durable, commercial-grade stainless steel work surface designed for foodservice environments requiring reliable, easy-to-clean prep stations. Measuring 36 inches in width and 18 inches in depth, it features a 16-gauge 430 stainless steel top that provides excellent resistance to corrosion and impact. The open base, constructed with stainless steel legs and adjustable bullet feet, offers stability and flexibility for installation in various kitchen layouts. This work table is ideal for use in restaurant kitchens, catering operations, or commissaries where a sturdy, low-maintenance work surface is essential for efficient food preparation and workflow management.

Advance Tabco SLAG-183-X Features

The Advance Tabco SLAG-183-X work table is engineered for medium-volume commercial kitchens, offering a 16 gauge stainless steel top with an adjustable undershelf for organized storage. Its open base configuration simplifies cleaning and access, while stainless steel legs with adjustable feet ensure stability on uneven floors. Designed for ease-of-maintenance, the durable construction withstands daily use in busy foodservice operations, supporting prep, assembly, and storage functions with precision.

• Precision stainless steel top: 16 gauge 430 stainless steel for impact resistance
• Versatile adjustable undershelf: 18 gauge stainless steel with flexible storage capacity
• Stainless steel legs with adjustable feet: ensures stability on uneven surfaces for reliable performance
• Drainage and cleanup enabled: flat top with rounded bullnose edge simplifies sanitation
• Designed for commercial workflows: open base facilitates access and easy cleaning in busy kitchens

Ideal for food prep and station setup requiring a durable stainless steel work surface.

Advance Tabco SLAG-183-X Technical Specs

The Advance Tabco SLAG-183-X work table features a 35.5-inch height with precise dimensions of 36 inches in width and 18 inches in depth, crafted from a 16-gauge stainless steel top within a stainless steel base. Its construction ensures longevity and resistance to daily wear, with a weight of 47 lbs for the top unit. The flat splash-free surface is suitable for temperature ranges typical of food preparation areas and supports a variety of kitchen operations. Electrical requirements are not applicable, emphasizing its role as a manual work surface. The table is installed with adjustable bullet feet, promoting stability on uneven flooring and ease of leveling, with maintenance simplified through its seamless stainless steel finish.

• Dimensions: 36" W x 18" D x 35.5" H, lightweight for easy placement
• Construction: 16 gauge 430 stainless steel top and 18 gauge under shelf
• Weight: 47 lbs, supporting stable installation and portability
• Adjustable feet: facilitate leveling on uneven floors
• Finish and sanitation: Rounded bullnose edge with smooth surface suited for cleanability
• Compatibility: Designed for open-base, bench-mounted use in commercial kitchens

What is a commercial work table?

A commercial work table is a sturdy, foodservice-grade surface used for food preparation, assembly, and station organization within professional kitchens. Typically constructed from durable stainless steel, these tables facilitate sanitation, ease of cleaning, and functionality. The Advance Tabco SLAG-183-X work table features a 16 gauge stainless steel top, open base design, and adjustable leveling feet, making it well-suited for food prep areas, including restaurant kitchens or catering operations focused on moderate throughput and efficient workflow management.

Top stainless steel work tables for mid-volume foodservice settings

Designed for medium-use environments, these stainless steel work tables like the Advance Tabco SLAG-183-X provide durable surfaces, adjustable features, and open bases optimized for efficient food prep in busy kitchens. They are ideal for restaurant prep stations, catering, and commissary operations where reliable, easy-to-maintain equipment supports daily workflows.

• Operation Type — suited for medium-volume commercial kitchens
• Kitchen Setting — ideal for restaurant or catering prep stations
• Foodservice Category — effective in food prep and assembly areas
• Workload Qualifier — supports moderate throughput operations
• Use Case — assists in meal prep, station organization, and storage

Why Choose Advance Tabco SLAG-183-X?

Compared to similar stainless steel work tables, the Advance Tabco SLAG-183-X offers a combination of a 16 gauge top, open stainless steel base, and adjustable leveling features that enhance stability and durability. Its straightforward design prioritizes hygiene and ease of maintenance, while its compact 36-inch width maximizes workspace efficiency in tight kitchen layouts. This model supports consistent, reliable performance in busy foodservice environments, improving workflow without compromising sanitation standards.

• Designed with a 16 gauge stainless steel top for impact resistance
• Open base configuration simplifies cleaning and access
• Adjustable bullet feet enable stability on uneven floors
• Compact footprint suitable for small to medium kitchens
• Durable stainless steel construction ensures long-term performance