The Advance Tabco PA-24-48-2 Pass-Thru Shelf Double Tier is a commercial-grade stainless steel shelving unit designed for precise material handling and workflow efficiency in professional foodservice environments. Constructed from 18/430 stainless steel with a durable, corrosion-resistant finish, this double-tier pass-thru shelf provides a stable, hygienic surface for food preparation, storage, and transfer processes. Measuring 48" wide by 24" deep with a height of 16", it features reinforced bull nose edges at the front and rear, plus square sides for structural rigidity. The unit includes 5" x 7" stainless steel cantilever mounting brackets for secure wall attachment, with an upper shelf positioned 14" above the lower shelf work surface. This design optimizes vertical space, facilitating workflow in moderate-traffic kitchens and food preparation stations, making it an essential component for chef-ready and operator-friendly kitchen setups.
Top Advance Tabco PA-24-48-2 Features
The Advance Tabco PA-24-48-2 pass-thru double-tier shelf seamlessly integrates into commercial kitchens, offering robust stainless steel construction for durability. Its double shelf configuration supports efficient food transfer, while the wall-mount brackets allow for flexible installation. The 48"W x 24"D dimensions and bull nose edges enhance safety and usability in high-demand environments, streamlining food prep and storage workflows.
- Heavy-duty stainless steel structure: Resists corrosion in busy kitchens
- Double tier design: Increases storage capacity and transfer efficiency
- Wall-mounted brackets: Facilitate quick installation and secure mounting
- Dimensions 48"W x 24"D x 16"H: Fits standard commercial kitchen spaces
- Bull nose edges and square sides: Enhance safety and structural integrity
Ideal for food prep stations, transfer areas, and moderate-traffic kitchens requiring durable, easy-to-maintain pass-thru shelving.
Advance Tabco PA-24-48-2 Technical Specs
The Advance Tabco PA-24-48-2 is engineered for reliable performance in commercial foodservice operations with a stainless steel construction optimized for sanitation and longevity. The unit features a weight of 116 lbs and dimensions of 48" width, 24" depth, and 16" height. Its mounting system includes 5" x 7" stainless steel cantilever brackets for wall attachment, ensuring stability. The shelf surface is formed from 18/430 stainless steel, offering resistance to corrosion and ease of cleaning. This pass-thru shelf is designed for moderate throughput environments, supporting workflows in food preparation, transfer, and storage with minimal maintenance. It operates without electrical or refrigerant components, focusing solely on structural functionality.
- Construction: 18/430 stainless steel for durability and sanitation
- Dimensions: 48"W x 24"D x 16"H, suitable for standard installations
- Weight: 116 lbs for robust stability
- Mounting system: Wall-mounted brackets for secure attachment
- Surface finish: Bull nose front & rear with square sides for safety
- Shipping weight: 116 lbs, shipped via freight
This unit functions effectively in moderate-workload kitchen environments, supporting workflow with its sturdy construction and streamlined design suitable for food transfer and storage in foodservice settings.
- Electrical Requirements: None; manual installation
- Construction Material: Stainless steel, corrosion-resistant for high-volume cleaning
- Installation: Wall-mounted with 5" x 7" brackets, with specified clearance for safe use
- Dimensions: 48" wide, 24" deep, 16" height, supports standard kitchen spacing
- Max Safe Operating Temperature: Suitable for ambient kitchen conditions without temperature restrictions
- Cleaning & Maintenance: Stainless steel surface allows for routine sanitation with standard cleaners
What is a commercial pass-thru shelf?
A commercial pass-thru shelf is a stainless steel shelving unit designed for food transfer and storage within professional kitchen environments. Its pass-thru configuration allows for seamless food movement between prep and service areas, facilitating efficient workflow. The Advance Tabco PA-24-48-2 features double-tier stainless steel surfaces, wall-mounted brackets, and a durable finish suited for food prep stations, transfer zones, or moderate-volume kitchens, making it ideal for restaurant and institutional foodservice applications where hygiene and durability are paramount.
Top stainless steel pass-thru shelves for foodservice settings
Built with high-grade stainless steel, the Advance Tabco PA-24-48-2 pass-thru shelf offers secure, durable performance for food transfer in moderate-traffic kitchens. Designed for efficient workflow, it is ideal for food prep areas, transfer zones, and storage in foodservice environments, providing robust, restaurant-ready solutions that optimize space and sanitation without excess maintenance.
- Operation in moderate-volume restaurants and cafeterias
- Designed for compact commercial kitchens and prep stations
- Suitable for food transfer, storage, and prep workflows
- Supports medium throughput with durable stainless steel build
- Functions effectively in foodservice environments requiring reliable pass-thru shelving
Why Choose Advance Tabco PA-24-48-2 Pass-Thru Shelf Double Tier?
Why choose the Advance Tabco PA-24-48-2 over comparable stainless steel pass-thru shelves? Its double-tier design maximizes vertical space while maintaining a compact footprint, and the durable stainless steel construction withstands frequent cleaning and heavy use. The unit’s wall-mounted brackets facilitate quick installation, making it suitable for diverse kitchen layouts and workflows, improving operational efficiency and sanitation standards.
- Compact footprint with a sturdy stainless steel build for long-term use
- Double-tier configuration enhances space for food transfer and storage
- Quick wall-mount installation with secure brackets
- Designed for food preparation areas needing reliable, corrosion-resistant shelving
- Optimized for moderate throughput workflows, supporting multiple transfer points
