The Advance Tabco MACP-4-BS Refrigerated Cold Pan is a commercial-grade serving counter designed for precise temperature control and efficient food presentation in foodservice environments. This refrigerated cold well measures 62-1/2" wide by 30-3/4" deep and stands at an overall height of 34-1/8", featuring a fully insulated 57-1/2" wide by 20" deep well capable of accommodating four 12" x 20" pans up to 6-1/4" deep. Constructed with durable stainless steel on the top, base, and interior, the unit is engineered for longevity and ease of maintenance. Equipped with a self-contained refrigeration system housed within a 16-gauge galvanized understructure, it ensures reliable cooling with an expansion valve and precise temperature regulation via a digital programmable thermostat. An 8" diameter well and a 1" drain facilitate efficient operation and drainage, making it suitable for high-volume food presentation applications in commercial kitchens, buffet lines, and catering setups.
Top Advance Tabco MACP-4-BS Features
The Advance Tabco MACP-4-BS refrigerated cold pan provides an insulated well with a digital thermostat for precise temperature management, supporting competitive food safety standards. Its stainless steel construction ensures durability against heavy use, while the 8" deep well with space for four full-size pans simplifies fast foodservice operations. The unit’s design allows for seamless integration into existing kitchen layouts, promoting workflow efficiency and easy cleaning maintenance.
- Fully insulated well with temperature regulation for consistent food freshness.
- Stainless steel construction ensures corrosion resistance and long-term durability.
- Self-contained refrigeration system simplifies installation and servicing.
- Accommodates (4) 12" x 20" pans up to 6-1/4" deep for food storage flexibility.
- Digital programmable thermostat for precise temperature control and energy efficiency.
Ideal for high-volume foodservice operations requiring reliable cold holding and presentation.
Advance Tabco MACP-4-BS Technical Specs
The Advance Tabco MACP-4-BS features a self-contained refrigeration system with a power requirement of electrical specifications not specified here, designed to provide continuous cooling. It operates with a digital programmable thermostat for accurate temperature regulation, supporting a temperature operating range suitable for cold food preservation. The unit’s stainless steel top, base, and interior surfaces facilitate sanitation and ease of cleaning, while the fully enclosed stainless steel base offers weather and corrosion resistance. It measures 62-1/2" wide by 30-3/4" deep and stands at a height of 34-1/8", weighing approximately 380 lbs. Its refrigerant system uses expansion valve technology to ensure consistent cold air circulation within the well, which is fully insulated for energy efficiency. Dimensions for the well are 57-1/2" wide by 20" deep with an 8" well depth, designed to hold four 12" x 20" pans. The unit is ETLus and ETL-sanitation listed for food safety compliance, with a 1" drain for easy cleaning and maintenance.
- Overall Dimensions: 62-1/2" W x 30-3/4" D x 34-1/8" H
- Refrigeration Method: Self-contained, with expansion valve
- Material: Stainless steel top and base, galvanized underside
- Cooling Type: Refrigerated, air-cooled
- Power Supply: Electrical requirements unspecified
- Production Capacity: Maintains ideal cold temperatures for multiple food pans
- Temperature Range: Adjusts via digital thermostat for optimal food preservation
- Weight: Approximately 380 lbs
- Construction & Finish: Commercial-grade stainless steel
- Maintenance Features: Easy access for cleaning, drain system included
- Electrical Connection: Requires standard power supply (specify local voltage)
- Drainage: 1" drain for efficient wastewater removal
- Installation Clearances: Adequate airflow around unit for optimal operation
- Cooling System: Air-cooled with expansion valve for consistent performance
- Usage Environment: Suitable for commercial kitchens, buffets, and catering
What is a commercial serving counter refrigerated cold pan?
A commercial refrigerated serving counter cold pan is a specialized foodservice unit designed for cold food storage and presentation within high-volume settings. It features a fully insulated well with integrated refrigeration, allowing multiple food pans to be stored at safe temperatures. The Advance Tabco MACP-4-BS, in particular, is fitted with a durable stainless steel construction, a digital thermostat, and accommodates four full-size pans, making it ideal for buffet lines, cafeteria stations, or catering environments requesting efficient cold holding solutions.
Top refrigerated cold pans for high-volume foodservice settings
High-quality commercial refrigerated cold pans like Advance Tabco MACP-4-BS are built for reliable cold storage and presentation, supporting smooth workflow in busy kitchens. Designed for moderate throughput, these units combine sturdy construction with precise temperature control to ensure food safety and presentation quality for catering, buffet lines, and cafeterias. Advance Tabco MACP-4-BS stands out for its durability, capacity, and professional features tailored for demanding foodservice operations.
- Operation Type — ideal for moderate throughput environments
- Kitchen Setting — designed for busy cafeterias and catering
- Foodservice Category — suited for cold food presentation and storage
- Workload Qualifier — supports continuous high-volume use
- Use Case — perfect for food display and quick service
Why Choose Advance Tabco MACP-4-BS
Why choose the Advance Tabco MACP-4-BS refrigerated cold pan over other models lies in its robust stainless steel build, dependable self-contained refrigeration, and precise digital temperature control. Its large capacity accommodates four full-size pans, making it highly efficient for high-volume foodservice needs. The unit’s design emphasizes durability, sanitation, and seamless integration into commercial kitchens, streamlining food presentation and storage processes for professional operators.
- Compact yet spacious design optimizes kitchen layout
- Durable stainless steel construction for long-term use
- Reliable self-contained refrigeration system for easy installation
- Precise digital thermostat enhances food safety
- Large capacity supports quick service in high-demand environments
