The Advance Tabco KTMS-308 Work Table, L-Shaped, with dimensions of 96" x 60" (specify Left & Right sides), exemplifies professional-grade kitchen workspace designed for commercial foodservice environments. Constructed with a 14 gauge 300 series stainless steel top and a 5" high backsplash, it provides exceptional durability, corrosion resistance, and hygiene. Equipped with stainless steel legs, side and rear crossrails, and adjustable bullet feet, this workstation supports intense daily use while maintaining stability. The unit’s precise engineering makes it suitable for food prep stations, assembly lines, or bakery stations in high-volume kitchens, where robust build quality and reliable performance are paramount.
Advance Tabco KTMS-308 Features
The KTMS-308 work table offers a spacious 96" by 60" working surface with a 30" depth, optimized for extensive food prep operations in commercial kitchens. Its stainless steel top enhances durability and ease of cleaning, while the open base with crossrails ensures stability and support for heavy loads. The adjustable stainless steel bullet feet facilitate level setup on uneven flooring. Designed for ergonomic workflow, it accommodates various kitchen layouts, including assembly lines and prep zones, offering reliable performance under typical workload conditions. Crafted for seamless integration into high-use foodservice settings, this work table ensures smooth operation and maintenance with simple disassembly and cleaning routines.
- Functionality: Large surface area ideal for multiple prep stations
- Durability: 14 gauge 300 series stainless steel top
- Ease of Maintenance: Smooth, corrosion-resistant surface simplifies cleaning
- Workflow Integration: Supports efficient multi-user kitchen setups
- Structural Support: Stainless steel legs with crossrails for heavy loads
Perfect for preparing ingredients or assembling dishes in busy commercial kitchens
Advance Tabco KTMS-308 Technical Specs
The KTMS-308 work table operates with a 14 gauge stainless steel top from the 300 series, featuring a 30" deep, 5" backsplash for spill containment. It measures 96" in width and 60" on the short side, with a height of 41.5". The open base with side and rear crossrails supports substantial weight capacity, with a total shipping weight of approximately 440 lbs. Its sturdy stainless steel legs are equipped with adjustable bullet feet to ensure level positioning on uneven floors. The unit is designed for heavy-duty use in high-volume food prep, with dimensions and construction optimized for durability and ease of cleaning. The topology and materials adhere to food safety standards, emphasizing resistance to corrosion and ease of maintenance. Compatible with additional accessories or modifications, it is suitable for various commercial kitchen configurations.
- Dimensions: 96" W x 30" D x 41.5" H
- Construction: 14 gauge stainless steel top with stainless steel base
- Weight: 440 lbs (product weight)
- Material: 300 Series stainless steel
- Installation Needs: Leveling clearance for adjustable feet, adequate workspace airflow
- Support Features: Crossrails enhance load capacity and stability
What is a commercial work table?
A commercial work table is a heavy-duty, industrial-grade surface designed for food preparation and assembly in professional kitchens. It features durable materials like stainless steel to withstand frequent cleaning and exposure to moisture. The Advance Tabco KTMS-308 work table, with its spacious 96" x 60" layout and open base with crossrails, is typically installed in prep stations, bakery lines, or assembly areas within high-volume restaurants and catering facilities. Its robust design supports intensive use, enabling efficient workflow in foodservice environments, particularly ideal for large-scale meal prep or ingredient staging tasks.
Top Work Tables for Commercial Foodservice Environments
Designed for high-volume food prep, the Advance Tabco KTMS-308 work table provides a durable, large surface suitable for busy commercial kitchens. Its stainless steel construction and stability features make it ideal for intricate prep and assembly tasks in restaurant kitchens, cafeteria lines, and catering operations. Built to support rigorous workloads, this L-shaped table supports efficient workflow and long-term performance in any demanding foodservice setting.
- Operation Type — suited for staffed kitchen stations and prep zones
- Kitchen Type — ideal for large-scale dining facilities and cafes
- Foodservice Category — suitable for bakery, deli, and catering environments
- Workload Qualification — performs reliably under moderate to heavy daily use
- Use Case — optimized for ingredient preparation and station organization
Why Choose Advance Tabco KTMS-308
Advance Tabco KTMS-308 distinguishes itself with a robust 14 gauge stainless steel top, comprehensive 30" depth, and a reliable open base with crossrails that support substantial loads. Its design ensures durability, ease of cleaning, and seamless integration into commercial kitchens, enhancing workflow efficiency. The use of corrosion-resistant materials combined with adjustable leveling feet makes maintenance simple and enduring in high-traffic environments.
- Comparison to standard models — offers larger surface area for multi-station use
- Material excellence — 300 series stainless steel resists corrosion and staining
- Design advantage — open base supports heavy, dynamic workloads
- Operational benefit — adjustable feet adapt to uneven flooring conditions
- Built for performance — supports demanding daily food prep and assembly tasks