Advance Tabco KMG-240 30 Inch Work Table 16 Gauge Stainless Steel Top with Backsplash

The Advance Tabco KMG-240 Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability, hygiene, and efficient workflow. Featuring a 16 gauge 304 stainless steel top with a 5-inch backsplash, this standalone unit provides a resilient and easy-to-clean workspace ideal for prep stations, kitchen line setups, and bakery counters. Its open base with galvanized legs and adjustable plastic bullet feet ensures stability and customizable height, supporting steady operations in mid-volume foodservice settings. Measuring 30 inches in width and 24 inches in depth, it combines strength with compact footprint versatility for demanding culinary applications.

Advance Tabco KMG-240 Features

The KMG-240 work table offers a robust stainless steel construction tailored for high-use commercial kitchens, featuring a corrosion-resistant 16 gauge top with a 5-inch backsplash for spill containment. The galvanize undershelf provides added storage capacity while maintaining structural integrity, and adjustable plastic bullet feet facilitate precise leveling on uneven floors. Its NSF compliance ensures sanitation standards, with a design optimized for easy maintenance and swift cleaning, supporting continuous workflow in prep and assembly areas.

• Durable 16 gauge 304 stainless steel top enhances longevity.
• Galvanized undershelf offers reinforced storage with corrosion resistance.
• Adjustable plastic feet simplify leveling and mobility.
• Designed for high-volume prep with 30"W x 24"D dimensions.
• Resists stains and corrosion for prolonged commercial use.

Ideal for food prep stations, bakery lines, and kitchen line setups.

Advance Tabco KMG-240 Technical Specs

The Advance Tabco KMG-240 work table is engineered with a 16 gauge 304 stainless steel top, ensuring durability for rigorous foodservice environments. Its dimensions are 30 inches in width, 24 inches in depth, and 40.5 inches in height, weighing approximately 55 lbs for sturdy placement. The galvanized base with adjustable plastic bullet feet supports leveling and stability on varied floors, while the 5-inch backsplash contains spills and simplifies cleaning. The NSF certification underscores its compliance with sanitation standards, making it suitable for continuous commercial kitchen operation. No electrical or refrigeration components are included, emphasizing its role as a work surface. Maintenance involves regular cleaning of the stainless steel and periodic inspection of the adjustable feet for optimal performance.

• Width: 30 inches
• Depth: 24 inches
• Height: 40.5 inches
• Weight: 55 lbs
• Construction: 16 gauge 304 stainless steel top with galvanized legs and undershelf
• Gasket/Accessory Compatibility: None included, designed for easy surface cleaning
• Operating Range: Suitable for ambient kitchen temperatures

• Electrical requirements: Not applicable
• Installation considerations: Must be level on flat surfaces, accessible for cleaning underneath
• Clearance: Minimum 2 inches around for cleaning and maintenance
• Drainage: Not applicable, as it is a work table
• Maintenance routine: Regular stainless steel cleaning and inspection of adjustable feet

What is a commercial work table?

A commercial work table is a durable, factory-built surface designed for food preparation and processing in professional kitchen environments. Constructed typically from stainless steel for maximum hygiene and longevity, these tables support various operations such as ingredient prep, assembly, and staging. The Advance Tabco KMG-240 work table specifically features a 16 gauge stainless steel top, an open galvanized base with adjustable feet, and a 5-inch backsplash, making it well-suited for high-volume culinary tasks and bakery or prep station setups. Its robust construction facilitates continuous usage in busy kitchens, particularly in restaurant or cafeteria settings where sanitation and durability are critical.

Top Stainless Steel Work Tables for Commercial Foodservice Environments

The Advance Tabco KMG-240 ensures reliable operation in mid-volume kitchens, combining tough stainless steel top with adjustable undershelf for efficient workflow and storage. Its open galvanized base provides stability and flexibility, making it ideal for busy prep and service stations in restaurants, cafeterias, and catering operations. Designed for longevity and hygiene, this work table supports seamless workflow management in demanding culinary settings.

• Operation type — suitable for moderate throughput food prep
• Kitchen setting — ideal for restaurant, bakery, or catering lines
• Foodservice category — robust stainless steel prep surfaces
• Workload qualifier — designed for consistent daily use
• Use case — supporting ingredient prep, assembly, and staging

Why Choose Advance Tabco KMG-240?

The Advance Tabco KMG-240 stands out among commercial work tables with its heavy-duty 16 gauge stainless steel top, corrosion-resistant galvanized base, and comprehensive spill containment backsplash. Its open design with adjustable feet ensures stable installation and ease of cleaning, while its durable materials promote extended operational life. Engineered for high-demand foodservice operations, it enhances workspace efficiency and sanitation compared to smaller or less resilient units.

• Self-contained workspace with sturdy galvanized legs and adjustable feet
• Constructed from high-quality 16 gauge 304 stainless steel for maximum durability
• Spill-resistant 5-inch backsplash simplifies cleanup()
• Compact design optimized for moderate-volume kitchen environments
• Built to withstand daily rigorous use in busy commercial kitchens