The Advance Tabco KAG-305 Work Table is a robust, commercial-grade stainless steel work surface designed for professional foodservice environments. With a 60-inch width and 30-inch depth, it features a 16-gauge 430 stainless steel top, providing exceptional durability and resistance to corrosion. The included 5-inch backsplash enhances sanitation by preventing spillage and cross-contamination, while the galvanized legs with adjustable bullet feet ensure stability and customizable height. An 18-gauge galvanized undershelf offers ample storage space, optimizing workflow efficiency. Ideal for busy kitchens, catering setups, and prep stations, this work table combines strength with functional design for demanding culinary settings.
Advance Tabco KAG-305 Features
The Advance Tabco KAG-305 work table offers a durable stainless steel top with an integrated backsplash, supporting sanitation and spill containment. Its galvanized undershelf and legs provide structural stability and efficient organization, suited for moderate-volume food prep. The design facilitates easy cleaning, quick maintenance, and seamless integration into existing kitchen layouts, making it an essential component in commercial kitchens focused on durability and workflow optimization.
- Functionality: 60"W x 30"D stainless steel surface supports heavy-duty prep tasks
- Durability traits: 16 gauge 430 stainless steel top resists corrosion and impact
- Ease of maintenance: Rounded edges simplify cleaning routines
- Workplace fit: 40.5" height with adjustable legs suits ergonomic food prep
- Workflow enhancement: 5" backsplash prevents spillage spread during operations
Suitable for installation in commercial kitchens requiring sturdy, reliable work surfaces.
Advance Tabco KAG-305 Technical Specs
The Advance Tabco KAG-305 work table features a 16 gauge 430 stainless steel top that ensures longevity and resistance to corrosion, ideal for high-volume food prep. With a width of 60 inches, depth of 30 inches, and an overall height of 40.5 inches, it provides a stable, professional workspace. The galvanized open base includes an undershelf for extra storage, mounted on adjustable bullet feet for leveling. Its splash height of 5 inches adds to sanitation standards, while the rounded, bullnose edge design facilitates cleaning and safety. Weighing approximately 111 pounds, this unit supports moderate workload capacities with reliable construction suited for busy foodservice operations. The materials and finish comply with stringent cleaning standards, supporting sanitation and durability in demanding environments.
- Electrical Requirements: No electrical connection necessary
- Construction & Finish: 16 gauge stainless steel top with galvanized base
- Dimensions: 60" W x 30" D x 40.5" H
- Weight: 111 lbs
- Operating Range: Suitable for standard kitchen temperatures
- Cleaning & Maintenance: Disassemblable undershelf and rounded edges ease sanitation routines
- Usage Compatibility: Compatible with various kitchen layouts using adjustable legs
- Material Safety: Stainless steel surface for food safety and easy cleaning
- Electrical compatibility: None, manual operation
- Installation clearance: Adequate space for cleaning and maintenance
- Drainage considerations: No integrated drainage, suitable for standard kitchen drainage
- Stability requirements: Leveling with adjustable bullet feet
- Workflow integration: Fits into existing prep stations and work zones
What is a commercial work table?
A commercial work table is a durable, professional-grade surface designed for food preparation in high-volume environments. The Advance Tabco KAG-305 is installed in busy kitchens, offering a sturdy stainless steel top with a splash guard, a galvanized undershelf for storage, and adjustable feet for stability. It supports comprehensive prep needs, especially in restaurants, catering, and institutional kitchens, making it ideal for medium workload applications requiring easy sanitation and reliable performance.
Top Work Tables for Foodservice Operations
Designed for commercial kitchens, the Advance Tabco KAG-305 provides a durable, stainless steel workspace ideal for medium-volume food prep. Its robust construction and practical features make it suitable for restaurant, catering, and institutional environments that demand reliability and easy maintenance.
- Operation Type — supporting busy restaurant prep stations
- Kitchen Type — suitable for medium-sized commercial kitchens
- Foodservice Category — ideal for general food preparation tasks
- Workload Qualifier — supporting moderate throughput levels
- Use Case — enhancing workflow in culinary and catering settings
Why Choose Advance Tabco KAG-305?
Why Choose Advance Tabco KAG-305? This work table outperforms similar models with its 16 gauge stainless steel surface and galvanizing features that ensure enhanced durability and corrosion resistance. Its open base design maximizes storage capacity and ease of access, improving operational efficiency. Engineered for demanding foodservice environments, it combines strength, safety, and sanitation to meet the needs of professional culinary operations.
- Compact footprint: 60"W x 30"D design fits in tight kitchen spaces
- Self-contained solid construction: galvanized base with adjustable feet
- Enhanced sanitation: 5" backsplash and rounded edges for hygiene
- Restaurant-ready durability: corrosion-resistant stainless steel surface
- Easy maintenance: disassemblable undershelf and simple cleaning