The Advance Tabco FMG-247 Work Table combines commercial-grade durability with precise craftsmanship, featuring an 84-inch wide by 24-inch deep top constructed from 16 gauge 304 stainless steel. This stainless steel work surface provides exceptional corrosion resistance, effortless cleaning, and long-term performance in demanding foodservice environments. Its unique rear up-turn of 1-1/2 inches enhances containment and simplifies sanitation while supporting heavy-duty kitchen workflows. The integrated galvanized undershelf facilitates organized storage of utensils and supplies, contributing to efficient space management. Designed for high-volume culinary operation, this work table is ideal for restaurant kitchens, prep stations, and catering environments seeking robust, long-lasting stainless steel solutions for daily use and easy maintenance.
Advance Tabco FMG-247 Features
The FMG-247 work table offers a durable 16 gauge 304 stainless steel top with a 1-1/2" rear up-turn, providing a spill-resistant workspace suitable for high-volume food prep. The galvanized undershelf supports load-bearing capacities, while galvanized legs with adjustable plastic bullet feet allow precise leveling. Its open base design facilitates airflow and cleaning, perfect for modular kitchen layouts requiring easy access and sanitation. The entire unit is constructed to withstand heavy workloads and frequent cleaning, making it a dependable choice for commercial kitchens, catering, and other foodservice operations.
- Functionality: Heavy-duty 16 gauge stainless steel top for durability
- Durability: Galvanized steel legs resist corrosion in busy kitchens
- Ease-of-use: Adjustable plastic bullet feet simplify leveling and installation
- Fit for workload: Supports substantial storage with galvanized undershelf
- Workflow integration: Rear up-turn aids in containment and sanitation
Ideal for high-traffic prep areas needing durable and easy-to-maintain work surfaces in commercial food establishments.
Advance Tabco FMG-247 Technical Specs
The FMG-247 model features a 37-inch overall height, with an 84-inch width and 24-inch depth, constructed from 16 gauge 304 stainless steel top with a 1-1/2-inch up-turn at the rear for spill containment. Its open galvanized base with adjustable plastic bullet feet ensures stability and leveling, accommodating uneven flooring commonly found in busy commercial kitchens. The stainless steel surface operates efficiently in temperature ranges typical for food prep, and it is compatible with routine cleaning protocols requiring stainless steel-safe disinfectants. The work table's weight is approximately 130 lbs, offering a strong foundation for intense daily use. Its NSF compliance (per specifications) supports sanitation standards suitable for commercial foodservice environments. Shipping time is approximately 10-12 weeks, emphasizing quality over rapid delivery. Specifications include the following:
- Width: 84 inches
- Depth: 24 inches
- Height: 37 inches
- Top Gauge: 16 gauge
- Material: 304 stainless steel, galvanized base
- Weight: 130 lbs
- Splash Height: 1-1/2 inches rear up-turn
The unit is designed for straightforward disassembly and cleaning, with optional accessories detailed in the installation manual, ensuring seamless integration into existing kitchen layouts and workflows.
- Electrical Requirements: Not applicable, purely mechanical construction
- Construction & Finish: Stainless steel surface with galvanized steel base
- Operating Range: Suitable for standard kitchen temperature settings
- Cleaning & Maintenance: Simple wipe-down with stainless steel-safe cleaners
- Installation: Easy leveling via adjustable plastic bullet feet; no electrical or plumbing connections needed
What is a commercial work table with stainless steel top?
A commercial work table with stainless steel top is a durable, professional-grade prep surface designed for high-demand foodservice environments. It features corrosion-resistant, easy-to-clean stainless steel surfaces with options for added containment, such as rear up-turns. These tables are commonly installed in restaurant kitchens, catering operations, and food prep stations to facilitate efficient workflows and sanitation. The Advance Tabco FMG-247 work table specifically offers a robust construction and ample workspace, making it suitable for high-volume preparation tasks while supporting organized storage through its galvanized undershelf.
Top Stainless Steel Work Tables for Foodservice Environments
Designed for medium-volume food preparation, the Advance Tabco FMG-247 work table features a resilient stainless steel top with rear up-turn, support for organized storage, and easy maintenance. Ideal for busy restaurant kitchens and prep areas requiring durable, sanitation-friendly surfaces. Advance Tabco FMG-247 provides a commercial-ready solution for operational efficiency and longevity.
- Operation type — moderate throughput commercial kitchens
- Kitchen setting — compact and high-traffic food prep spaces
- Foodservice category — restaurant, catering, cafeteria
- Workload qualifier — consistent daily use with heavy workloads
- Use case — facilitating efficient meal prep and sanitation workflows
Why Choose Advance Tabco FMG-247?
Advance Tabco FMG-247 stands out among commercial work tables through its heavy-duty 16 gauge stainless steel construction combined with galvanized components for corrosion resistance and long-term durability. Its rear up-turn enhances spill containment and simplifies cleanup, while its open base design allows for unobstructed airflow and cleaning access. The adjustable feet provide a stable, level surface even on uneven floors, and its robust build supports intense kitchen workflows without compromising sanitation or hygiene. Engineered for reliable, restaurant-ready performance, this work table improves operational efficiency in demanding foodservice environments.
- Faster setup with adjustable leveling legs
- Built with corrosion-resistant stainless steel surfaces
- Unique rear up-turn minimizes spillage risks
- Open galvanized base facilitates airflow and sanitation
- Designed for high-volume, long-term use in commercial kitchens
