Advance Tabco EF-SS-248M 96 Inch Work Table Open Front Cabinet Base with Mid-shelf

The Advance Tabco EF-SS-248M Work Table is a commercial-grade stainless steel work surface designed for high-efficiency foodservice operations. Measuring 96 inches in width by 24 inches in depth, this open front cabinet base features a durable 14-gauge 300 series stainless steel top with a 1-1/2-inch rear up-turn, providing a hygienic and corrosion-resistant work area. Built with stainless steel legs equipped with adjustable hex feet for stability and level setup, it is suitable for busy kitchens requiring reliable, easy-to-clean equipment that maximizes workspace and workflow precision.

Advance Tabco EF-SS-248M Features

The EF-SS-248M work table with open front cabinet base and mid-shelf offers excellent utility for food prep environments, integrating a sturdy stainless steel construction with thoughtful design elements. Its ample 96"W x 24"D surface combined with an open front enhances accessibility, while the mid-shelf facilitates organized storage of utensils or ingredients. This unit's robust stainless steel top simplifies cleaning and resists corrosion, making it ideal for frequent sanitation cycles in commercial kitchens.

• Functionality: Open front design supports easy access for fast-paced prep work
• Durability: 14 gauge 300 series stainless steel top resists corrosion and damage
• Ease of Maintenance: Smooth stainless steel surface simplifies cleaning routines
• Workspace Integration: Large 96-inch width accommodates multiple prep tasks concurrently
• Stability & Setup: Stainless steel legs with adjustable hex feet ensure level, sturdy placement

Ideal for medium-volume foodservice kitchens requiring durable, easy-to-maintain prep stations with organized storage.

Advance Tabco EF-SS-248M Technical Specs

The EF-SS-248M model from Advance Tabco features a stainless steel base construction with a 14-gauge high-grade top, designed for superior durability in demanding kitchen environments. It weighs approximately 330 lbs and measures 96 inches wide by 24 inches deep and 37 inches high, with a splash height of 1-1/2 inches to contain spills. The unit operates without electrical requirements, relying solely on its heavy-duty stainless steel framework for stability and hygiene. Its NSF certification confirms compliance with sanitation standards for commercial food preparation. Designed for ease of cleaning, the surface can be maintained through routine wiping, while the adjustable hex feet facilitate leveling on uneven floors. The open front with mid-shelf provides versatile storage options, suitable for various kitchen workflows.

• Dimensions: 96"W x 24"D x 37"H; weight 330 lbs
• Material: 14 gauge 300 series stainless steel top and stainless steel legs
• Construction: Heavy-duty stainless steel base with adjustable hex feet
• Finish: Satin stainless steel surface
• Certification: NSF certified for sanitation performance

• Electrical Requirements: None required
• Assembly: Requires minimal assembly; adjustable feet included
• Cleaning & Maintenance: Routine wiping with mild detergent; smooth surfaces facilitate sanitation
• Installation Location: Suitable for flush-floor installation with proper clearance for leveling
• Functional Use: Supports multiple food prep stations, allowing organized workflow and efficient sanitation

What is a commercial work table with open front cabinet base?

A commercial work table with open front cabinet base is a durable, stainless steel surface designed for high-turnover kitchens, providing an easy-to-clean, corrosion-resistant platform with accessible storage. The Advance Tabco EF-SS-248M combines a spacious work surface with a robust open-front cabinet and mid-shelf, ideal for food preparation, ingredient storage, and workflow organization in busy foodservice facilities like restaurants and cafeterias.

Top stainless steel work tables for medium-volume foodservice settings

Constructed by Advance Tabco, EF-SS-248M offers a resilient, multi-functional work surface, perfect for moderate throughput kitchens requiring hygienic, durable equipment. Its open front design and mid-shelf facilitate organized prep and storage, making it suitable for operations such as school cafeterias and casual dining establishments, where operational efficiency is essential.

• Operation Type — moderate-volume prep kitchens
• Kitchen Type — compact commercial spaces
• Foodservice Category — schools, casual restaurants
• Workload Qualifier — steady daily use
• Primary Use Case — efficient food prep and organization

Why Choose Advance Tabco EF-SS-248M?

Advance Tabco EF-SS-248M stands out through its rugged 14-gauge stainless steel top, open front design for maximum accessibility, and adjustable hex feet ensuring stability on uneven flooring. Its open front cabinet with mid-shelf maximizes organization, while its corrosion-resistant construction guarantees longevity in demanding foodservice environments, ensuring operational efficiency and sanitation without compromise.

• Exclusive open front design enhances workflow speed and access
• Heavy-duty stainless steel provides maximum corrosion and damage resistance
• Built with adjustable hex feet for easy leveling and stability
• Mid-shelf allows organized storage within a compact footprint
• Designed for easy routine cleaning and high sanitation standards