The Advance Tabco DTS-S30-120R Straight-Soil Dishtable is a commercial foodservice-grade stainless steel work station designed for efficient dishwashing workflows. Specifically engineered to attach to the right of a dish machine operator, it features a 10-1/2" high backsplash, a pre-rinse sink, and durable 14-gauge 300 Series stainless steel construction. With a width of 119 inches, it provides ample space for soil management and utensil pre-rinsing, optimizing throughput in high-demand restaurant and institutional kitchens. Its robust stainless steel legs with front-to-back crossrails ensure stability during intensive operations, making it ideal for mid-volume dishwashing applications requiring reliable sanitation and workflow integration.
Advance Tabco DTS-S30-120R Features
The Advance Tabco DTS-S30-120R dishtable offers precise utility for commercial dishwashing operations, combining a durable stainless steel build with a functional design. Its integration with dish machines and pre-rinse sinks streamlines soil management, while its 119-inch width and stainless steel legs facilitate a stable, easy-to-maintain workspace. Adaptable for busy kitchens, it supports efficient pre-rinsing and soil collection, reducing turnaround time and improving sanitation practices.
- Functionality: Attaches seamlessly to right of dish machines for workflow efficiency
- Material Durability: Constructed from 14 gauge 300 Series stainless steel for maximum corrosion resistance
- Ease of Maintenance: Rounded edges and stainless steel surface simplify cleaning routine
- Workplace Compatibility: Fits standard commercial dishwashing stations with 109"-120" width range
- Workflow Integration: Includes pre-rinse sink and sliding basket for soil removal efficiency
Designed for high-volume dishwashing environments requiring durable, easy-to-clean soil dishtables.
Advance Tabco DTS-S30-120R Technical Specs
The Advance Tabco DTS-S30-120R is equipped with a 14 gauge stainless steel construction that weighs approximately 230 pounds and measures 119 inches wide by 30 inches deep with a height of 44 inches. It features stainless steel legs with crossrails for enhanced stability, a splash height of 10 inches, and attaches to the right of dishwashers with a proven left-to-right flow direction. Its integrated pre-rinse sink includes a slide bar for basket movement, and the unit is designed for ease of cleaning and durability in demanding commercial kitchens. The product is non-certified but engineered for robust sanitation and operational longevity. Shipping typically takes 10-12 weeks with a freight class of 70, and it ships without additional certification or special features beyond standard stainless steel health standards.
- Dimensions: 119" W x 30" D x 44" H with stainless steel legs
- Weight: 230 lbs net weight for stable, commercial-grade setup
- Construction: 14 gauge 300 Series stainless steel surface and framework
- Compatibility: Attaches to right of dish machine, suitable for 109"–120" width installations
- Additional features: 10" splash height, pre-rinse sink with slide bar, support for high-volume workflows
What is a commercial soiled dishtable
A commercial soiled dishtable is a stainless steel work station designed specifically for soil collection and pre-rinsing in busy dishwashing environments. These units are strategically installed in foodservice operations such as restaurants, cafeterias, or catering facilities to facilitate efficient soil management and sanitation processes. The Advance Tabco DTS-S30-120R combines a durable stainless steel surface with a pre-rinse sink and a 119-inch width, making it ideal for mid-volume institutional kitchens that require reliable workflow integration and sanitation standards. It is primarily used in high-volume foodservice settings to optimize dishwashing productivity and streamline soil removal prior to main washing cycles.
Top Commercial Dishwashing Accessories for Foodservice Operations
The capacity of the Advance Tabco DTS-S30-120R makes it suitable for moderate throughput environments like busy restaurants and institutional kitchens. Its robust stainless steel construction supports consistent, hygienic soil management. With features like pre-rinse attachment and adjustable slide bars, it enhances workflow efficiency, particularly in operations requiring reliable soil collection and utensil pre-rinsing. The unit’s design ensures seamless integration with standard dish machine setups, supporting high sanitation standards and operational longevity in commercial kitchens.
- Electrical & Plumbing Compatibility: Designed for standard water supply and drainage connections
- Clearance & Space: Fits 109"-120" wide dishwashing stations with stable installation requirements
- Drainage & Ventilation: Requires proper drainage setup for pre-rinse sink and soil removal
- Cleaning & Maintenance: Surfaces are corrosion-resistant, disassembly for deep cleaning is straightforward
- Workflow Optimization: Supports soil collection, utensil pre-rinse, and soil basket sliding features