The Advance Tabco DTC-K70-60L Korner Clean Dishtable is a commercial-grade, L-shaped dishtable designed for efficient workflow integration in foodservice operations. Crafted from 16 gauge 304 stainless steel, this model features a 10-1/2" backsplash and 3" rolled front and side rims, providing a durable and sanitary surface for dishwashing and prep tasks. Attachable to the left of dish machines, it optimizes space utilization in high-volume kitchens and ensures streamlined cleaning processes with its robust construction and precise dimensions of 49 to 60 inches in width. Engineered for reliability in demanding environments, this dishtable enhances operational efficiency in hospitality, restaurant, and institutional foodservice settings.
Top Advance Tabco DTC-K70-60L Features
The Advance Tabco DTC-K70-60L dishtable combines durable 16 gauge stainless steel with practical design for heavy-duty dishroom workflows. Its L-shaped configuration attaches securely to the left of dish machines, facilitating smooth transfer of dishware. The unit’s stainless steel legs include crossrails for stability, supporting consistent weight loads during intensive cleaning cycles. Designed for ease of cleaning and maintenance, the backsplash and rolled rims minimize debris accumulation and facilitate hygienic operation, making it suitable for bustling commercial kitchens with moderate throughput. Its robust construction and tailored dimensions ensure compatibility with various dish machine setups, maximizing workspace efficiency.
- Functionality: Attaches seamlessly to dish machine for integrated workflow
- Durability: Made from 16 gauge 304 stainless steel for longevity
- Ease of Maintenance: Smooth surface simplifies cleaning
- Deployment: Fits 49-60" wide dish stations in high-volume kitchens
- Workflow Optimization: Elevated splash height reduces water spillage and mess
Designed for mid-volume foodservice environments requiring efficient dishwashing support
Advance Tabco DTC-K70-60L Technical Specs
The Advance Tabco DTC-K70-60L dishtable features a 16 gauge 304 stainless steel construction with a 10-1/2" splash height and a 44" overall height. Designed with a left-to-right orientation, it measures between 49 to 60 inches in width, tailored for corner installations. Weighing approximately 210 lbs, its stainless steel legs include crossrails for enhanced stability. The unit incorporates a rolled front and side rims for smoother food contact surfaces, and a sturdy stainless steel frame ensures durability under demanding use. This dishtable operates without electrical requirements, relying solely on its robust structural components. Suitable for high-traffic commercial kitchens, it offers reliable sanitation and ease of cleaning, supporting efficient dishwashing workflows.
- Dimensions: 49-60 inches wide, 44 inches high, suitable for corner installations
- Material: 16 gauge 304 stainless steel for corrosion resistance and durability
- Construction: Stainless steel legs with crossrails for maximum stability
- Splash Height: 10-1/2 inches to contain water spray
- Weight: 210 lbs, designed for sturdy, long-term use in high-demand kitchens
Electrical Requirements: Not applicable; operates through durable structural build
Installation: Requires proper clearance for corner attachment and drainage setup
Cleaning: Smooth, seamless surface allows quick sanitation routine
Use Environment: Ideal for medium-volume dishwashing areas in restaurants
Compatibility: Compatible with standard dish machine setups for optimized workflow
What is a commercial dishtable?
A commercial dishtable is a heavy-duty stainless steel work surface designed for dishwashing and food prep in professional kitchens. Specifically, the Advance Tabco DTC-K70-60L is an L-shaped dishtable attached to the left of dish machines, ideal for streamlining dish flow and increasing efficiency. Used primarily in restaurant, cafeteria, and institutional foodservice operations, it provides a resilient platform for handling dirty dishware, equipped with features like splash mitigation and sturdy legs. Its precise dimensions support high-volume throughput, making it an essential component of efficient dishwashing stations in busy commercial environments.
Top commercial dishtables for medium-volume foodservice settings
Built with high-quality stainless steel and tailored for reliable performance, the Advance Tabco DTC-K70-60L is suitable for moderate throughput kitchens requiring efficient dish handling. Its durable, customizable design ensures compatibility with standard dishwashing systems, making it the preferred choice for busy restaurants and hospitality venues. Advance Tabco DTC-K70-60L ensures streamlined workflows and long-term operational sustainability in commercial kitchen environments.
- Operation Type — suitable for medium-volume dishwashing tasks
- Kitchen Type — ideal for commercial kitchens with space constraints
- Foodservice Category — designed for restaurant dish stations
- Workload Qualification — handles moderate throughput efficiently
- Use Case — optimized for dish handling and prep support
Why Choose Advance Tabco DTC-K70-60L
Advance Tabco DTC-K70-60L stands out among commercial dishtables with its robust 304 stainless steel construction, ensuring long-lasting performance in demanding environments. Its precise L-shaped design offers seamless integration with dish machines, streamlining workflows and minimizing clutter. The unit’s stability and ease of maintenance reduce downtime, while its compatibility with standard kitchen layouts enhances operational efficiency. This dishtable’s durable and hygienic surface supports high-volume dishwashing without compromising sanitation or speed.
- Self-contained design with minimal parts for straightforward installation
- Corrosion-resistant 16 gauge stainless steel for lasting performance
- Optimized for space in compact, high-traffic kitchens
- Sturdy stainless steel legs with crossrails for added stability
- Rolled rims facilitate easy cleaning and sanitation
