Advance Tabco DTC-K30-48R 37 to 48 Inch Korner Clean Dishtable Stainless Steel Attaches to Right of Dish Machine Operator

The Advance Tabco DTC-K30-48R Korner Clean Dishtable is a commercial-grade L-shaped stainless steel dishtable designed to optimize dishwashing workflows in busy foodservice environments. Engineered with 14-gauge 300 series stainless steel, this model attaches seamlessly to the right of dish machines, providing a sturdy surface with a 10-1/2" backsplash and 3" rolled rims on the front and sides. Its dimensions range from 37" to 48" in width at the ends and 49" to 60" in width at the machine side, with a height of 44 inches, making it suitable for installation in medium-volume kitchens requiring durable, corrosion-resistant equipment. This dishtable integrates into commercial dishwashing stations, offering an efficient workspace for utensil and dish rack processing, while its stainless steel construction ensures longevity and ease of maintenance.

Advance Tabco DTC-K30-48R Features

The DTC-K30-48R Korner Clean Dishtable enhances dishwashing efficiency with a robust stainless steel surface, attachability for convenient workflow, and ergonomic design suitable for commercial kitchen operations. Its 14-gauge stainless steel frame provides durability under frequent use, while the design simplifies cleaning and daily maintenance in high-volume foodservice settings.

• Durable construction: 14 gauge stainless steel for longevity and corrosion resistance
• Optimized workflow: Attaches to right of dish machine, streamlining operations
• Large capacity surface: 37" to 48" width with 49" to 60" overall for flexible setup
• Ease of maintenance: Rolled rims and stain-resistant stainless steel for cleaning
• Secure installation: Stainless steel legs with crossrails for stability in busy kitchens

Suitable for operation in busy foodservice environments requiring reliable dishwashing stations with efficient workspace integration.

Advance Tabco DTC-K30-48R Technical Specs

The Advance Tabco DTC-K30-48R Korner Clean Dishtable features a robust 14-gauge, 300 series stainless steel construction, ensuring durability in demanding kitchen environments. It measures between 37" and 48" in width at the end corners and 49" to 60" at the machine side, with a height of 44 inches. The unit includes stainless steel legs and crossrails for enhanced stability, and its 10-1/2" splash height helps contain water splashes during operation. Designed for straightforward installation, it attaches directly to the right of dish machines, supporting moderate workload volumes typical for high-density restaurant or institutional dishwashing stations. The product's stainless steel finish allows for easy cleaning and sanitation, supporting fast turnaround times in commercial kitchens.

• Width (end - corner) OA: 37" - 48"
• Width (machine - corner) OA: 49" - 60"
• Height: 44"
• Stainless gauge: 14 gauge 300 series stainless steel
• Construction: Fully welded stainless steel with rolled rims
• Finish: Stainless steel surface resistant to corrosion and staining
• Installation: Attaches seamlessly to right of dish machine with stainless steel legs and crossrails

What is a commercial dishtable?

A commercial dishtable is a sturdy work surface designed to support dishwashing and utensil handling in foodservice operations. It is typically constructed from corrosion-resistant materials like stainless steel and features specific dimensions to suit kitchen workflow. The Advance Tabco DTC-K30-48R is a stainless steel, L-shaped dishtable installed adjacent to dish machines for efficient dish processing. Its design accommodates medium-volume workloads, making it ideal for restaurant dish stations, catering kitchens, or institutional settings where operational efficiency and sanitation are critical.

Top stainless steel dishtables for medium-volume foodservice environments

Robustly constructed with 14-gauge stainless steel, the Advance Tabco DTC-K30-48R delivers reliable performance in medium-volume kitchens. Its L-shaped design attaches directly to dish machines, supporting efficient workflow and sanitation in restaurant or institutional dishwashing stations.

• Operation Type — suitable for kitchens with continuous dishwashing needs
• Kitchen Setting — ideal for moderate-volume restaurant and cafeteria kitchens
• Foodservice Category — serves dishwashing stations in institutional environments
• Workload Qualifier — designed for moderate throughput dish processing
• Use Case — streamlines utensil and dish rack handling in professional settings

Why Choose Advance Tabco DTC-K30-48R?

The Advance Tabco DTC-K30-48R stands out with its durable 14-gauge stainless steel construction, seamless attachment system, and ergonomic design tailored for efficient dishwashing workflows. Its compatibility with dish machines simplifies kitchen setup, and the corrosion-resistant finish ensures long-term performance even in high-demand environments.

• Self-anchoring design for secure installation in commercial kitchens
• Constructed with heavy-duty stainless steel for maximum durability
• Attaches easily to right of dish machines for workflow integration
• Large, corrosion-resistant working surface optimizes dish handler efficiency
• Rolled rims facilitate quick cleaning and sanitation in busy kitchens