Advance Tabco DTC-3-2020-108L 107 Inch with 3 Compartment Sink Potsink

The Advance Tabco DTC-3-2020-108L Dishtable with 3-compartment Sink is a commercial-grade stainless steel kitchen workstation designed for efficient dishwashing and prep workflows. Featuring a 107-inch width and (3) 20" x 20" x 14" bowls, this unit provides ample sink capacity for high-volume foodservice environments. Constructed with a 16-gauge 304 stainless steel top and stainless steel legs with front-to-back crossrails, it ensures durability and stability in demanding kitchen conditions. Its strategic placement—12 inches from dish machines—facilitates optimized workflow integration in busy hospitality or institutional kitchens. The unit’s robust design and precise dimensions support efficient multi-step cleaning processes, making it ideal for mid-volume restaurant and institutional foodservice operations.

Advance Tabco DTC-3-2020-108L Features

The DTC-3-2020-108L dishtable with 3-compartment sink enables multiple dishes to be washed simultaneously, with a spacious 107-inch surface. Its stainless steel construction offers long-term resistance to corrosion and impact, suitable for high-traffic commercial kitchens. The design simplifies maintenance with easy-to-clean surfaces and removable bowls. Its attachment to the left of dish machines streamlines workflow, reducing operator movement. The unit’s 16 gauge stainless steel top and structural crossrails provide stability for rigorous daily use, supporting efficient dishwashing cycles in busy foodservice settings.

• Function: Designed for efficient multi-bowl dishwashing in commercial kitchens
• Durability traits: Made with 16 gauge 304 stainless steel for corrosion resistance
• Ease of maintenance: Smooth surfaces and removable bowls for quick cleaning
• Fit and use case: Compatible with standard dish machines in high-output restaurants
• Workflow benefit: Complements dishwashing stations for streamlined operation

Ideal for restaurant dishwashing stations requiring reliable, large-capacity sinks.

Advance Tabco DTC-3-2020-108L Technical Specs

The Advance Tabco DTC-3-2020-108L features a self-contained stainless steel construction with a width of 107 inches, depth of 30 inches, and height of 44.5 inches, designed for optimal use in commercial kitchens. Weighing 285 lbs, its 16 gauge 304 stainless steel top ensures longevity and resistance to daily wear. The unit operates with a standard commercial water supply and drainage system, requiring no specialized power. Its compartments measure 20 inches each, supporting multiple dishwashing or prep tasks simultaneously. The NSF-approved design emphasizes food safety and sanitation, making cleaning routines straightforward with easy disassembly. The unit’s splash height of 10½ inches and reinforced legs allow for stable, efficient operation within typical kitchen working clearances.

• Dimensions: 107"W x 30"D x 44.5"H, compatible with standard kitchen layouts
• Material: 16 gauge 304 stainless steel top, stainless steel legs, and crossrails
• Weight: 285 lbs for durability and stability
• Connectivity: Requires standard water supply and drain connections
• Food safety: NSF-approved, easy to clean surfaces for sanitation
• Construction: Commercial-grade stainless steel with splash splashback for spill containment

What is a commercial dishtable with Pot sinks?

A commercial dishtable with Potsinks is a heavy-duty kitchen workstation featuring integrated stainless steel sinks designed for dishwashing and prep in high-volume foodservice settings. These units typically include multiple compartments—such as the 3-compartment sink in the Advance Tabco DTC-3-2020-108L—allowing simultaneous cleaning, rinsing, and draining. Installed in institutional, restaurant, or catering kitchens, they support efficient workflow and hygiene standards. Constructed with durable stainless steel and tailored with precise dimensions, these dishtables serve as essential components for maintaining cleanliness and operational efficiency in busy commercial kitchens.

Top commercial dishtable for medium-volume foodservice environments

Designed for operation in busy restaurant and institutional kitchens, the Advance Tabco DTC-3-2020-108L provides a robust, food-safe stainless steel work surface with integrated 3-compartment sink. Its combination of durability, precise dimensions, and proven functionality makes it suitable for mid-volume dishwashing workflows in restaurants, cafeterias, and catering operations. This model from Advance Tabco features a commercial build quality optimized for consistent sanitation and ease of cleaning.

• Operation Type — suitable for mid-volume foodservice operations
• Kitchen Type — fits in compact to standard commercial kitchen spaces
• Foodservice Category — ideal for institutional and restaurant dish stations
• Workload Qualifier — supports moderate throughput dishwashing and prep
• Use Case — effective for busy kitchens requiring large capacity sinks

Why Choose Advance Tabco DTC-3-2020-108L?

The Advance Tabco DTC-3-2020-108L stands out due to its durable 16 gauge stainless steel construction, precise dimensions, and compatibility with standard dish machine setups. Its design ensures stability and sanitation, supporting efficient workflows in busy kitchen environments. Unlike smaller or less robust models, this dishtable provides ample capacity and structural integrity for sustained high-volume use, making it a reliable choice for professional foodservice operations seeking long-term performance benefits.

• Width: 107 inches for extensive workspace integration
• Material: 16 gauge 304 stainless steel for corrosion resistance
• Structural design: Front-to-back crossrails for added stability
• Compatibility: Attaches conveniently to dish machine locations
• Operational efficiency: Optimized for consistent, high-volume dishwashing tasks