Advance Tabco CRI-12-36 36 Inch Underbar Ice Bin 12 Inch Deep Chest with Removable Bottle Racks

The Advance Tabco CRI-12-36 Underbar Basics™ Cocktail Unit is a commercial-grade ice storage and preparation station designed for industrial foodservice environments. Featuring a 12" deep ice chest with high-capacity storage, this stainless steel unit measures 36 inches in width, 21 inches in depth, and stands 33 inches tall, providing approximately 119 lbs. of ice capacity. Its durable construction includes NSF-certified stainless steel and galvanized legs with adjustable bullet feet for stability and level installation. This model incorporates a 4-inch splash, two removable plastic bottle racks for efficient bottle organization, and is engineered for optimal sanitation and ease of maintenance, making it suitable for busy bars, restaurants, and beverage stations requiring reliable ice storage and cocktail preparation facilities.

Advance Tabco CRI-12-36 Features

The Advance Tabco CRI-12-36 Underbar Basics™ Cocktail Unit provides precise ice capacity and durable stainless steel construction ideal for high-volume beverage service. Designed with removable plastic bottle racks, it streamlines cocktail station workflows. Its galvanized legs with adjustable feet facilitate seamless integration into diverse bar layouts, ensuring stability. The unit’s NSF certification confirms compliance with sanitation standards and ease of cleaning, supporting efficient maintenance in commercial kitchens. Specifically tailored for underbar applications, it enhances operational efficiency in busy hospitality settings.

• Large 119 lbs. ice capacity for extended service periods without replenishing
• Durable stainless steel & galvanized frame withstands heavy daily use
• Removable plastic bottle racks facilitate quick bottle access and organization
• Adjustable bullet feet ensure stability on uneven flooring
• Includes 4\" splash minimizes spill impact during beverage prep

Ideal for bar stations requiring robust ice storage and efficient bottle organization in a commercial setting.

Advance Tabco CRI-12-36 Technical Specs

The Advance Tabco CRI-12-36 features a self-contained refrigeration design without a cold plate, built primarily with stainless steel and galvanized components for longevity and sanitation. Its dimensions are 36 inches wide, 21 inches deep, and 33 inches high, with a weight of 77 lbs. The unit’s NSF certification ensures adherence to high sanitation standards, simplifying cleaning routines. It operates with a splash guard of 4 inches to contain spills, and its capacity allows for approximately 119 lbs. of ice, optimal for moderate to high-volume beverage service. The technical construction includes a 12-inch deep ice bin, with dimensions tailored for commercial bar environments. The unit ships without electrical specifications, allowing flexible installation.

• Width: 36 inches for seamless underbar fit
• Depth: 21 inches with a 12-inch deep ice bin
• Height: 33 inches, suitable for standard bar counter height
• Weight: 77 lbs for manageable installation
• Material: NSF-certified stainless steel and galvanized frame
• Ice Capacity: Approximately 119 lbs for continuous beverage operations
• Construction: Self-contained with NSF certification for sanitation compliance

What is a commercial underbar ice bin and cocktail unit?

A commercial underbar ice bin and cocktail unit is a specialized beverage station designed for efficient ice storage and cocktail preparation in high-volume foodservice environments. These units typically feature stainless steel construction for durability, large ice capacities, and integrated bottle racks for organization. The Advance Tabco CRI-12-36 is an example, equipped with a 12-inch deep ice chest, NSF certification, and adjustable legs, making it suitable for busy bars, restaurants, and hospitality venues. It provides reliable, hygienic ice storage and easy access for bartenders, supporting continuous service in moderate to high-volume settings.

Top industrial ice and cocktail units for beverage service environments

Designed for moderate-volume bar operations, the Advance Tabco CRI-12-36 offers a robust build with high ice capacity and efficient bottle organization, ideal for commercial beverage stations. Its stainless steel construction ensures longevity and sanitation, supporting seamless operation in hospitality settings. Perfect for bar environments that demand reliable ice storage and quick beverage prep, this unit enables smooth workflow and maintains presentation standards.

• Medium-volume operations — suitable for busy bar environments
• Compact footprint — fits seamlessly into standard underbar setups
• Commercial kitchen equipment — built for durability and frequent use
• Optimal workflow — includes bottle racks and splash guard
• Restaurant-ready — designed for integration into existing bar layouts

Why Choose Advance Tabco CRI-12-36

Designed with robust stainless steel construction and a spacious 119 lbs. ice capacity, the Advance Tabco CRI-12-36 outperforms similar models by combining durability with ease of maintenance. Its NSF-certified design ensures sanitation compliance, while adjustable legs facilitate precise leveling. Compact yet capable, it supports efficient beverage service workflows in high-volume foodservice environments that demand reliable ice storage and bottle organization.

• Self-contained unit with corrosion-resistant stainless steel
• High-capacity 119 lbs. ice storage for extended service periods
• Removable plastic racks simplify bottle organization and access
• Adjustable bullet legs for uneven flooring stability
• NSF certified for sanitation and easy cleaning