Advance Tabco CRC-73C-R 84 Inch Underbar Sink and Ice Bin Combo with Drainboards

The Advance Tabco CRC-73C-R Underbar Basics™ Combination Unit is a commercial-grade underbar sink and ice bin setup designed for efficient beverage preparation and service in high-volume settings. Measuring 84 inches in width, 21 inches in depth, and 33 inches in height, this stainless steel unit integrates three sink bowls, a 54-pound capacity ice bin, and two drainboards, making it ideal for busy bars, cafes, and catering operations requiring durable, space-efficient underbar equipment. Its galvanized cross-braced legs with adjustable bullet feet ensure stability, while the NSF approval certifies compliance with commercial sanitation standards.

Top Advance Tabco CRC-73C-R Features

The Advance Tabco CRC-73C-R combines three 10"W x 14"D x 10" deep sink bowls with a 12" deck-mounted faucet for seamless dishwashing and prep tasks. The 24"W x 15"D x 8" deep ice bin supports 54 lbs of crushed or cube ice, enhancing beverage service. Its stainless steel construction guarantees long-term durability, corrosion resistance, and easy cleaning. The unit’s integrated drainboards facilitate workflow, while galvanized legs with adjustable bullet feet allow for stable, customizable installation. Designed for medium workload foodservice operations, this combo unit optimizes underbar space with reliable, hygienic performance.

• Includes: Three sink bowls with 12" deck faucet for efficient prep
• Material: Heavy-duty stainless steel and galvanized components for durability
• Ease of maintenance: Removable components simplify cleaning routines
• Workflow integration: Drainboards support organized beverage and dish prep areas
• Capacity: 54 lbs ice bin suitable for high-turnover beverage stations

Ideal for bar, hospitality, or catering environments requiring reliable, space-efficient underbar solutions.

Advance Tabco CRC-73C-R Technical Specs

This commercial underbar combination unit features a self-contained design with a width of 84 inches, a depth of 21 inches, and a height of 33 inches, constructed from robust stainless steel and galvanized materials. It includes three sink bowls measuring 10" W x 14" D x 10" deep, each equipped with a 12" deck-mounted faucet. The unit incorporates a 24" W x 15" D x 8" deep ice bin with a 54 lbs capacity, supporting crushed or cube ice types. It operates with a standard NSF certification, with the construction supporting a max temperature range suitable for typical beverage and prep operations. Weight is approximately 185 lbs, with easy disassembly for cleaning and maintenance. No electrical or refrigeration components are included, making it simple to integrate into existing plumbing. The galvanized legs have adjustable bullet feet to ensure stability on uneven floors, and a 4" splash wall provides splash protection for smooth workflow.

• Width: 84 inches
• Depth: 21 inches
• Height: 33 inches
• Construction: Stainless steel & galvanized steel for longevity
• Capacity: 54 lbs ice bin, three sink bowls for versatile use
• Weight: 185 lbs
• Finish: Stainless steel exterior with corrosion-resistant coating
• Dimensions: Width 84", Depth 21", Height 33"
• Operation: Suitable for moderate throughput foodservice environments

What is a commercial underbar sink and ice bin combination unit?

A commercial underbar sink and ice bin combination unit is a specialized piece of foodservice equipment designed to streamline beverage and prep operations in high-volume settings. It typically includes multiple sink compartments for dishwashing and prep, along with a built-in ice bin for chilled drinks, all constructed from durable stainless steel for sanitation and longevity. The Advance Tabco CRC-73C-R model features three sink bowls, a 54-pound ice bin, and integrated drainboards, making it suitable for busy bars, cafes, and catering environments that require efficient space utilization and reliable performance. It is primarily used for cocktail preparation, quick dishwashing, and maintaining chilled beverages, supporting fast-paced foodservice operations.

Top Commercial Underbar Units for Beverage Service in Hospitality

Designed for moderate-use foodservice settings, the Advance Tabco CRC-73C-R provides a durable, efficient platform for bar and café operations. Built with high-quality stainless steel, it ensures long-term reliability and sanitation. Its integrated sink bowls and ice bin support seamless beverage prep and service, optimized for medium-volume throughput in hospitality environments. This unit, model CRC-73C-R, fits compact spaces while enhancing workflow and hygiene standards.

• Operation Type — optimized for bar and catering workflows
• Kitchen Type — suitable for compact commercial spaces and hospitality venues
• Foodservice Category — ideal for beverage stations, cafes, and catering setups
• Workload Qualifier — supports moderate throughput demands
• Use Case — efficient beverage preparation and underbar maintenance

Why Choose Advance Tabco CRC-73C-R?

The Advance Tabco CRC-73C-R stands out among underbar units with its robust stainless steel construction, integrated sink and ice bin design, and adjustable galvanized legs for stability. Its combination of durable materials, 54-pound ice capacity, and efficient workflow features set it apart from competitors. This model is engineered for reliable performance in high-volume hospitality environments, supporting quick service and easy maintenance without sacrificing space efficiency or hygiene.

• Self-contained design simplifies installation across various setups
• Heavy-duty stainless steel ensures corrosion resistance and longevity
• Optimal dimensions fit standard underbar spaces without extension
• Includes multiple sink bowls for versatile prep tasks
• Conforms to commercial sanitation standards for safe food handling