Advance Tabco BS-368 96 Inch Wood Bakers Top Work Table with Stainless Steel Base

The Advance Tabco BS-368 Bakers Top Work Table is a commercial-grade foodservice workstation designed for professional kitchens requiring durable prep surfaces. Featuring a 96-inch wide by 36-inch deep, 1-3/4-inch thick wood top, it provides a sturdy and resilient surface for bakery, pastry, and culinary applications. The integrated 4-inch splash at the rear and sides enhances hygiene and spill containment, while the stainless steel undershelf and legs ensure robust support and ease of cleaning. Equipped with an adjustable stainless steel hex foot, this work table offers stability across varying floor conditions. Its design prioritizes functionality and sanitation, making it suitable for high-volume food prep environments seeking a long-lasting, reliable workstation.

Advance Tabco BS-368 Features

The BS-368 Bakers Top Work Table combines a thick wood top with stainless steel support components, optimized for bakery and culinary workflows in commercial kitchens. Its 1-3/4-inch solid wood surface offers durability for heavy-duty use, while the splash at rear and sides simplifies cleaning. The NSF-rated construction with stainless steel legs and undershelf ensures long-term sanitation, with adjustable hex feet facilitating level installation. Ideal for mid-volume bakery stations or prep areas requiring a resilient workspace with spill containment features.

• Functionality: 96"W x 36"D workspace with splash at rear & sides
• Durability traits: 1-3/4" thick wood top with stainless steel support
• Ease of maintenance: Stainless steel legs and undershelf for simple cleaning
• Real-world fit: Suitable for bakery, pastry, and general commercial prep stations
• Workflow benefit: Spill containment and sturdy support enhance productivity

Designed for bakeries and culinary prep areas seeking a durable, easy-to-clean workstation with spill protection.

Advance Tabco BS-368 Technical Specs

The Advance Tabco BS-368 work table features a 96-inch width with a 36-inch depth, constructed with a stainless steel base and a 1-3/4-inch thick wood top. It operates without electrical requirements and relies on standard kitchen setup support, with a total weight of approximately 350 lbs. The stainless steel frame includes an undershelf for additional storage, and the adjustable hex feet provide stability on uneven floors. The wood top is designed to withstand heavy use in bakery environments, while the splash features promote hygienic cleanup. Measuring 39.5 inches in height, this unit is built for efficient workflow and sanitation, requiring no complex maintenance routines beyond regular cleaning with compatible solutions.

• Dimensions: 96" W x 36" D x 39.5" H
• Construction: Stainless steel base with wood top
• Material safety: Food-grade wood surface, stainless steel support
• Temperature resistance: Suitable for typical kitchen conditions, with safe cleaning
• Weight: Approximately 350 lbs for stable installation
• Usage requirements: Level clearance, proper drainage, straightforward cleaning routine

What is a commercial work table?

A commercial work table is a durable, industrial-grade surface designed for foodservice environments, providing a sturdy platform for food prep and processing. The Advance Tabco BS-368 Bakers Top Work Table features a heavy-duty wood top with a stainless steel support structure, optimized for bakery and culinary stations requiring sanitation and strength. Installed in professional kitchens, it offers a large workspace with spill containment features, suitable for medium-volume bakery and prep operations, ensuring operational efficiency and easy maintenance.

Top work tables for bakery and culinary applications in foodservice

The BS-368 Advance Tabco work table delivers high-quality craftsmanship with a thick wood top and stainless steel support, ideal for bakery, pastry, and culinary prep in commercial kitchens. Its robust construction supports medium workflows, providing a hygienic, spill-resistant surface with ample workspace for bakery and restaurant operations, ensuring long-term durability and sanitation.

• Operation type — multi-station bakery or prep kitchen
• Kitchen setting — commercial bakery, restaurant, or culinary lab
• Foodservice category — bakery work and pastry stations
• Workload qualifier — medium throughput food prep
• Use case — supporting bakery production and culinary assembly

Why Choose Advance Tabco BS-368

Why Choose Advance Tabco BS-368 Bakers Top Work Table? This model features a heavy-duty wood surface combined with stainless steel framework, offering superior hygiene and durability compared to standard work tables. Its spill containment splash and adjustable leveling feet streamline cleaning and installation, supporting efficient bakery and food production workflows. The design emphasizes stability, sanitation, and longevity, making it a reliable choice for busy commercial kitchens seeking a professional-grade prep station.

• Compact footprint fits in constrained bakery or prep areas
• Heavy-duty 1-3/4" solid wood top for prolonged use
• Stainless steel frame and undershelf resist corrosion and stains
• Adjustable hex feet provide stability on uneven floors
• Spill containment improves hygiene and simplifies cleanup