The Advance Tabco BS-364 Bakers Top Work Table is a commercial-grade work surface designed for foodservice environments requiring durable, spacious, and versatile preparation stations. Featuring a 1-3/4" thick wooden top, it provides a robust workspace suitable for pastry, bakery, or general food prep applications. The unit measures 48 inches wide by 36 inches deep, with a 4-inch splash at the rear and sides to contain spills and enhance sanitation. Its stainless steel undershelf and legs offer corrosion resistance and structural stability, while an adjustable stainless steel hex foot allows for height customization on uneven floors. This work table integrates seamlessly into various kitchen workflows, combining a substantial wood top with a stainless steel base to support busy bakery or prep zones effectively.
Advance Tabco BS-364 Features
The Advance Tabco BS-364 Bakers Top Work Table offers a durable and functional prep station for commercial kitchens, featuring a thick wooden top with splash protection, stainless steel undershelf for storage, and adjustable leveling feet. Designed for high-volume food preparation, it supports efficient workflow in bakeries, pastry shops, and culinary operations where stability and hygiene are essential.
- Robust 1-3/4" thick wood top withstands rigorous food prep activities.
- Stainless steel undershelf and legs ensure corrosion resistance and easy cleaning.
- Adjustable stainless steel hex foot facilitates precise leveling on uneven floors.
- 4" splash at rear and sides contains spills, reducing contamination risk in busy environments.
- Open prep design promotes efficient workflow and easy access during operation.
Ideal for bakery, pastry, and large-scale food prep settings requiring spacious, sanitary work surfaces.
Advance Tabco BS-364 Technical Specs
The Advance Tabco BS-364 Bakers Top Work Table is constructed with a 1-3/4" thick wood top supported by a stainless steel base featuring an undershelf, ensuring durability and ease of sanitation. It measures 48" W x 36" D with overall height of 39.5". The unit weighs approximately 190 lbs, tailored for heavy use in commercial kitchens. It operates with standard features like NSF approval for sanitation, and disassembly is straightforward for routine cleaning. Electrical requirements are not applicable, as the unit is non-electrical, emphasizing its manual, prep-focused functionality. Its stainless steel frame resists corrosion and simplifies maintenance, suitable for high-demand bakery and food prep operations. The splash shield enhances safety and cleanliness, supporting efficient, sanitary workflows in busy culinary environments.
- Dimensions: 48" W x 36" D x 39.5" H, 190 lbs
- Construction: 1-3/4" thick wood top with stainless steel base
- Finish: Stainless steel for frame, wood top for food prep
- NSF Certified: Yes, compliant with sanitation standards
- Weight: 190 lbs for stability in high-volume use
- Adjustable feet: Stainless steel hex base for leveling
- Electrical Requirements: Not applicable, manual operation
- Installation clearance: Adequate space for cleaning and maintenance
- Drainage needs: No plumbing required, suitable for flat or slightly uneven surfaces
- Workspace setup: Open design for easy access and workflow efficiency
- Cleaning: Smooth surfaces facilitate sanitation, disassembly for deep cleaning
- Material safety: Food-safe wood and stainless steel, resistant to corrosion and labeling
What is a commercial work table?
A commercial work table is a durable, stainless steel or wood surface designed for food preparation in restaurants, bakeries, or culinary facilities. The Advance Tabco BS-364 Bakers Top Work Table features a 1-3/4" thick wood top with a splash guard, stainless steel undershelf, and adjustable leveling feet, making it ideal for bakery and pastry operations. It provides a stable, hygienic workspace capable of supporting high-volume food prep needs in busy commercial kitchens.
Top Work Surfaces for Bakery and Food Prep Environments
This work table is designed for bakery, pastry, and general food prep applications, manufactured by Advance Tabco BS-364. It provides a high-quality, stainless steel-supported workspace with a thick wood top, supporting efficient workflows and operational stability in commercial kitchens with moderate to high throughput.
- Operation Type — bakery and pastry production lines
- Kitchen Type — large-scale commercial prep stations
- Foodservice Category — bakery, pastry, culinary kitchens
- Workload Qualifier — moderate to high-volume throughput
- Use Case — spacious prep surface with spill containment
Why Choose Advance Tabco BS-364?
Why Choose the Advance Tabco BS-364 Bakers Top Work Table over similar models? Its combination of a thick wooden top with splash protection, stainless steel foundation, and adjustable feet provides superior durability and ease of maintenance in high-demand bakery and prep environments. The open design supports efficient workflows, while stainless steel components enhance sanitation and longevity, making it a reliable choice for professional kitchens.
- Designed with a thicker wood top for durability in heavy use
- Robust stainless steel frame resists corrosion for sanitary longevity
- Large surface area optimizes workspace for diverse tasks
- Easy to disassemble for cleaning and maintenance routines
- Spill containment enhances sanitation management in busy kitchens