The Advance Tabco 93-82-40 Regaline Sink is a commercial-grade two-compartment sink designed for high-efficiency food preparation environments. Featuring 16 gauge 300 Series stainless steel, this model offers durability, corrosion resistance, and uncompromising hygiene standards. Its spacious 28" front-to-back by 20" wide compartments, combined with an 8" splash height and 12" depth, optimize workflow while maintaining ease of cleaning. The open frame stainless steel base with side crossrails ensures sturdy support and stability, making it suitable for busy kitchens requiring reliable sanitation and operational efficiency. Precise specifications include overall dimensions of 36" F/B x 54" L/R and a weight of 150 lbs, tailored for installation in commercial foodservice settings seeking robust and functional equipment.
Top Advance Tabco 93-82-40 Features
The Advance Tabco 93-82-40 Regaline Sink provides a durable, open-frame stainless steel construction with two spacious compartments suited for high-volume prep areas. Its 16 gauge stainless steel top ensures long-lasting performance, while the 8" splash height helps contain water splashes, enhancing sanitation. Designed for easy maintenance, with seamless surfaces and sturdy adjustable bullet feet, it integrates seamlessly into commercial kitchens handling moderate throughput. Its compact footprint allows efficient layout integration in diverse foodservice applications, supporting workflow and sanitation standards.
- Durable 16 gauge 300 Series stainless steel construction
- Two 28" front-to-back x 20" wide compartments for versatile use
- 8" high splash for spill containment and sanitation
- Open frame base with side crossrails for stability
- Adjustable bullet feet for level installation on uneven floors
Ideal for food prep stations, dishwashing areas, and kitchen sanitation tasks in commercial facilities.
Advance Tabco 93-82-40 Technical Specs
The Advance Tabco 93-82-40 Regaline Sink features a stainless steel open-frame base with a construction that emphasizes durability and ease of maintenance. It operates without electrical requirements, relying on a sturdy stainless steel build suited for intensive use. The overall dimensions measure 36" in depth, 54" in width, and 42" in height, with a total weight of 150 lbs. Its 16 gauge top series offers corrosion resistance under demanding conditions, and the splash height of 8" aids in splash containment. Designed for installation in busy kitchen environments, this unit requires appropriate plumbing connections for efficient drainage and water flow. Its robust build ensures longevity in high-use foodservice environments, simplifying cleaning routines and providing a reliable work surface.
- Dimensions: 36" D x 54" W x 42" H
- Material: 16 gauge stainless steel, 300 Series
- Weight: 150 lbs
- Construction: Stainless steel open frame with side crossrails
- Cooling Method: None (manual operation)
- Drainage: Standard plumbing connections required for drainage and water supply
What is a commercial sink?
A commercial sink is a heavy-duty plumbing fixture designed for high-volume foodservice operations, providing multiple compartments for washing, rinsing, and sanitizing dishes and utensils. The Advance Tabco 93-82-40 Regaline Sink is an example of a top-quality commercial-grade two-compartment sink installed in commercial kitchens such as restaurants, cafeterias, and catering facilities. It offers precise measurements of 28" front-to-back by 20" wide compartments, with a 12" depth and 8" splash height, making it ideal for efficient workflow and sanitation in moderate-use foodservice settings. Constructed with durable stainless steel, it supports rigorous daily use with ease of cleaning and longevity.
Top commercial sinks for foodservice settings
The Advance Tabco 93-82-40 Regaline Sink is built for moderate-volume kitchen operations, offering robust stainless steel construction and functional compartment sizing for efficient workflow in busy foodservice environments. Its durable design and precise dimensions make it suitable for installation in restaurant prep stations, cafeteria dishwashers, and catering kitchens, facilitating sanitation and operational throughput.
- Operation Type — Moderate-volume food prep and sanitation
- Kitchen Type — Compact commercial kitchen spaces
- Foodservice Category — Restaurant, cafeteria, catering
- Workload Qualifier — Balances durability with ease of maintenance
- Use Case — Multi-step dish and utensil washing
Why Choose Advance Tabco 93-82-40?
Compared to similar units, the Advance Tabco 93-82-40 features a stainless steel open-frame design with a spacious compartment layout, providing reliable durability and ease of cleaning for demanding foodservice operations. Its robust construction and precise dimensions make it a dependable choice for medium-volume kitchens aiming for consistent sanitation and workflow efficiency. Its design minimizes maintenance while maximizing operational capacity, making it a practical fit for busy commercial environments requiring durable, restaurant-ready equipment.
- Self-contained stainless steel design reduces maintenance time
- Extended splash height minimizes water splashes and enhances sanitation
- Open frame construction facilitates quick cleaning and inspection
- Adjustable bullet feet ensure level installation on uneven floors
- Compact yet spacious for versatile work station integration