Advance Tabco 9-OP-20-EC-X 25 Inch Mop Sink Floor Mounted Stainless Steel with Bowl
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- Overall dimensions of 25"W x 21"D x 10"H support heavy-duty cleaning
- Large bowl size of 20"W x 16" front-to-back enhances sanitation
- Stainless steel construction ensures corrosion resistance and durability
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The Advance Tabco 9-OP-20-EC-X Special Value Mop Sink is a commercial-grade, floor-mounted cleaning station designed for efficient janitorial workflows in foodservice environments. Crafted from durable stainless steel, this mop sink features overall dimensions of 25 inches in width, 21 inches in depth, and 10 inches in height, with a 20-inch wide by 16-inch front-to-back and 6-inch deep bowl. Its free flow drain with a 2-inch IPS outlet ensures effective wastewater management, making it suitable for maintenance areas, dishwashing stations, and large-scale cleaning operations within busy commercial kitchens and food prep areas.
The Advance Tabco 9-OP-20-EC-X mop sink offers robust stainless steel construction optimized for durability and corrosion resistance in demanding foodservice environments. Its large, accessible bowl size accommodates heavy-duty cleaning tasks, while the free flow drain simplifies wastewater disposal. Designed for installations requiring straightforward maintenance, this unit integrates seamlessly into various commercial kitchen workflows tailored for moderate throughput in janitorial operations.
Ideal for commercial janitorial stations and foodservice maintenance areas requiring reliable, easy-to-clean mop sinks.
The Advance Tabco 9-OP-20-EC-X features a solid stainless steel build with overall dimensions of 25 inches in width, 21 inches in depth, and 10 inches in height, supporting a bowl measuring 20 inches wide by 16 inches deep and 6 inches high. It operates as a floor-mounted unit, with a weight of 33 lbs for robust stability. The free flow drain incorporates a 2-inch IPS outlet for efficient wastewater evacuation. Its construction ensures compatibility with commercial cleaning routines, and it is designed for universal use in foodservice janitorial applications, with a focus on durability and ease of maintenance. When installing, adequate clearance for drainage and cleaning is recommended, and routine checks of the drain and surface are advised.
Electrical Requirements: Not applicable
Installation Needs: Stable surface with sufficient drainage and clearance for maintenance
Cleaning & Maintenance: Regular wiping, drain inspection, and stainless steel care
Usage Compatibility: Suitable for wet environments, compatible with commercial janitorial equipment
Structural Features: Rounded edges, anti-slip footing, seamless surface for sanitation
A commercial mop sink is a specialized plumbing fixture designed to handle large volumes of cleaning water within foodservice and janitorial environments. It features a durable stainless steel construction, a spacious bowl for mopping tasks, and an efficient drainage system to facilitate quick wastewater removal. Typically installed in maintenance or back-of-house areas, the mop sink supports high-frequency cleaning routines, such as in restaurants, cafeterias, and institutional kitchens. The Advance Tabco 9-OP-20-EC-X is an example of a top-tier floor-mounted model suitable for moderate-use flows, enabling effective sanitation workflows in busy foodservice operations.
Designed for moderate janitorial workflows, the Advance Tabco 9-OP-20-EC-X offers durable stainless steel construction, large capacity, and reliable drainage, ideal for busy foodservice environments requiring efficient cleaning stations. Suitable for installation in back-of-house areas within restaurant kitchens, cafeteria prep zones, and institutional foodservice operations, supporting continuous sanitation activities.
Advance Tabco’s 9-OP-20-EC-X stands out among commercial mop sinks for its robust stainless steel build, seamless integration into foodservice janitorial workflows, and proven durability. Its compact footprint and easy maintenance facilitate efficient cleaning routines, making it ideal for busy kitchens that demand reliable, restaurant-ready equipment. Designed for longevity and performance, it surpasses typical models by combining stability, corrosion resistance, and ease of installation.
