The Advance Tabco 19-FM-60 Multiwash Hand Sink With Stainless Steel Legs And Flanged Feet is a professional-grade commercial handwashing station designed for demanding foodservice environments. Constructed from 16-gauge 304 stainless steel, it features a generous 60-inch width, 19-1/2-inch depth, and an overall height of 42-1/2 inches, providing ample space for hygienic procedures. The sink includes a spacious 16-inch front-to-back by 8-inch deep bowl with an 8-1/2-inch high backsplash and three sets of faucet holes spaced 8 inches on center, facilitating easy installation of water fixtures. Its freestanding style with durable stainless steel legs and flanged feet ensures stability and longevity amid high-use kitchen workflows. Engineered for resilience and functionality, this unit addresses the needs of commercial kitchens requiring efficient, sanitary handwashing solutions with precise specifications for intensive food preparation operations.
Top Advance Tabco 19-FM-60 Features
This multi-station hand sink is tailored for commercial foodservice settings requiring durability, easy maintenance, and reliable performance. Its stainless steel construction with flanged feet supports heavy daily use, while the punched faucet holes enable quick fixture setup. The sizable bowl ensures effective hand hygiene for busy food prep areas, and its freestanding design simplifies installation in various kitchen configurations. The unit’s moderate workload capacity makes it suitable for high-traffic environments demanding consistent sanitation and workflow efficiency.
- Functionality: Large 8" deep bowl supports continuous handwashing tasks
- Durability: 16-gauge 304 stainless steel construction withstands intensive use
- Ease of maintenance: Smooth surface simplifies cleaning and sanitizing
- Fit for use cases: Freestanding setup ideal for food prep stations and back-of-house
- Workflow integration: Multiple faucet holes allows flexible fixture placement
Ideal for moderate-volume commercial kitchens requiring dependable hand sanitation.
Advance Tabco 19-FM-60 Technical Specs
The Advance Tabco 19-FM-60 integrates a robust stainless steel body with dimensions of 60 inches in width, 19-1/2 inches in depth, and a height of 42-1/2 inches. It features a 16-gauge 304-grade stainless steel construction that offers high corrosion resistance and durability. The unit weighs approximately 94 lbs and is designed with an 8-1/2-inch high backsplash, providing effective splash containment. The sink's bowl measures 8 inches deep and varies in front-to-back dimension from 15 to 19 inches, accommodating diverse foodservice tasks. It is supplied with three sets of faucet holes spaced 8 inches on center, facilitating versatile fixture installation. This model is built for heavy use, with a freight class of 175, and typically ships within 10-12 weeks.
- Dimensions: 60" W x 19-1/2" D x 42-1/2" H
- Material: 16-gauge 304 stainless steel for durability and sanitation
- Weight: 94 lbs for stable installation and transport
- Backsplash height: 8-1/2 inches to contain splashes
- Faucet holes: Three sets of 8-inch OC punched for fixture flexibility
- Installation considerations: Freestanding with stainless steel legs and flanged feet for secure setup
What is a commercial hand wash station
A commercial hand wash station is a specialized sink designed for frequent use in foodservice environments to promote hygiene standards. It typically features durable stainless steel construction, generous bowl capacities, and installation features like faucet holes and splash protection. The Advance Tabco 19-FM-60 functions as a versatile handwashing unit suited for high-traffic kitchens, installed in areas such as prep stations or back-of-house zones to ensure quick sanitation. Its specifications support consistent cleanliness and operational compliance in food facilities requiring reliable hygiene stations for staff.
Top commercial hand wash stations for foodservice operations
Built with high-grade stainless steel, the Advance Tabco 19-FM-60 offers reliable functionality and longevity in busy foodservice environments, making it ideal for moderate workflow food prep and sanitation stations.
- Workstation — suitable for medium-volume kitchen operations
- Kitchen type — ideal for back-of-house food prep areas
- Foodservice category — suitable for commercial restaurants and cafeterias
- Workload qualifier — supports moderate throughput of staff handwashing
- Use case — ensures hygiene compliance during food handling processes
Why Choose Advance Tabco 19-FM-60?
The Advance Tabco 19-FM-60 stands out among commercial hand sinks with its heavy-duty 16-gauge stainless steel build, large capacity design, and flexible faucet hole configuration. Its robust construction facilitates enduring daily use in demanding foodservice settings, while the freestanding style provides straightforward installation and cleaning. This model enhances operational efficiency by supporting consistent hygienic practices, ensuring staff can maintain hand cleanliness with minimal downtime compared to competing units with less durable materials or limited features.
- Self-contained design with flanged feet for quick setup
- Large 8" deep bowl suitable for high-use sanitation
- Heavy-gauge stainless steel resists corrosion and damage
- Flexible faucet hole spacing accommodates various fixtures
- Extended backsplash to reduce water splashing onto walls
