Advance Tabco 19-18-96KV 96 Inch Multiwash Hand Sink Stainless Steel with 4 Faucets
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- Durable 16-gauge stainless steel construction
- 96-inch wide unit supports high throughput
- Four electronic faucets enable touchless operation
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The Advance Tabco 19-18-96KV Multiwash Hand Sink Wall Mounted With (4) Electronic Faucets is a commercial-grade handwashing station designed for high-traffic foodservice operations. Constructed from 16-gauge, 304 stainless steel, this wall-mounted unit measures 96 inches wide, 19-1/2 inches deep, and 28-1/2 inches in height, providing a durable and hygienic surface for restaurant, cafeteria, and industrial kitchen environments. Its integrated four electronic faucets facilitate touchless operation, enhancing sanitation and workflow efficiency. The unit features a 15 to 19-inch front-to-back bowl depth, an 8-1/2-inch backsplash, and a 3-1/2-inch rear basket drain, all aimed at supporting rigorous cleaning routines and compliance with food safety standards. Engineered for reliability and ease of maintenance, this Multiwash Hand Sink combines spacious design with high-quality materials suited for continuous use in demanding commercial settings.
Designed for high-volume commercial foodservice environments, the Advance Tabco 19-18-96KV Multiwash Hand Sink offers robust, corrosion-resistant stainless steel construction and integrated electronic faucets for touchless handwashing. Its 96-inch width ensures ample workspace, while easy-to-clean surfaces and a rear basket drain streamline maintenance. Ideal for busy kitchens requiring efficient hygiene protocols, this unit supports compliance and workflow with its durable design and precise dimensions.
Typically used in commercial kitchens requiring frequent handwashing for staff and sanitation compliance.
The Advance Tabco 19-18-96KV Multiwash Hand Sink features a self-contained, commercial-grade stainless steel construction with dimensions of 96 inches in width, 19-1/2 inches depth, and 28-1/2 inches overall height. Powered by a standard electrical supply compatible with 120V at 60Hz, it supports four electronic faucets for touchless operation, enhancing hygiene in busy foodservice operations. Its water-resistant, stainless steel material ensures longevity, while a 16-inch front-to-back, 8-inch deep bowl provides ample space for handwashing tasks. The unit weighs approximately 145 pounds and comes with a 3-1/2-inch rear basket drain for efficient drainage. Designed for easy cleaning and maintenance, the unit requires minimal disassembly and supports routine sanitation protocols in commercial environments. Its wall-mounted installation demands suitable clearance for access, drainage, and airflow, with no built-in ventilation or refrigeration components.
A commercial hand wash station is a designated, high-capacity fixture designed for frequent handwashing in foodservice and industrial settings. It typically features durable, stainless steel construction, multiple faucet controls or automated touchless operation, and compliance features such as splash containment and efficient drainage. The Advance Tabco 19-18-96KV Multiwash Hand Sink exemplifies this with its 96-inch width, four electronic faucets, and robust design suited for busy kitchens. Installed in restaurant kitchens, cafeterias, or catering facilities, it supports hygiene standards and operational efficiency in high-traffic environments, especially where rapid turnaround and sanitation are priorities.
Built with durable stainless steel and integrated electronic faucets, the Advance Tabco 19-18-96KV offers reliable hygiene solutions for busy kitchens. Its extensive 96-inch span and wall-mounted design make it ideal for high-volume restaurant, cafeteria, or catering operations requiring consistent hand sanitation and efficient workflow.
Compared to competing models, the Advance Tabco 19-18-96KV stands out with its full stainless steel shell, integrated electronic faucet system, and spacious design suited for demanding foodservice use. Its durable build enhances sanitation and workflow, reducing maintenance downtime and supporting reliable hygiene practices in commercial settings.
